Calphalon Commercial Bakeware Jelly Roll Pan

by Calphalon

Product Features

• 12-by-17-inch pan for jellyrolls, spiral cakes, sponge cakes, focaccia
• Durable, heavy-gauge aluminum for exceptional heat conductivity
• Two-ply nonstick coating for easy release of food and easy cleanup
• Nonstick formulated for releasing high-sugar foods
• Lifetime warranty against defects

Product Details

• Product Dimensions: 18.2 x 13 x 1.3 inches ; 2.1 pounds
• Shipping Weight: 4 pounds
• Shipping: This item is also available for shipping to select countries outside the U.S.
• Shipping Advisory: This item must be shipped separately from other items in your order. Additional shipping charges will not apply.
• ASIN: B00005M1UK
• Item model number: Y2018
• Average Customer Review: 2.6 out of 5 stars  See all reviews (9 customer reviews)
• Amazon Best Sellers Rank: #216,469 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
  • #85 in Kitchen & Dining > Bakeware > Jelly-Roll Pans

Product Description

Amazon.com Review

Coated with two layers of durable nonstick specially formulated for easily releasing high-sugar foods, this 13-by-18-inch, commercial-grade pan is ideal for baking jelly rolls, spiral and sponge cakes, and focaccia. It's also useful for cooking appetizers and roasting vegetables. Made of durable, heavy-gauge aluminum, the pan resists warping and conducts heat quickly and uniformly. You can safely use nylon and wood utensils with this pan, and you should hand wash it to preserve the nonstick coating. This pan carries a lifetime warranty against defects. --Fred Brack

Product Description

Constructed to professional standards for exceptional performance, Calphalon's non-stick bakeware will yield optimal results each time you bake. Even browning, easy release, and heavy gauge construction, all backed by a lifetime warranty.

Customer Reviews

Most Helpful Customer Reviews

20 of 20 people found the following review helpful:

2.0 out of 5 stars Disappointed..., March 4, 2004

By A Customer

This review is from: Calphalon Commercial Bakeware Jelly Roll Pan (Kitchen)

I used the jelly roll pan for the first time and it warped horribly. It is a heavyweight pan so I was not expecting that to happen. It has since warped in the oven everytime I have used it and it has not been used in high tempatures. Very disapointed with the product, especially since I paid extra for the Calphalon name expecting to get better quality.

5 of 5 people found the following review helpful:

3.0 out of 5 stars It does warp, November 15, 2004

By 

Tristanicus (New York, United States) - See all my reviews

Amazon Verified Purchase

This review is from: Calphalon Commercial Bakeware Jelly Roll Pan (Kitchen)

I didn't want to believe it when I read the reviews that the pan warped since it's so heavy and sturdy. Alas, it does warp. Although when I made a jelly roll at 350, it didn't; when I roasted potatoes at 450, it warped. So maybe it only warps at higher temperature? I was a little disappointed since I would probably have bought a cheaper and lighter pan if it's going to warp anyway.

4 of 4 people found the following review helpful:

1.0 out of 5 stars really deserves zero stars, November 27, 2004

By 

astrochick (new york) - See all my reviews

This review is from: Calphalon Commercial Bakeware Jelly Roll Pan (Kitchen)

i have used calphalon bakeware for almost 10 years and i wouldn't trade it for anything, never sticks or warps. the only piece i was missing was the jelly roll pan, which i received as a gift two years ago. it wasn't as dark as my other bakeware pieces and it certainly didn't work as well. this pan warps it the oven (you could hear the pop) and everything sticks to it. the pan is now terribly discolored from the food that has gotten stuck to it. whenever i use it, i have to heavily grease it with butter or douse it with cooking spray, and even then it sometimes sticks!!!! definitly would not recommend.