- 22 ounce jar
- By-product of a special fermentation of brown rice
- Gluten Free
- Save money with combined shipping by ordering several items from Barry Farm.
Product Features
|
Product Details
Would you like to give feedback on images?
|
Tags Customers Associate with This Product(What's this?)Click on a tag to find related items, discussions, and people.
|
|
Share your thoughts with other customers:
|
||||||||||||||||||||||
|
Most Helpful Customer Reviews
8 of 17 people found the following review helpful:
3.0 out of 5 stars
Maltose is healthier than Sucrose,
By
This review is from: Brown Rice Syrup, 22 oz. (Misc.)
I am trying to avoid sucrose and fructose in my diet. Maltose would make a good sweetener. This product gets me halfway there. Because of the maltodextrin, it does not have the sweetness of high maltose, also the product has its own intrinsic flavor, so you cannot use as a flavor neutral sweetener.
The only high maltose vendors I can find are located in China - it would be good to have a US retailer
Share your thoughts with other customers: Create your own review
|
|