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Product Description
Providing commercial performance with home kitchen convenience, this juicer runs on 1000 watts with two speeds, 13,000 RPM or 6,500 RPM, for juicing hard and soft ingredients. Beautiful die-cast metal design and power combined.
Efficient and nutritious juicing
Fruit is largely composed of water, but its selling point is its nutritional value. How do you extract the juice from fruit, without leaving the nutrients behind? Breville’s Nutri Disc and patented juicing system extract more nutrients than other juicers and transfers less than 1.8F of heat to protect enzymes and maximize nutrient absorption of select nutrients.
The uniquely designed juicing system features a feed chute that is centered over the shredding disc. This allows for more efficient juicing than systems that introduce ingredients on the side of the shredding disc.
Two speeds allow you to adjust for the type of ingredients you are using. It is suggested that when juicing a variety of ingredients with varying textures, you begin with the softer textured ingredients on low-speed then change to high speed for harder texture ingredients. If you are juicing herbs, sprouts or leafy green vegetables either wrap them together to form a bundle or juice them in the middle of a combination of ingredients on low-speed to obtain the best extraction.
An extra-wide, 3-inch across feed chute makes it possible to feed whole apples, carrots, tomatoes, and peeled oranges into the juicer, saving you time and effort.
Nutri Disc with titanium-reinforced blades shreds both hard and soft fruits and vegetables with ease
Dual speed control with a low speed of 6,500rpm for softer ingredients and 13,000rpm for harder ingredients
While juicing, you may notice juice escaping between the plastic juicer cover and the stainless steel filter bowl surround. Try pushing the Food Pusher down more slowly and using the low speed. When large quantities of fruits and vegetables, especially those with high water content such tomatoes and watermelon, are fed into the Feed Chute at a rapid rate, the stainless steel filter basket coverts these into juice so quickly that the force may cause leaking.
Product features:
- Heavy-duty 1000 watt motor with dual speed control: a low speed (6,500rpm) for softer fruits and vegetables and a high speed (13,000rpm) for harder fruits and vegetables
- Patented extra-wide feed chute (3” wide): juice large fruits and vegetables with little to no cutting or preparation
- Patented direct central feed system for maximum juice extraction
- Nutri Disc with titanium reinforced cutting blades, which ensures the blades stay sharper for longer, and stainless steel mesh filter basket for spinning out the pulp
- Die-cast materials make the 800JEXL both durable and beautiful
- 1 liter juice jug (34 fl. oz.) with froth separator
- Large capacity pulp container with integrated handle
- Cord storage: the power cord wraps around feet and clips into position under the base for a reduced counter-top footprint
- Safety Locking Arm prevents the juicer from operating without the cover locked into place
- Overload protection prevents over-heating, automatically shutting the machine down when it senses that the machine is overloaded
- All materials that come in contact with food are BPA-free, ensuring safe use
- Easy clean-up with the included cleaning brush. All parts except for the mesh filter basket/Nutri Disc and food pusher can be washed on the top shelf of the dishwasher.
| Model |  |  |  |  |  |  |
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| Key Feature | Die-cast juicer with soft fruit attachment and variable speed capability | 'Rolls Royce' of Juicers: die-cast metal matched wtih power | Variable speeds maximize yield across variety of fruits | Makes thicker juices and yields more juice for leafy greens and wheatgrass than non-masticating juicers | Great entry price point for Breville juicers | Compact design takes up less space, with all of the juicing capabilities of the other juicers |
| Type of Juicer | Centrifugal | Centrifugal | Centrifugal | Masticating/slow juicer | Centrifugal | Centrifugal |
| Motor | 1200 watt | 1000 watt | 900 watt | 240 watt | 850 watt | 700 watt |
| Speed | 5 speeds ranging from 6,500rpm to 13,000rpm | Low speed of 6,500rpm, high speed of 13,000rpm | 5 speeds ranging from 6,500rpm to 12,500rpm | 80rpm | Low speed of 6,500rpm, high speed of 12,000rpm | 14,000rpm |
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Available Extended Warranties for This Appliance
Customer Reviews
Most Helpful Customer Reviews
3,951 of 4,035 people found the following review helpful
We just bought this juicer on Amazon, using the $25 discount and the free shipping. Made it the best price on the internet when we bought it first of December 2005. Before commenting on the juicer, let me tell you what we used before this juicer arrived.
