"From Beanblossom to Gnawbone, recipes have been gathered to show the true character of Brown County...Fried frogs, clover tea, paw paw pie and dandelion jelly are a few of the homey favorites you'll find here. It's like going back for a down-on-the-farm meal again." - "South Bend Tribune". "The Brown County Cookbook" captures the pleasure and essence of true country cooking. In the words of Abe Martin, "Say what you please about home, it's the only place in the world where they seem to know how to cook string beans."
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