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2 Reviews
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3 of 3 people found the following review helpful:
5.0 out of 5 stars
My favorite cookbook,
By masaccio (Nashville, TN) - See all my reviews
This review is from: California Bistro: Menus for Entertaining (Paperback)
I bought this cookbook because I stumbled on the recipe for Seafood Ravioli with Calamari Butter Sauce. I use the book all the time. Try the Shrimp and Asparagus Pasta, or the meatloaf. Or the Chicken Chili. Or Jackie's flourless chocolate cake. Everything I have made from this book has been better than anything like it I have ever seen. And, the quantities are just right for entertaining.
5.0 out of 5 stars
Favorite cookbook!,
By ewe-mexico "Susan" (Taos, NM) - See all my reviews
This review is from: California Bistro: Menus for Entertaining (Paperback)
After meeting Tony at a class in LA, I bought this cookbook. After practically loving it to death, I had it spiral bound! I don't think I've made a recipe from this book that wasn't deemed a "make again". Corn pudding, cobbler, balsamic vinaigrette, BBQ sauce, the list goes on. Would highly recommend to anyone wanting something a bit more special, but still manageable for the average cook.
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California Bistro: Menus for Entertaining by Tony Di Lembo (Paperback - Nov. 1991)
Used & New from: $0.01
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