We have a top of the line Green Power juicer. If you know juicers, you know this is one of the best. We've been juicing with it on a daily basis for 10 years and it is still going strong. It has a high juice yield (dry pulp), can juice grasses and greens efficiently (wheatgrass, parsley, spinach etc.), and low temperatures and rpm minimize oxidation so juice lasts a long time. Other advantages are claimed, but these are the biggest for us.
A well-known downside to twin-screw type juicers like the Green Power is that it takes quite a bit of force to push items like carrots into the juicer, because there is no cutting blade action, just the gripping/squeezing action of the twin screws. Frankly, after 10 years of pushing hard on this thing, we've gotten tired of it, even though it makes great juice. We also don't like the 1.5" square opening which requires us to cut up apples and large carrots before feeding them. Cleanup isn't too bad, but not great either. I decided to buy a juicer that would make good juice in reasonably high yields but with emphasis on speed and ease of use. My intent was that this juicer would complement but not replace the Green Power.
Well, after doing a lot of research and reading the reviews here and elsewhere, I decided to buy the Breville 800JEXL Juice Fountain Elite. The most attractive claims for this juicer were the fast juicing speed, relatively easy cleanup, and the widemouth (3" round) opening. The stainless steel exterior was also a plus, as the Green Power's white plastic parts became stained long ago (vegetable juices can do that!).
The biggest concern with this juicer was the limited warranty period (1-3 years) compared to other juicers in its class (which go as high as 15 years). Phone discussion with a vendor indicated concerns about the lifetime of the motor, though his experience was not with the Elite, which has a new, more powerful motor. I also had some concerns about how efficiently it would extract juice compared to our Green Power, how it would work on spinach and other leafy vegetables, and whether the juice would stay fresh as long.
Though I'd have preferred a better warranty, I decided the features were attractive enough to try it. It is a lot of money to throw away if it fails just after the warranty. But if the ease of juicing was as good as claimed, it would almost be worth it!
The new juicer arrived a few days ago. It was simple to put together. The instructions were clearly written. After washing the parts in the dishwasher (yes, they are dishwasher proof), my wife and I proceeded to make one of our standards, carrot-apple-celery. Boy, were we blown away! This juicer met our expectations and more!
Our apples were large, so we had to quarter them despite the 3" opening. However, in the Green Power we have to cut them into 9 pieces, requiring 4 knife cuts instead of 2 for the Juice Fountain. The apples fed into the juicer easily and very rapidly. Apples feed into the Green Power without too much force, but can be hard to feed because of the pulp they generate (you make apple sauce in the screw feed area and it backs up the chute). We usually use Granny Smiths to minimize that problem on the Green Power, but the Juice Fountain had no problem at all, so I tried some Galas and they also fed in beautifully. In the Green Power, you have to alternate carrots with soft fruits to avoid stalling the screw conveying action; there was no such need with the Juice Fountain. For ease of feeding pulp-producing or juicy fruits and vegetables, I give the Juice Fountain an "A+" compared to the Green Power a "C".
We then fed in the celery. In the Green Power, celery strings wrap around the end of the screws and plug the end plug. The cutting/centrifugal juicing mechanism of the Juice Fountain eliminates such issues completely. The celery fed in very easily and produced plenty of juice. In the Green Power, celery that is small or somewhat old (limp) can be hard to feed into the chute since the stalks don't feed into the screw that easily and the plastic crammer tends to jam them in the chute rather than push them into the screws. In the Juice Fountain, celery of all sizes, including tips and leaves, fed in easily. For ease of handling fibrous vegetables or long, flexible vegetables, I give the Juice Fountain an A+ and the Green Power a B.
