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8 of 8 people found the following review helpful:
5.0 out of 5 stars Perfect large slicer (cheap too), January 17, 2003
By 
Jim Krupnik "jkrupnik" (Watchung, NJ United States) - See all my reviews
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This review is from: Calphalon Contemporary 10-Inch Slicing Knife (Kitchen)
For big birds, rib roasts, etc., you need a long knife to get a clean even slice. This knife delivers. It has great lines, and a ballanced feel. The forged blade is thin and flexible, yet still drives from the handle. The blade follows your directions well, and doesn't wander during a cut. A real gem with top quality construction. I'm a big fan of three rivet durability, but these contemporary handles look and feel so good that I chose them for the last three knives I purchased. Blade for blade, these knives are the best around. At this price, you can build a lifetime set in months istead of years.
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5.0 out of 5 stars professional, April 10, 2007
This review is from: Calphalon Contemporary 10-Inch Slicing Knife (Kitchen)
I have been a chef for over 23 years and bought this knife for my home use as my knives are at work this is a fantastic grade knife with the quality that you would hope to find in a hoffritz or a wustof knife if your looking for a great knife and dont want to spend the bucks this is it I will be buying more for my house
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