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Calling All Cooks Paperback – December 31, 1982
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Top Customer Reviews
Some strange recipes in there too. Pork fruit cake???? Just don't know about that, think I will pass.. Fun reading for the most part. And just in case I forget how to make green bean casserole, I have a couple of versions to remind me. Broccoli casserole? Sixteen different versions. I guess this is better than searching the internet & making comparisons to see which one you want to make.
Make sure your pantry is well stocked with Campbell's everything soup, or just make your own healthy version. Oh yes, macaroni & cheese, macaroni & cheese casserole & last but not least, smack-aroni & cheese plus 4 other versions. Sorry, I just could not pass that one up.
This book will replace a lot of those little spiral bound books from your local library, church or where ever. Enjoy!
And lo and behold it is the repository of ALL my spouses mothers best and very rarely shared recipes for dishes that were fan favorites at the yearly family reunions.
Viola' in one fell swoop I have bested the stuff of family legend.
Now I too can serve up all the yummy congealed salads and highly fattening but oh so yummy hash brown casserole...
A definite win!
Most Recent Customer Reviews
The best of the series! Book should have used a ring binder. Mine is in pieces, but I just keep taping it back together! Love it.Published 14 days ago by Kellye
This is the best cookbooks ever. I got my first one 40 years ago from Alabama telephone company. I gave one to my daughter and my daughter-in-law did. Read morePublished 2 months ago by Kathy Yagich
Simple down to earth recipes. Have had this book for at least 30+ yrs. Ordered them as Christmas gifts and everyone loved them.Published 4 months ago by Ninnie
Best cook book! I have used this book for most of my adult life and still do.Published 4 months ago by Sheshopsalot
This book was published in my home state the year I was born and I can't remember a time growing up that it wasn't sitting on my grandmother's kitchen counter. Read morePublished 5 months ago by A. C. Skinner