Already by this time I knew the Juice Fountain really does make juice fast! I couldn't wait to try the carrots. We put them in whole (minus the cut off tops) and for smaller ones, in bunches of 2 or 3. They just zipped into the juicer! The instruction manual says that juice yield is higher if you feed them slowly, so we didn't push the limits of feed speed, but suffice it to say, it was MUCH faster than the Green Power, on the order of just a few seconds. Furthermore, there was almost no force required to push the carrots in, a welcome change from the 2-handed, "lean your body weight into it" effort required on the Green Power. What a delight this was! For speed of juicing, we give the Juice Fountain an A+ and the Green Power a C. For ease of feeding, we give the Juice Fountain an A+ and the Green Power a D.
We were having so much fun we grabbed more carrots and shoved them in, and then disaster happened! With the juicer still outputting juice, the juice container (pitcher) overflowed and bright orange carrot juice poured out over the countertops and down the face of our painted white cabinets, staining them orange. We were having so much fun juicing, and it was happening so quickly compared to the Green Power, that we didn't realize how much juice we had made in so short a time! Had we been using the Green Power, we'd just be getting started. Oh well. We hit the well-marked red STOP button on the front of the juicer, then sponged up the mess, using 409 cleaner to get the orange stains off the cabinets. The stainless steel Juice Fountain Elite cleaned up easily.
We emptied the pitcher and then finished our juicing, making mental note to remember how rapidly this thing produces juice and to not exceed the pitcher's MAX level marking in the future.
What about noise during juicing? Many have suggested that the Juice Fountain is noisy. My wife and I didn't find it so at all. We have a flour mill that sounds like a jet plane! We have a Vitamix blender that makes a racket (on highest speed). By comparison, this juicer is quiet. Not as quiet as the Green Power, but not at all annoying. For noise, we'd give the Juice Fountain a B and the Green Power an A, with a Vitamix blender a D and our grain mill an F (requiring ear plugs).
Now for the taste test. The defrother on the pitcher seems to work OK. The juice was excellent, not oxidized tasting in comparison to juice from the Green Power. In fact, maybe it was my imagination, but I think it tasted fresher. The Green Power may use lower speed and incorporate less air, but because it takes so long to make the juice, by the time you are finished, the first part of the batch may be 20 minutes old. With the Juice Fountain, it may be just a couple minutes old. For taste, I give the Juice Fountain an A+, the Green Power an A.
We dislike pulp in our vegetable juices. With the Green Power, the amount of pulp in the juice is not bad, but we still have to strain it through a wire screen strainer to get pulp-free juice. With carrot-Granny Smith apple-celery, a quart of juice will leave at least 2-3 tablespoons of pulp in the strainer. By contrast, the Juice Fountain juice was virtually pulp-free. We didn't bother straining it, there was so little. This is great, since wire screens tend to plug and back-up, and are a pain to keep clean. Yet another time saver for both juice production and clean-up! For pulp-free juice, Juice Fountain merits an A+ and Green Power gets a B.
OK. What about juicing efficiency? I don't have any hard numbers on this, but the pulp felt about as dry as that from the Green Power. That suggests that the efficiency was similar. The Green Power is claimed to have one of the highest extraction efficiencies of any juicer on the market, short of the Walker or other press-type juicers. That seems to be a fair claim. However, actual practice may vary. The dryness of pulp in the Green Power is controlled by how far you screw in the end plug, which creates back pressure and controls the pulp flow rate. If you screw it all the way in, you get very dry pulp. However, the juicer feeds poorly, and if you have anything like apples you'll just backup the pulp into the chute and the screw won't be able to generate enough pumping pressure to overcome the backpressure of the plug. Thus, in practice, we kept the end plug of our Green Power screwed out about a half turn. This resulted in better screw feed action but somewhat wetter pulp. Some Green Power users will push the pulp through a second time to get higher yields, but we didn't bother. By comparison, the Juice Fountain seems to make pulp of similar dryness to what we were getting on the Green Power, but without having to mess with optimum end plug settings, screw backups, or feeding pulp through a second time. Thus, I give both Green Power and Juice Fountain an A for efficiency, but the Juice Fountain gets there more easily. Perhaps in the future I'll do a more quantitative comparison.
