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Freeze-Dried is the process of removing 97% the water from a fruit via sublimation. Fresh fruit is deeply frozen, and held there for 24 hours. The frozen fruit is then put into a Freeze Drying chamber, where the water is removed under high pressure (no heat involved). The water goes from a solid to a gas, bypassing the liquid step. (Example: Dry Ice)
Fruit Crisps are not baked – this causes the fruit to lose too much flavor!
They are not dehydrated – this adds preservatives!
They are not sweetened dried – this adds sugar!
They are 100% real fruit, 100% natural and certainly 100% delicious.
Fruit Crisps are Freeze-Dried - a process in which the nutrition of the fruit is retained and the basic cell structure remains intact.
Fuji Apple and Cinnamon
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Of all the flavors this snack comes in, Apple Cinnamon is my favorite. I love everything about these crisps: the flavor is authentic. Read morePublished 2 days ago by TaurusDIVA79
Let me first say that I don't normally like cinnamon coated anything, as a lot of snack foods tend to overdo it. Read morePublished 10 days ago by JPreston
These are great. I have a stomach disorder and cant eat much but these are great!Published 11 days ago by T. Schoenbachler
I have been giving these to my kids since they have been old enough for fruit. It was a great snack in our diaper bag and now that they are older it is a great snack at school.Published 12 days ago by Fruitguy
I'm a big fan of the combination of flavors here. They would be good to mix into yogurt, or even ice cream with some chocolate syrup.Published 13 days ago by burtkbb
Awesome when you cannot cut up a real apple or are on a trip and don't want a big mess.Published 1 month ago by AustinNewYork