Calphalon All Purpose Nylon Spreader: Amazon.com: Kitchen & Dining

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Calphalon All Purpose Nylon Spreader
 
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Calphalon All Purpose Nylon Spreader

by Calphalon
4.8 out of 5 stars  See all reviews (5 customer reviews)


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Product Features

  • Multipurpose spatula, use for spreading and cutting
  • Use in the kitchen and for serving
  • Heat-resistant up to 400 degrees F
  • Durable nylon construction
  • Dishwasher-safe

Product Details

  • Shipping Weight: 1 pounds
  • Shipping: This item is also available for shipping to select countries outside the U.S.
  • ASIN: B00004SY9Z
  • Item model number: UN17
  • Average Customer Review: 4.8 out of 5 stars  See all reviews (5 customer reviews)
  • Amazon Best Sellers Rank: #299,378 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

Amazon.com Review

When you first look at this nylon all-purpose spreader from Calphalon, you think, "What do you use that for?" But the question really is, "What don't you use it for?" Forget using butter knives--this spreader can hold a big dollop of cream cheese and you'll be surprised at how easily you can smooth an even layer over your morning bagel. Try with tuna for lunch. Use to smooth the top of a dip or pâté before presenting at a party. If you're putting out a wedge of Brie and plate of crackers, place the spreader on the plate. The serrated edge cuts easily through soft cheeses and, unlike knives, bends with the weight so your cracker is less likely to crumble in your hand while spreading.--Dana Van Nest

 

Customer Reviews

5 Reviews
5 star:
 (4)
4 star:
 (1)
3 star:    (0)
2 star:    (0)
1 star:    (0)
 
 
 
 
 
Average Customer Review
4.8 out of 5 stars (5 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

10 of 10 people found the following review helpful:
5.0 out of 5 stars much much handier than it looks..., November 28, 2001
By 
This review is from: Calphalon All Purpose Nylon Spreader (Kitchen)
Great for scooping or scraping out jars or cans (especially LARGE ones) of peanut butter or Crisco, for example. Only utensil I've found so far that cuts-spreads sticky stuff like cinnamon-roll filling, cookie dough, etc without a fight. Serrated edge handily slivers off 'just a tad' off a cold stick of butter, and cuts a head of lettuce without browning the leaves. In a pinch it even makes a great spackling tool and paint stirrer [not to worry, I do have more than one!]. ... What I *really* wanted was a spreader exactly like the wood-handled one w/ the broader, oval, less-flexible, noncutting blade, something I recall being in nearly every '40s-50s kitchen. However, this appears to be the only thing made today that's even vaguely similar.
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8 of 8 people found the following review helpful:
4.0 out of 5 stars Very Handy, November 30, 2000
This review is from: Calphalon All Purpose Nylon Spreader (Kitchen)
Nice balance and a broad blade in this little spreader makes it a breeze to smooth butter, honey, and cream cheese onto slices of bread, crackers, etc. The blade of the spreader is lined with little teeth which helps when cutting into a bar of butter or cheese. Like Calphalon's other kitchen utensils, this comes in very handy in the day to day routine.
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5 of 5 people found the following review helpful:
5.0 out of 5 stars Baker's Helper, February 8, 2002
By 
Michela (Seattle, WA, USA) - See all my reviews
This review is from: Calphalon All Purpose Nylon Spreader (Kitchen)
This Calphalon All-Purpose Nylon Spreader and Spatula is such a handy utensil to have around the kitchen. I keep mine, along with some other matching black nylon utensils, in a pottery crock near my range top. The blade of this spreader/spatula has two different edges, one smooth and the other serrated. I use the serrated edge around the insides of my nonstick bakeware pans to loosen baked goods before removing them for cooling on racks; also, I use it as a knife for cutting wedges of cheesecake from the bottom of a nonstick springform pan. I use the smooth edge for removing baked goods from nonstick cookie sheets. I've not had one scratch on any of my nonstick bakeware since using this spatula. Sometimes I do use it as a spreader for cream cheese, peanut butter, jam, or marmalade, but I find it slightly bulky for that purpose. I wash it and all my other Calphalon nylon utensils by hand, which helps keep them from fading or becoming worn-out looking.
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