Cleanup was a breeze. I just rinsed all the top parts off and put them in a drying rack or the dishwasher. Read more ›
We have a top of the line Green Power juicer. If you know juicers, you know this is one of the best. We've been juicing with it on a daily basis for 10 years and it is still going strong. It has a high juice yield (dry pulp), can juice grasses and greens efficiently (wheatgrass, parsley, spinach etc.), and low temperatures and rpm minimize oxidation so juice lasts a long time. Other advantages are claimed, but these are the biggest for us.
A well-known downside to twin-screw type juicers like the Green Power is that it takes quite a bit of force to push items like carrots into the juicer, because there is no cutting blade action, just the gripping/squeezing action of the twin screws. Frankly, after 10 years of pushing hard on this thing, we've gotten tired of it, even though it makes great juice. We also don't like the 1.5" square opening which requires us to cut up apples and large carrots before feeding them. Cleanup isn't too bad, but not great either. I decided to buy a juicer that would make good juice in reasonably high yields but with emphasis on speed and ease of use. My intent was that this juicer would complement but not replace the Green Power.
Well, after doing a lot of research and reading the reviews here and elsewhere, I decided to buy the Breville 800JEXL Juice Fountain Elite. The most attractive claims for this juicer were the fast juicing speed, relatively easy cleanup, and the widemouth (3" round) opening. The stainless steel exterior was also a plus, as the Green Power's white plastic parts became stained long ago (vegetable juices can do that!).
The biggest concern with this juicer was the limited warranty period (1-3 years) compared to other juicers in its class (which go as high as 15 years). Phone discussion with a vendor indicated concerns about the lifetime of the motor, though his experience was not with the Elite, which has a new, more powerful motor. I also had some concerns about how efficiently it would extract juice compared to our Green Power, how it would work on spinach and other leafy vegetables, and whether the juice would stay fresh as long.
Though I'd have preferred a better warranty, I decided the features were attractive enough to try it. It is a lot of money to throw away if it fails just after the warranty. But if the ease of juicing was as good as claimed, it would almost be worth it!
The new juicer arrived a few days ago. It was simple to put together. The instructions were clearly written. After washing the parts in the dishwasher (yes, they are dishwasher proof), my wife and I proceeded to make one of our standards, carrot-apple-celery. Boy, were we blown away! This juicer met our expectations and more!
Our apples were large, so we had to quarter them despite the 3" opening. However, in the Green Power we have to cut them into 9 pieces, requiring 4 knife cuts instead of 2 for the Juice Fountain. The apples fed into the juicer easily and very rapidly. Apples feed into the Green Power without too much force, but can be hard to feed because of the pulp they generate (you make apple sauce in the screw feed area and it backs up the chute). We usually use Granny Smiths to minimize that problem on the Green Power, but the Juice Fountain had no problem at all, so I tried some Galas and they also fed in beautifully. In the Green Power, you have to alternate carrots with soft fruits to avoid stalling the screw conveying action; there was no such need with the Juice Fountain. For ease of feeding pulp-producing or juicy fruits and vegetables, I give the Juice Fountain an "A+" compared to the Green Power a "C".
