Breville 13-Inch Pizza Stone

by Breville

Product Features

• Distributes heat evenly across the pizza base to maintain constant baking temperature
• Porous surface absorbs moisture from the pizza dough, resulting in a crisp brown pizza crust
• Compatible with the Breville Smart Oven
• May also be used with traditional household wall ovens

Product Details

• Product Dimensions: 13 x 13 x 1 inches ; 9 pounds
• Shipping Weight: 5 pounds (View shipping rates and policies)
• Shipping: This item is also available for shipping to select countries outside the U.S.
• ASIN: B002XT7UB8
• Item model number: BOV800PS13
• Average Customer Review: 4.2 out of 5 stars  See all reviews (8 customer reviews)
• Amazon Best Sellers Rank: #1,974 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
  • #7 in Kitchen & Dining > Bakeware > Pizza Pans & Stones
  • #23 in Kitchen & Dining > Kitchen Utensils & Gadgets > Pasta & Pizza Tools

Product Description

The Breville 13-Inch pizza stone distributes heat evenly across the pizza base to maintain constant baking temperature. The pizza stone's porous surface absorbs moisture from the pizza dough, resulting in a crisp brown pizza crust. May also be used with traditional household wall ovens.

Customer Reviews

Most Helpful Customer Reviews

17 of 18 people found the following review helpful:

5.0 out of 5 stars Good for baking bread and pizza, April 3, 2011

By 

Abbotsford Flyers (Abbotsford, BC. Canada) - See all my reviews

Amazon Verified Purchase

This review is from: Breville 13-Inch Pizza Stone (Kitchen)

Purchased this pizza stone along with the Breville Smart Oven. It heats up much faster than the Emile Pizza Stone (outstanding product for large stove).

Found the easiest way to use this stone is work with a cake lifter with parchment paper.

Parchment paper:
http://www.amazon.com/gp/product/B0000VLJ8G You can also get quarter sheets as well.

Bread, Cake, and Pizza lifter:
http://www.amazon.com/gp/product/B000237LPC

Heat up the pizza stone for 15 minutes.
Place parchment paper on cake lifter and build pizza or place bread on paper.
Open door and slide the bread or pizza onto the stone.
3/4 of the way through baking, remove the paper. This will allow the crust to crisp up and brown.

Over time the stone will stain, this is unavoidable, does not effect the baking.

I leave it on top of the Breville Smart Oven, on top of the Breville Cutting Board.

Using this stone without parchment paper or corn meal is difficult.

The pizza stone is a worthwhile addition to the Smart Oven.

11 of 13 people found the following review helpful:

4.0 out of 5 stars Good for baking, a slight problem for fresh pizza, December 29, 2010

By 

Chris in Issaquah (Issaquah, WA) - See all my reviews

Amazon Verified Purchase

This review is from: Breville 13-Inch Pizza Stone (Kitchen)

The pizza stone is vey useful for baking bread and quick breads. In the summer we use this rather than our oven because the Breville gives off much less heat into the kitchen. The stone is easy to clean, and so far shows no signs of chipping or other failures.

Not so useful for fresh pizza - why
1) You have to preheat the stone
2) We make our pizza with fresh dough, and this is hard to place on the hot stone.

Instead we use the Breville 13-Inch Pizza Pan, which works well.

Tip: We use the Wilton Cake and Cookie Lifter to get the bread out when done. A good size to reach into the Breville oven without burning your hand.

Note: We don't use frozen pizza, and this stone might work well for that, since putting a frozen pizza on it would be easy.

3 of 3 people found the following review helpful:

5.0 out of 5 stars Pizza Stone, April 23, 2011

By 

David - See all my reviews

Amazon Verified Purchase

This review is from: Breville 13-Inch Pizza Stone (Kitchen)

We recently purchased a Breville 6 slice toaster/convection oven, which is wonderful all by itself. The 13 inch pizza stone we purchased not only makes a great pizza, but looks great as well. We tried so many different kinds of pizza. Overall this is a very good product.