- Nonstick when seasoned
- Cast iron makes for superior heat retention and even heating of foods
- Heavy-Duty and durable, designed to last for years
- Hand wash with stiff brush and hot water
- Cooking with cast iron provides nutritional iron intake
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Most Helpful Customer Reviews
2 of 2 people found the following review helpful:
5.0 out of 5 stars
More than pizza,
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This review is from: Cajun Cookware Griddles 14 Inch Reversible Round Cast Iron Griddle
The cast iron is perfect for cooking pizza. However, I have used it to make hash browns. They came out crisp and golden. Something about the iron heats better on my gas burner. I also heat tortillas. Again, excellent flavor and perfect heat control. One suggestion in re-heating pizza: It is better to use the reverse side with the ripples. Otherwise, the pizza gets somewhat soggy on the flat surface. Plus, it can be re-heated without using the oven. The 14 inches is actually a very convenient size . . . and reversible!
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