We then fed in the celery. In the Green Power, celery strings wrap around the end of the screws and plug the end plug. The cutting/centrifugal juicing mechanism of the Juice Fountain eliminates such issues completely. The celery fed in very easily and produced plenty of juice. In the Green Power, celery that is small or somewhat old (limp) can be hard to feed into the chute since the stalks don't feed into the screw that easily and the plastic crammer tends to jam them in the chute rather than push them into the screws. In the Juice Fountain, celery of all sizes, including tips and leaves, fed in easily. For ease of handling fibrous vegetables or long, flexible vegetables, I give the Juice Fountain an A+ and the Green Power a B.
Already by this time I knew the Juice Fountain really does make juice fast! I couldn't wait to try the carrots. We put them in whole (minus the cut off tops) and for smaller ones, in bunches of 2 or 3. They just zipped into the juicer! The instruction manual says that juice yield is higher if you feed them slowly, so we didn't push the limits of feed speed, but suffice it to say, it was MUCH faster than the Green Power, on the order of just a few seconds. Furthermore, there was almost no force required to push the carrots in, a welcome change from the 2-handed, "lean your body weight into it" effort required on the Green Power. What a delight this was! For speed of juicing, we give the Juice Fountain an A+ and the Green Power a C. For ease of feeding, we give the Juice Fountain an A+ and the Green Power a D.
We were having so much fun we grabbed more carrots and shoved them in, and then disaster happened! With the juicer still outputting juice, the juice container (pitcher) overflowed and bright orange carrot juice poured out over the countertops and down the face of our painted white cabinets, staining them orange. We were having so much fun juicing, and it was happening so quickly compared to the Green Power, that we didn't realize how much juice we had made in so short a time! Had we been using the Green Power, we'd just be getting started. Oh well. We hit the well-marked red STOP button on the front of the juicer, then sponged up the mess, using 409 cleaner to get the orange stains off the cabinets. The stainless steel Juice Fountain Elite cleaned up easily.
We emptied the pitcher and then finished our juicing, making mental note to remember how rapidly this thing produces juice and to not exceed the pitcher's MAX level marking in the future.
What about noise during juicing? Many have suggested that the Juice Fountain is noisy. My wife and I didn't find it so at all. We have a flour mill that sounds like a jet plane! We have a Vitamix blender that makes a racket (on highest speed). By comparison, this juicer is quiet. Not as quiet as the Green Power, but not at all annoying. For noise, we'd give the Juice Fountain a B and the Green Power an A, with a Vitamix blender a D and our grain mill an F (requiring ear plugs).
Now for the taste test. The defrother on the pitcher seems to work OK. The juice was excellent, not oxidized tasting in comparison to juice from the Green Power. In fact, maybe it was my imagination, but I think it tasted fresher. The Green Power may use lower speed and incorporate less air, but because it takes so long to make the juice, by the time you are finished, the first part of the batch may be 20 minutes old. With the Juice Fountain, it may be just a couple minutes old. For taste, I give the Juice Fountain an A+, the Green Power an A.
We dislike pulp in our vegetable juices. With the Green Power, the amount of pulp in the juice is not bad, but we still have to strain it through a wire screen strainer to get pulp-free juice. With carrot-Granny Smith apple-celery, a quart of juice will leave at least 2-3 tablespoons of pulp in the strainer. By contrast, the Juice Fountain juice was virtually pulp-free. We didn't bother straining it, there was so little. This is great, since wire screens tend to plug and back-up, and are a pain to keep clean. Yet another time saver for both juice production and clean-up! For pulp-free juice, Juice Fountain merits an A+ and Green Power gets a B.
