Brown Family Farm Pure Vermont Maple Syrup, 32-Ounce Jug

by Brown Family Farm

Product Features

• Made from sap with a slightly lower sugar content
• Sap is boiled longer to get the proper density
• A somewhat darker syrup
• Mild yet slightly stronger maple flavor
• Perfect for pancakes, desserts, and cereals

Product Description

At Brown Family Farm, we create extraordinarily delicious maple culinary delights. Working exclusively with independent New England farmers and chefs, we use only pure New England maple prrepared in small batches to create the finest authentic maple fare you'll ever taste. You will love our pure maple syrup, maple candy, savory grilling and roasting sauces, and our award winning crepe and pancake mixes. A little maple from Brown Family Farm will turn ordinary recipes into extraordinary culinary delights. Our products look great on your table and make thoughtful gifts. Every product or gift set comes with our steadfast commitment to be the finest, pure New England maple fare you'll every taste.

Product Details

• Shipping Weight: 3.3 pounds (View shipping rates and policies)
• Shipping: Currently, item can be shipped only within the U.S.
• ASIN: B0019MYZGS
• UPC: 667295220324
• Average Customer Review: 4.6 out of 5 stars  See all reviews (34 customer reviews)
• Amazon Best Sellers Rank: #2,517 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
  • #10 in Grocery & Gourmet Food > Cooking & Baking Supplies > Syrups > Maple Syrup

Customer Reviews

Most Helpful Customer Reviews

46 of 46 people found the following review helpful:

5.0 out of 5 stars REAL Maple Syrup, March 23, 2009

By 

N. Smith "Tech Savant" (Maryland USA) - See all my reviews
(REAL NAME)   

Amazon Verified Purchase

This review is from: Brown Family Farm Pure Vermont Maple Syrup, 32-Ounce Jug (Grocery)

I thought maple syrup was maple syrup but, apparently things have changed over the last several years. I noticed a while back that the maple syrup I purchased in the store (even organic) had an "odd" taste. It just didn't taste right. I tried several types but, with the same result.

Then I read a review on here about Vermont having tougher standards for maple syrup. As in something about not allowing other sweeteners or something, don't remember exactly.

Anyway, I decided try Brown Family Pure Vermont Maple Syrup. Wow, major taste difference, even the after taste lingers and is very nice. I also bake bread with maple syrup, the smell of the baking bread, and the bread flavor are much more distinct maple.

31 of 31 people found the following review helpful:

5.0 out of 5 stars "Vermont Grade A Medium Amber" Maple Syrup, December 31, 2009

By 

B. L. Johnson (Chicago, IL) - See all my reviews
(REAL NAME)   

Amazon Verified Purchase

This review is from: Brown Family Farm Pure Vermont Maple Syrup, 32-Ounce Jug (Grocery)

Actual label states "Vermont Grade A Medium Amber" maple syrup. Amazon product description does not state the grade. Generally, Grade A has a lighter maple taste than the stronger flavored Grade B.

14 of 15 people found the following review helpful:

5.0 out of 5 stars maple syrup, April 15, 2009

By 

L. Caroleo (NH, USA) - See all my reviews
(REAL NAME)   

This review is from: Brown Family Farm Pure Vermont Maple Syrup, 32-Ounce Jug (Grocery)

Very dark amber and sweet maple syrup from the state that does it best, Vermont. Highly recommended. Very good price.