- Dried Licorice Root
- Used for beer or wine making
- 3/1 oz. pks
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Product Description
Directions: For porters and stouts and dark ales. licorice can't be beat. It not only adds a pleasing flavor, but sweetens and improves head retention as well. Use 1/2 to one oz. of licorice root for each 5 gal. batch of beer. Licorice blends well with juniper berries and mugwort.
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