OK. What about juicing efficiency? I don't have any hard numbers on this, but the pulp felt about as dry as that from the Green Power. That suggests that the efficiency was similar. The Green Power is claimed to have one of the highest extraction efficiencies of any juicer on the market, short of the Walker or other press-type juicers. That seems to be a fair claim. However, actual practice may vary. The dryness of pulp in the Green Power is controlled by how far you screw in the end plug, which creates back pressure and controls the pulp flow rate. If you screw it all the way in, you get very dry pulp. However, the juicer feeds poorly, and if you have anything like apples you'll just backup the pulp into the chute and the screw won't be able to generate enough pumping pressure to overcome the backpressure of the plug. Thus, in practice, we kept the end plug of our Green Power screwed out about a half turn. This resulted in better screw feed action but somewhat wetter pulp. Some Green Power users will push the pulp through a second time to get higher yields, but we didn't bother. By comparison, the Juice Fountain seems to make pulp of similar dryness to what we were getting on the Green Power, but without having to mess with optimum end plug settings, screw backups, or feeding pulp through a second time. Thus, I give both Green Power and Juice Fountain an A for efficiency, but the Juice Fountain gets there more easily. Perhaps in the future I'll do a more quantitative comparison.
Cleanup was a breeze. I just rinsed all the top parts off and put them in a drying rack or the dishwasher. Read more ›
329 of 333 people found the following review helpful
By R. Manuel
I have owned this juicer for over a year, and I juice 2-3 times a week on average.
When I first saw this machine in a store demo (W-S), I was amazed at how this thing TORE through everything.
After reading "The Raw Food Detox Diet" by Natalia Rose, I decided to invest in my health. My first purchase? This juicer.
PREVIOUS JUICING EXPERIENCES:
Having juiced with smaller and less powerful machines in the past, I found the process tedious and time-consuming. Not only did I have to cut all the fruits and vegetables into minute pieces, but it took forever to load them. At the end of the process, the amount of juice produced was almost not worth the effort.
I encountered NONE of those problems with this machine.
THIS JUICER:
I call this juicer a monster for several reasons:
-Size: It's big -- really big. It takes up the majority of my NYC kitchen counterspace, but after using it once, I didn't mind its size. Another big plus is the 3" feed tube.
-Construction: It's built solid, and is pretty hefty...this isn't an appliance, it's a machine.
-Effectiveness: It DEVOURS everything I put into it.
Hard vegetables juice best, but I've juiced everything I can get my hands on (and I live near a Whole Foods, so that's a lot of variety). The large feed tube is the best thing about this machine. Instead of having to slice apples in 8 pieces, I toss 3 WHOLE APPLES in at a time and let this machine do all the work. (I occasionally have to slice an edge off a larger apple to get it to fit down the tube, but the slicing is minimal). Carrots literally disappear, and you can even juice those gigantic, extra-large carrots with no slicing -- I even leave on the tops. I've even juiced an entire cantelope (sliced in 8ths), rind and all. Try THAT with any other juicer!
With leafy vegetables, they suggest pairing them with harder vegetables and juicing on the low setting, but I've found a solution that works very well for me. I juice kale/romaine/collards everytime I juice, and I've found that if I wrap them together in a "roll" lengthwise with the larger leaves on the outside, you can juice them like any other hard vegetable.
The trick is to have enough to keep the roll packed, but not so much as to slow/clog the chute -- make the "roll" just smaller than the chute. I insert it stemside-down, then use the food pusher in a slow up-and-down motion to keep it moving (some leaf pieces tend to break off and cling to the side of the chute, jamming the pusher -- this motion prevents that). Also, I find that the high setting works better, as juicing using this method simulates juicing harder vegetables.
JUICING EFFICIENCY:
If you do your homework, you'll read that centrifugal juicers (which rely on spinning force to separate juice from pulp -- like this one) don't juice as well as masticating juicers (which basically "chew" and squeeze the juice out). While this may be true, you'd be pressed to find a more time-efficient juicer than this one. A long-time juicer and I discussed this issue, and he asked, "Would you rather have a juicer that works at 95%, but you never use? Or a juicer that works at 90% and that you use all the time?" If I'm spending $300 on a juicer, I plan on getting my money's worth.
Note: Yes, the pitcher is large, but be careful when juicing. There's a "MAX" line for a reason. If you reach it, turn off the machine, pour some of the juice into another pitcher, and then continue. Keep in mind that you're often juicing entire fruits or vegetables, and it can produce more juice than you're used to.
