Frequently Bought Together
Product Features
|
Product Details
Would you like to update product info or give feedback on images?
|
Product Description
Amazon.com Product Description
Enjoy slow-cooked barbecue and authentic smokehouse flavor with this top-of-the-line electric smoker and grill. Perfect for large gatherings, it comes equipped with two chrome-plated steel cooking grills that can hold up to 50 pounds of food. Cook a ham on one level and a chicken on the other. Both the top and bottom grill levels cook at about the same temperature, so when cooking different types or cuts of meat at the same time, place the meat that cooks the fastest on the top grill for simple removal. The unit's stable base contains a 1500-watt heating element and lava rocks for powerful, consistent heat, while its dome lid effectively keeps in the heat. Other highlights include stay-cool wooden handles, a front-hinged door for convenient access to the porcelain-coated steel water pan, a separate base pan for easy cleaning and set-up, and a lightweight design at just 28 pounds. The UL-listed electric smoker and grill measures 17 by 17 by 35 inches and carries a one-year limited warranty.
Product Description
The Gourmet Electric is our top-of-the-line double grill electric smoker & grill. It has two chrome plated steel cooking grills for a 50 pound cooking capacity, a front hinged door for easy access to the water pan, and wooden handles that stay cool to the touch. The base pan houses a 1500 watt heating element and lava rocks. It converts easily to a waist high grill. It also has a separate base pan design for easy set up and clean up. UL Listed.
Customer Reviews
|
Share your thoughts with other customers:
|
||||||||||||||||||||||
|
Most Helpful Customer Reviews
18 of 18 people found the following review helpful:
4.0 out of 5 stars
Great smoker for the price,
By Water Monkey "Marc B." (Santa Clarita, Ca.) - See all my reviews
This review is from: Brinkmann 810-7080-4 Gourmet Electric Smoker and Grill, Red (Lawn & Patio)
I chose this smoker mainly because I found it on sale at one of the home improvement warehouses for only $69.00!. I chose electric because I like the idea that the temp remains constant. The downside is that the temp is not adjustable. On a cool day the temp seems to hover at 225 F which is nice for longer smokes. The documentation says it should be smoking between 250F - 275F. I don't think it can get that high because of some minor issues in its shape.The smoker has no intentional venting. However, the drum of my unit is not perfectly round; it is oblong. This causes two gaps about 12" in length and about 1/4" wide at its widest point. At first I was concerned with this, but after tasting a brisket and 2 chickens I have smoked, I like the results. I have yet to try the unit on a hot day so it will be interesting to see what the temperature rises to. I also wish the unit was built with a thermometer to read the temp. If you can find one of these for cheap, grab it. This is a great intro unit to smoking. I hope I get 3-5 years out of it and then I will upgrade to an insulated unit (if I am still smoking. BTW, this can double as a small grill.
5.0 out of 5 stars
Great Smoker,
By
This review is from: Brinkmann 810-7080-4 Gourmet Electric Smoker and Grill, Red (Lawn & Patio)
I bought the smoker for $69.00 on sale. It is a great unit for smoking if you do not want to invest hundreds of dollars. Electric unit so you do not have to fight charcoal and propane. It can also be used as a grill and I am starting to like better than the gas grill. More flavor in the meat if you use wood. I have smoked turkey, ribs, brisket and a 20 lb Boston Butt in the smoker. It would be tricky to cook fifty ponds of food at one time. 20-30lbs a time is no problem at all though
Share your thoughts with other customers: Create your own review
|
|
