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21 of 21 people found the following review helpful:
4.0 out of 5 stars
Great Pump-based Espresso Machine -- for the price..., June 20, 2005
This review is from: Briel ES15WF Lido Pump Espresso Machine, White (Kitchen)
I've owned the Briel Lido for about two years now and I can say that it's the a phenomenal espresso machine for the price. You can't purchase another effective pump-centric machine for any less than this. It is capable of reliably producing fine espresso with beautiful crema and frothed milk to match -- with a few caveats...
Caveat 1: You'll need to buy an aftermarket non-pressurized portafilter. The pressurized portafilter that it comes with is how it "guarantees" crema -- even with stale beans. It may work for a while, but I found that in order for it to produce consistent results over time, it needs constant maintenance (cleaning) and adjusting (via the tightening screw at the bottom to regulate pre-release pressure). A non-pressurized aftermarket portafilter means you'll have to properly grind (or purchase properly ground) coffee and learn how to tamp the coffee with the right amount of pressure so you can consistently produce a good pull. Forget purchasing a fancy tamper unless you just like to "look" professional. The plastic disc with handle that it comes with does fine as a tamper... like anything else, you just need to put in the time to learn it.
Caveat 2: Pull all your espresso shots for as many drinks as you're serving BEFORE you froth your milk. Since this machine uses one heater element to both produce pressurized water for espresso pulling and dry-steam for milk frothing, you won't be able to pull a decent espresso shot without drawing a burnt taste after frothing milk... at least not until the machine cools down sufficiently, which can take quite some time.
Caveat 3: You must clean the machine regularly if you don't do an empty "cleaning" pull after you're done pulling your espresso shots. Residual oils from the coffee will build up and turn rancid contaminating your espresso over time. You'll notice this rancidness in your espresso shots when you're into the 2nd month, if you do absolutely no maintenance and/or cleaning. Don't blame it on the beans or the water as it's more than likely that you're machine just needs cleaning.
Two years into owning this thing and it still cranks out great espresso. What's happened since I bought the machine? The silkscreen on the top is now a bit worn, especially around the steam knob/lever. The steam knob/lever control has progressively slipped over time. It functions just fine, but is now off the original graphic marks that is on the machine.
That's it. It's a great machine, still pulling great espresso and rich, frothy milk for me. If you can't deal with all the work involved in pulling a good espresso shot with this machine, I'd suggest you try one of the semi-automatics or automatics up the range... say maybe one of the Saeco's, Gaggia's, or La Pavoni's. If you're willing to work within the tools provided by this machine and you purchase quality espresso-oriented coffee blends, it's guaranteed to be able to provide superb espresso and espresso-based drinks -- substantially better than any major chain and on-par with any professional barrista-led cafe.
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35 of 41 people found the following review helpful:
5.0 out of 5 stars
Espresso Lover-Great Machine for Low Price, November 22, 2002
By A Customer
The LIDO machine by BRIEL is incredible. It created a rich espresso coffee with excellent crema. We especially like the machine because it's inexpensive!. Yet it has a 15-bar pump system, produces hot espresso coffee and has plenty of energy to quickly froth milk for cappuccinos, etc. Although the machine works super with ground coffee we enjoy using the ESPRESSIONE pods that we purchased from AMAZON.COM. No fuss, no mess and the coffee is sensational. We've enjoyed using many BRIEL products. This one is truly a winner.
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11 of 11 people found the following review helpful:
4.0 out of 5 stars
4.5 stars, actually..., May 10, 2004
By A Customer
Reasons to buy: 1. The price. How are you going to beat it? It'll pay for itself after one month if Starbucks would have been your destination in the morning otherwise. 2. The pour. I love a shot of espresso after dinner and when we dine out, I'll always critique the pour. Too bitter? Too sour? Just right? This little machine hits the mark every time with the espresso pods we bought for it. 3. The size. It takes up less room than your toaster. 4. The foam. It's small but it packs plenty of punch to get that latte whipped into shape in no time. We use soy milk and it creates plenty of foam. Reasons not to buy: 1. Low profile. Hey... the size thing cuts both ways. You can't fit a proper cup under the filter retainer - you have about 2.25" of clearance. We get around this by removing the drip tray and tucking a small cup under it that way. Works great once we positioned it not to spill. 2. Short frother arm. Doesn't have a wide range of motion, constricting you to hold the container your steaming with close. We placed ours on the counter and I've positioned the machine sideways on the edge so I have more range of motion when steaming milk. 3. Filter holder sticks sometimes. I'm reaching here... just want to report all the facts. I've found removing the filter holder to be a bit difficult sometimes if it's on snug. And watch out for the steamy water if you remove it too soon! Let it cool down for a few minutes to alleviate this. Overall: Very pleased with the purchase. If you buy it, get the espresso pods! They're convenient and make surprisingly great espresso. The pros far outweigh the cons in my opinion. It's a great little machine at a great little price. Oh, and one other thing: They give it a water test in the factory before they ship it out, so don't be alarmed (as we were initially) if there's a bit of water in the plastic bag it comes in. A small note is included that explains this but we missed it in our enthusiasm to start brewing.
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