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Cajun Cuisine and More Volume 1: Great Recipes, Inspiring Stories and Cajun Humor Kindle Edition

29 customer reviews

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Length: 376 pages Word Wise: Enabled
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Product Details

  • File Size: 4200 KB
  • Print Length: 376 pages
  • Publisher: D-M Publishing (May 28, 2012)
  • Publication Date: May 28, 2012
  • Sold by: Amazon Digital Services, Inc.
  • Language: English
  • ASIN: B00876UX06
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Enabled
  • Lending: Enabled
  • Enhanced Typesetting: Not Enabled
  • Amazon Best Sellers Rank: #811,201 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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Customer Reviews

Most Helpful Customer Reviews

9 of 9 people found the following review helpful By Millie P. on May 30, 2012
Format: Kindle Edition
As a Louisiana native now living in Texas, I can be transported home with just the turn of a page in this enchanting book. Photos of the enticing recipes are so vivid the reader can almost smell the dishes. The humorous and heartfelt stories assure the reader that the author is so much more than just the "chef". I am watching closely in hopes of perhaps a novel by this talented writer???? MP, Longview, Texas
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7 of 7 people found the following review helpful By David T. Cary on June 1, 2012
Format: Kindle Edition Verified Purchase
I love this book! The recipe for bread pudding that I made and shared with friends was out of this world, good. Every one loved it and wanted the recipe. The stories are enjoyable. Great book!
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6 of 6 people found the following review helpful By Linda Rae Stiles on May 31, 2012
Format: Kindle Edition Verified Purchase
Awesome. Good to find real Cajun recipes and the photos are awesome. I've already tried the Bread Pudding. Looking forward to being able to purchase a hardback copy.
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3 of 3 people found the following review helpful By VermiciousKnid on June 2, 2012
Format: Kindle Edition Verified Purchase
This book has all the recipes you could want from a Cajun Cookbook, with all the favorites you're looking for. The stories and humor add to the flavor of the book and I was transported back to the bayou with every page. This would be a good cookbook for anyone interested in cooking Cajun. The recipes are authentic, well thought out and easy to follow. Some cooking experience would be helpful as these are all 'from scratch' recipes.
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2 of 2 people found the following review helpful By LDeLatte on June 28, 2012
Format: Kindle Edition
I agree with the other reviewers: the photos are spectacular, the regional history is informative sometimes amusingly so - and the humor is, as they say in Louisiana, just lagniappe (a little something extra)!
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2 of 2 people found the following review helpful By Kindle Customer on June 13, 2012
Format: Kindle Edition Verified Purchase
I cook a lot. I mean, REALLY a lot. Its my favorite hobby, and I love feeding people. I also love reading cookbooks. My husband and I joke that he LOVES reading manuals, and I say so do *I* - FOOD manuals! :)

I got this as a free e-cookbook and I would have to say it is probably the best one I've downloaded so far. I'm familiar with Cajun cooking and food, and the recipes are very authentic. The photography is lovely, and this e-cookbook has the type of formatting that I would dearly love to find more prevalent in e-cookbooks.

In addition, the author has included snippets of his poetry, writing, silly
Cajun jokes, and stories about Louisiana.

Not only a wonderful cookbook, but a great read, and a mini-vacation to Louisiana!
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2 of 2 people found the following review helpful By margarets kindle on May 30, 2012
Format: Kindle Edition
A veritable crash course on the Dewey Decimal System, this little book is bursting at the seams with History, Biography, Geography, Philosophy, Religion, Fiction, Humor, Poetry, and, of course, Home Economics, as applied in the Art of Cooking. An avid reader, I will feast on this one repeatedly. The recipes are easy to follow, and most rewarding. Five Stars!
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1 of 1 people found the following review helpful By green bigs on July 18, 2013
Format: Kindle Edition Verified Purchase
Great balance of stories, quips etc, blended into some interesting recipes, most of which are introductory to intermediate level. Very enjoyable book.
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