CLEANUP:
Cleanup is fairly simple, and it's easiest if you clean up immediately after juicing (nothing has a chance to dry on the parts). You'll need to use the supplied brush to clean the "teeth" and filter, but everything else can pretty much be rinsed off without much effort.
They also suggest putting a plastic bag in the pulp container before juicing. All the pulp goes into the bag, and you avoid having to clean the container.
CONCLUSION:
In a year of use, I've found no flaws in this juicer. It's a solid and effective machine that I plan on using for years.
When I first saw this machine in a store demo (W-S), I was amazed at how this thing TORE through everything.
After reading "The Raw Food Detox Diet" by Natalia Rose, I decided to invest in my health. My first purchase? This juicer.
PREVIOUS JUICING EXPERIENCES:
Having juiced with smaller and less powerful machines in the past, I found the process tedious and time-consuming. Not only did I have to cut all the fruits and vegetables into minute pieces, but it took forever to load them. At the end of the process, the amount of juice produced was almost not worth the effort.
I encountered NONE of those problems with this machine.
THIS JUICER:
I call this juicer a monster for several reasons:
-Size: It's big -- really big. It takes up the majority of my NYC kitchen counterspace, but after using it once, I didn't mind its size. Another big plus is the 3" feed tube.
-Construction: It's built solid, and is pretty hefty...this isn't an appliance, it's a machine.
-Effectiveness: It DEVOURS everything I put into it.
Hard vegetables juice best, but I've juiced everything I can get my hands on (and I live near a Whole Foods, so that's a lot of variety). The large feed tube is the best thing about this machine. Instead of having to slice apples in 8 pieces, I toss 3 WHOLE APPLES in at a time and let this machine do all the work. (I occasionally have to slice an edge off a larger apple to get it to fit down the tube, but the slicing is minimal). Carrots literally disappear, and you can even juice those gigantic, extra-large carrots with no slicing -- I even leave on the tops. I've even juiced an entire cantelope (sliced in 8ths), rind and all. Try THAT with any other juicer!
With leafy vegetables, they suggest pairing them with harder vegetables and juicing on the low setting, but I've found a solution that works very well for me. I juice kale/romaine/collards everytime I juice, and I've found that if I wrap them together in a "roll" lengthwise with the larger leaves on the outside, you can juice them like any other hard vegetable.
The trick is to have enough to keep the roll packed, but not so much as to slow/clog the chute -- make the "roll" just smaller than the chute. I insert it stemside-down, then use the food pusher in a slow up-and-down motion to keep it moving (some leaf pieces tend to break off and cling to the side of the chute, jamming the pusher -- this motion prevents that). Also, I find that the high setting works better, as juicing using this method simulates juicing harder vegetables.
JUICING EFFICIENCY:
If you do your homework, you'll read that centrifugal juicers (which rely on spinning force to separate juice from pulp -- like this one) don't juice as well as masticating juicers (which basically "chew" and squeeze the juice out). While this may be true, you'd be pressed to find a more time-efficient juicer than this one. A long-time juicer and I discussed this issue, and he asked, "Would you rather have a juicer that works at 95%, but you never use? Or a juicer that works at 90% and that you use all the time?" If I'm spending $300 on a juicer, I plan on getting my money's worth.
Note: Yes, the pitcher is large, but be careful when juicing. There's a "MAX" line for a reason. If you reach it, turn off the machine, pour some of the juice into another pitcher, and then continue. Keep in mind that you're often juicing entire fruits or vegetables, and it can produce more juice than you're used to.
CLEANUP:
Cleanup is fairly simple, and it's easiest if you clean up immediately after juicing (nothing has a chance to dry on the parts). You'll need to use the supplied brush to clean the "teeth" and filter, but everything else can pretty much be rinsed off without much effort.
They also suggest putting a plastic bag in the pulp container before juicing. All the pulp goes into the bag, and you avoid having to clean the container.
