Cajun Injector Electric Smoker

by Cajun Injector

Product Features

• Easy-to-use, 5 cooking racks including 2 jerky racks and a rib/sausage hanger rack, drip tray
• Water tray, wood pellet tray with side access chute, food temperature probe and 2 oven mitts
• Smoker maintains a continuous temperature of 100 to 275 degrees Fahrenheit for precise cooking
• 24-hour pop-up digital control panel makes it easy to set and check temperature and cook time
• Energy efficient insulated design, ETL certified, 90-day warranty

Product Description

Amazon.com

Designed to make "low and slow" cooked meats tender and moist, perfect jerky, and amazingly flavored smoked fish/veggies/tofu or any other preparations you're game for--the Cajun Injector Electric Smoker eliminates the mess, labor, and uncertainty of barbecue grills and other fire driven methods. With an easy-to-use digital control panel, the with Electric Smoker offers steady, continuous temperatures adjustable from 100 to 275 degrees Fahrenheit with exact cook times. Operated by electricity, with an insulated design--simply plug the Electric Smoker in, select the temperature you want, set the time and let the Smoker do the job for you--the heat will shut off automatically as soon as the time has expired. Equipped with a wood pellet tray with a side access chute so that you can feed the smoker during the slow-cook process, it is possible to flavor your food with any wood you choose--hickory, apple, oak, mesquite, pecan and more. A drip tray on the bottom in the bottom of the smoker removes for cleaning and a water tray inside the smoker prevents the meats from drying out as they cook. Equipped with an adjustable door latch, 2 rear wheels for easy mobility, 2 front legs with adjustable height for stability, and an air damper, no detail has been left out. The Electric Smoker comes with 4 large cooking trays and 1 small cooking tray including 2 jerky trays and 1 rib/sausage hanging tray, so that you can cook for a crowd. In addition, the smoker comes complete with two oven mitts, a food temperature probe, and a comprehensive manual that includes operating and assembly instructions, a meat smoking and barbecuing guide, marinade and rub instructions, and recipes. ETL certified, the Electric Smoker features a durable black exterior finish and is backed by a 90-day warranty.

Features:

• Maintains continuous temperature of 100 to 275 degrees Fahrenheit
• Auto shut-off
• 5 racks include: (4) large and (1) small rack
• Wood pellet tray with side access wood pellet chute
• Drip and water pans
• Adjustable door latch
• 2 rear wheels for mobility
• 2 front legs with adjustable height
• Air damper
• Insulated for energy efficiency
• Comprehensive user manual includes cooking instructions and recipes
• ETL certified

Specifications:

• Assembled dimensions: 32.25 x 18.75 x 17.75 inches (H x W x D)
• Power: 110-120 volts; 60Hz; 5.4 amps
• Weight: 50 pounds
• Assembly required

Product Description

Smoky flavor and moist meat every time you smoke. The electric smoker is equipped with state of the art digital technology. Maintains continuous temperature (100° F to 275° F) throughout the cooking process. Includes: Auto shut-off, side access wood pellet chute, 5 stainless steel racks that are perfect for jerky, adjustable door latch, 2 rear wheels, 2 front legs with adjustable height and air damper. Insulated for energy efficiency. Includes food temperature probe, 2 jerky racks, rib/sausage hanger rack, new meat probe temperature display button. Two oven mitts are included. ETL certified. Exterior color: Black

Product Details

• Item Weight: 46 pounds
• Shipping Weight: 52.7 pounds (View shipping rates and policies)
• Shipping: Currently, item can be shipped only within the U.S.
• Shipping Advisory: This item must be shipped separately from other items in your order. Additional shipping charges will not apply.
• ASIN: B0026EQ6JM
• Item model number: 01940
• Average Customer Review: 2.7 out of 5 stars  See all reviews (11 customer reviews)
• Amazon Best Sellers Rank: #66,789 in Sports & Outdoors (See Top 100 in Sports & Outdoors)

Customer Reviews

Most Helpful Customer Reviews

13 of 14 people found the following review helpful:

5.0 out of 5 stars Easy Smoking (With WHEELS!!), February 17, 2010

By 

Daktota Dad (South Dakota) - See all my reviews

This review is from: Cajun Injector Electric Smoker (Sports)

Note: to those concerned with rear wheels, the same model comes without rear wheels under the "Masterbuilt" brand. I was told by a local sporting goods store that "Cajun Injector" bought out Masterbuilt and that they are the same smoker. I was pleased that for the price of $199 at the sporting good store it included the wheels. Here in SD it is 20-25 Degrees, the machine is able to reach the target temp (250 for ribs). I feel that under the harsh weather conditions that this out performs expectations. If your new to smoking check out the book "Backyard BBQ: The Art of Smokology", which is very informative.

5 of 5 people found the following review helpful:

1.0 out of 5 stars Disappointment, May 30, 2010

By 

L. Reich - See all my reviews
(REAL NAME)   

This review is from: Cajun Injector Electric Smoker (Sports)

The unit has nice features and work great the first three times I used it. On the fourth use it ran for about an hour then quit heating. The shelf holding brackets are very sharp. I cut myself twice cleaning it up after use. Look for a unit that you can replace the heating element and that is easier to clean.

7 of 8 people found the following review helpful:

4.0 out of 5 stars customer service sucks, December 18, 2009

By 

Froghog (Lake Martin, AL United States) - See all my reviews

This review is from: Cajun Injector Electric Smoker (Sports)

This is a fine smoker for the money. Just don't try to contact customer service for fast help. The help number in the owner's manual is wrong it should be 800-299-9082. But even without any help from them it is still a good smoker.