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  • Calphalon Contemporary Stainless Roaster with V Rack
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Calphalon Contemporary Stainless Roaster with V Rack

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List Price: $150.00
Price: $103.95 & FREE Shipping. Details
You Save: $46.05 (31%)
Only 11 left in stock (more on the way).
Ships from and sold by Amazon.com. Gift-wrap available.
  • Sleek Curved Vessel. Unique design complements your kitchen.
  • Tri-Ply Performance. Full aluminum core for superb conductivity and even heating.
  • Dishwasher Safe. Fast, easy clean-up.
  • Stay-Cool Handles. Comfortable through hours of stovetop cooking.
  • Beautiful, Brushed Stainless Exterior.
11 new from $103.95

Frequently Bought Together

Calphalon Contemporary Stainless Roaster with V Rack + RSVP Endurance Stainless Steel Turkey Lifter, Set of 2 + OXO Good Grips 4-Cup Fat Separator
Price for all three: $135.85

Buy the selected items together



Product Details

  • Product Dimensions: 16.2 x 13.8 x 4.2 inches
  • Shipping Weight: 11 pounds (View shipping rates and policies)
  • Shipping: This item is also available for shipping to select countries outside the U.S.
  • Shipping Advisory: This item must be shipped separately from other items in your order. Additional shipping charges will not apply.
  • ASIN: B0009W7ED0
  • Item model number: LRS1805P
  • Average Customer Review: 4.8 out of 5 stars  See all reviews (130 customer reviews)
  • Amazon Best Sellers Rank: #5,156 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

How do Calphalon Contemporary Stainless roasters ensure superb results? They’re made of tri-ply aluminum, the ideal material for consistent heat conduction. They feature low sides, so air circulates freely around your roast and moisture evaporates quickly. They stay level, even after years of high heat exposure, and they’re accompanied by our V-shaped roasting rack! If you’ve never tried slow-roasted foods, now’s the time to take the time.


Customer Questions & Answers

Customer Reviews

It is an easy clean up.
Louise
This thing is worth every single penny it costs.
Gordon M. Wagner
It is nice and heavy and sturdy, a good size.
RobynB

Most Helpful Customer Reviews

246 of 254 people found the following review helpful By Veritas on February 1, 2008
I purchased this pan to tackle a prime rib roast for Christmas dinner. The pan itself is very heavy, solid and distrubutes the heat well. One thing I do not like about other roasting pans that I have purchased is sometimes the pan juices seem to burn in the oven which results in no "pan goodness" to make gravy with. I have used this pan multiple times and never had that issue- the bits and pieces will brown, but do not get a burned flavor. I attribute this to the construction of the pan and the heaviness of the weight. I would give the pan a solid 5 stars, but the rack that comes with this pan immediately started peeling and rusting even though I ran it in the dishwasher and promptly removed it. So what is a girl to do?

I bought the William Bounds silicon roasting rack (from Amazon) and now use this with my pan. I could have purchased a replacement rack for $19 or paid shipping and handling to get a replacement rack through the warranty, but I have been very impressed with the William Bounds rack and it fits perfectly in the pan. Clean up is a snap- both pieces go right in the dishwasher and come out looking as if I just pulled them out of the box for the first time. Plus, the WB rack has a slightly smaller grid so even on the coldest of days I can have familiy over (about 20 people) and still serve roasted chicken breasts with baked potatoes and salad in a snap.
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98 of 103 people found the following review helpful By Tracy A. Meyers on August 26, 2006
I researched many roaster pans before I settled on this and am I glad I did. It offers a truly stovetop worthy construction, no bending or warping, a great v rack, and superb heat distribution. The handles are comfortable and the pan fits perfectly in the oven. Compared to the AllClad, it is less expensive and better performance. A well thought out pan.
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65 of 69 people found the following review helpful By KMC on August 2, 2006
Verified Purchase
This pan is just the right size and weight for large roasts and turkeys. The clean up was easy and although it is dishwasher safe, per the use and care guide, I didn't find it necessary. I cook rib roasts using very high heat for 15 - 20 minutes depending on the number of ribs and then turn off the heat and let it set in the oven for a couple hours. The key to this working is even heat distribution and even loss of heat as the oven cools. It worked like a dream, no surprises. I have other Calphalon pots and pans and have been a fan for years - this is no exception - excellent!
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35 of 36 people found the following review helpful By M. Hoffbauer on February 21, 2008
Verified Purchase
For years, I'd used cooking bags for turkeys and large roasts in my cheap, $10 roasting pan. Then I took a cooking class and learned how to make pan gravy from the drippings. Trouble is, you can't do that with a $10 pan. So I bit the bullet, did my homework, shopped for a great deal and bought this one for about $100. And we LOVE it! Rack is non-stick and is a breeze to clean. Pan is NOT non-stick, but deglazing it with wine when I make the pan gravy takes off all the major stuff and the rest comes clean with dish soap and a sponge. (I didn't want a non-stick pan, as I expect this thing to last forever, and non-stick surfaces wear out.) The only catch with this pan is it's big, so it holds and cooks a large turkey perfectly, but my mire poix tends to burn around the edges when cooking a chicken or a small roast. I ended up buying a second, smaller roasting pan similar to this, but the little one isn't nearly as nice as this one and it cost just as much. I wish Calphalon made a 9x13 size. But if you're looking for the perfect roasting pan for large items, this is the best!
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55 of 60 people found the following review helpful By Michael on December 22, 2006
Verified Purchase
This is definitely two steps up from the tinny thing I bough a few years ago. It is solid, heavy, and the rack is non-stick. The results for roasting are excellent. I have, however, spent a LOT of time scrubbing the thing. I avoided the non-stick pans because of concern about their use over 450 degrees.

Now, after some 3 months, I finally decided to give it a whirl in the dishwasher. To my surprise, it worked. No damage to the roaster, much less aggravation for me.
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35 of 37 people found the following review helpful By Candy on September 28, 2007
Verified Purchase
I have roasted everything from vegetables to every kind of roast and poultry in this pan and it's the greatest. The handles are well placed - they don't take up space in the oven and they're very sturdy and easy to grip with oven mitts. I love that it's heavy enough to go right to the stove burner to deglaze or make gravy. It cleans up very easily - if you don't deglaze to make a sauce, simply put some hot water in the pan, turn up the burner and use a silicon spatula to "scrape" up the stuck on food. This pan performs like much more expensive models - I've used them all and this one is a great value.
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39 of 43 people found the following review helpful By randym on July 13, 2007
Verified Purchase
It's beautiful. And unlike that other name brand roasting pan, it really does have an aluminum core.

Works great, cleans like a dream. I've already roasted chicken, beef, and duck in this pan, with excellent results. (My favorite: Throw a bunch of tomatoes in the pan. Put a family pack of chicken thighs on top the tomatoes. Bake until the tomatoes are sauce and the skin on the chicken is golden and crispy.)

Possible drawbacks: It's HUGE. It's hard to imagine how big it is until you see it. It's so big that I have to wash it one end at a time in the sink.

Things cook faster in this pan than they normally would. If you don't remember this, you will overcook them.

I would like a flat rack along with the v-shaped one.
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