- Holds big turkeys and meat roasts above pan bottom for even roasting
- Roasting bed is 15 by 10-1/2 inches
- Nonstick coating ensures turkey skin won't tear on rack
- Hand wash with mild detergent and nonabrasive cleanser
- Lifetime warranty against defects
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Product Description
Amazon.com Review
To roast is to surround food with dry heat. Covering a turkey or joint of meat steams or braises rather than roasts, and placing it into a pan without a rack causes the lower part to boil in cooking juices--that's why a rack is essential for proper roasting. This big one fits a 17- or 18-inch roasting pan and will ensure a holiday turkey or rib roast comes from the oven browned evenly, filling the kitchen with an irresistible aroma. It's nonstick so turkey skin shouldn't tear when the bird is lifted to a carving platter. If necessary, scour with a nonabrasive cleanser and a nylon or plastic scrubber, and hand wash with mild detergent to preserve the nonstick surface. --Fred Brack
Product Description
Who wants their roast drowning in grease? Instead elevate the meat, and benefit both flavor and fat content.
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Most Helpful Customer Reviews
18 of 18 people found the following review helpful:
5.0 out of 5 stars
Toasty turkey!,
By "cooking_fool" (Chapel Hill, NC USA) - See all my reviews
This review is from: Calphalon Large Roasting Rack (Kitchen)
We bought this to use this Thanksgiving for our 20 lb turkey...but couldn't wait. We have used several times to raost chicken and it is great. The chicken cooked faster than our cookbooks had suggested and it cooked very evenly. Clean up was nice too...just a little hot soapy water was enough to remove the cooked on drippings. We did a lot of comparison pricing before we purchased this item...the price was right in line with many of the cheaper and no name brands that I had seen on sale.
10 of 10 people found the following review helpful:
4.0 out of 5 stars
This is the Rack for the Big Turkey!,
By A Customer
This review is from: Calphalon Large Roasting Rack (Kitchen)
I use this Calphalon Large Roasting Rack in an 18-inch Calphalon Hard Anodized French Roaster, and it works quite well for a 25-lb. turkey. When the roasting has been completed, it's easy to lift this rack out of the roaster and slide the roasted turkey onto a carving board, using washable cloth pot holders. (No need for any special 'poultry lifters.') The roasting rack must be gently washed by hand, using mild liquid soap and a plastic scrubber, if necessary, in order to preserve the nonstick coating. Don't put it in the dishwasher or the nonstick coating could flake off.
9 of 10 people found the following review helpful:
4.0 out of 5 stars
Very nice, solid roasting rack.,
By "joeaverage99" (Worcester, MA United States) - See all my reviews
This review is from: Calphalon Large Roasting Rack (Kitchen)
This rack is very nice and heavy-duty. I cooked an 18lb turkey on it with ease. The non-stick coating seems durable enough for the purpose and the rack is plenty large and heavy enough. The only reason I am giving it four instead of five stars is that the piece could have easily been made even sturdier by using a few more welds. There are a number of points on the rack where the metal rods simply touch one-another and are not welded. While the rack held my 18lb turkey with no problems, it seems to me that two or three more spot welds by the manufacturer would greatly increase the durability of the item. That being said- it is the sturdiest rack I have found so far.
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