CONCLUSION:
In a year of use, I've found no flaws in this juicer. It's a solid and effective machine that I plan on using for years.
723 of 740 people found the following review helpful
By Chris
I used an Omega 1000 for 7 years. The Omega would often get out of balance (you have to stop juicing, disassemble, clean and start over), has a small feed chute and at times would "spray" some juice from the spout.
The Breville 800 has the following great features:
Big feed chute. You can process 3 regular size carrots at once or three medium apples or oranges (stacked in the feed chute). No cutting needed. The chute is 3" in Dia and 7" tall.
Disassembles quickly. No screws. Fits easily in the dishwasher.
The pitcher included has a spout opening, so there's no overspray. Additionally, the lid is made to separate the foam from the juice.
Never gets out of balance because it's and ejection style juicer. It still does a great job of extracting the majority of juice with the high rpm motor.
Last, it looks very nice on the counter with the stainless steel construction.
The Breville 800 has the following great features:
Big feed chute. You can process 3 regular size carrots at once or three medium apples or oranges (stacked in the feed chute). No cutting needed. The chute is 3" in Dia and 7" tall.
Disassembles quickly. No screws. Fits easily in the dishwasher.
The pitcher included has a spout opening, so there's no overspray. Additionally, the lid is made to separate the foam from the juice.
Never gets out of balance because it's and ejection style juicer. It still does a great job of extracting the majority of juice with the high rpm motor.
Last, it looks very nice on the counter with the stainless steel construction.
Most Recent Customer Reviews
4.0 out of 5 stars
A great juicer
Quickly makes the juice which is the best thing about this juicer.
Worst thing is it probably doesnt juice everything completely therefore everything is not getting juiced... Read more
Worst thing is it probably doesnt juice everything completely therefore everything is not getting juiced... Read more
Published 2 hours ago by nathan charles bailey
5.0 out of 5 stars
Great Juicer
This is the first juicer we've purchased and used. Excellent quality and makes short order of fruits and vegetables...easy to use.
Published 1 day ago by David Ortiz
5.0 out of 5 stars
Much Better Than Omega BMJ 390
I purchased the Omega BMJ390 based upon the review of John from discountjuicers.com and the 10 year warranty. Read more
Published 2 days ago by nfpjeff
3.0 out of 5 stars
Feel great after juicing
For the price I would expect the Breville 800 to juice greens a little bit better. The trick is having very fresh and crisp fruits and veggies or you don't get much juice. Read more
Published 4 days ago by Danielle
5.0 out of 5 stars
delicateness！ I love it so much!!!!!
very heavy, Stable, don't have noise. I think I will use it every day. I love fresh juice!! perfect perfect perfect!
Published 4 days ago by Nan Liu
4.0 out of 5 stars
Works great
Im new to "juicing" so little to compare with. However, this machine makes quick work out of; carrots, apples, pears, spinach, cucumbers, etc. Clean up is easy too. Read more
Published 4 days ago by Appraiser
4.0 out of 5 stars
Juices great
This does exactly what it says it does. I only gave it 4 because of cleanup. Obviously, it's a compact and powerful machine so when you're taking a solid and turning it into a... Read more
Published 8 days ago by Landry Brogdon
5.0 out of 5 stars
Great juicer!!
This machine is a little pricey but well worth the money, made from stainless steel,
so easy to use, and even easier to clean. Read more
so easy to use, and even easier to clean. Read more
Published 8 days ago by reedcheryla
5.0 out of 5 stars
An Excellent Juicer
This particular model is extremely well made of Stainless Stell. Easy to dissassemble and clean. It probably leaves a little more foam than a masticating juicer but for the... Read more
Published 8 days ago by Brenda
2.0 out of 5 stars
Too Much Waste
This juicer is strong but the amount of waste is ridiculous. Particularly when you are using organic veggies. Read more
Published 9 days ago by ksos
