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Calypso Cafe: Cooking Up the Best Island Flavors from the Keys and the Caribbean
 
 
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Calypso Cafe: Cooking Up the Best Island Flavors from the Keys and the Caribbean [Spiral-bound]

Bob T. Epstein (Author), Carol Boker (Editor), Barbara M. Bachman (Illustrator)
5.0 out of 5 stars  See all reviews (1 customer review) |
Price: $19.95 & eligible for FREE Super Saver Shipping on orders over $25. Details
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Review

Spiral binding surrounded by a sturdy book spine makes this easy for both kitchen use and for shelf filing and easy location: Epstein uses traditions and foods from the Florida Keys and the Caribbean to present many excellent dishes; from a mango/banana enhanced Yellowtail Caribbean Style to an unusual Deep-Fried Coconut Shrimp with Coconut Rum Sauce. -- Midwest Book Review

Product Details

  • Spiral-bound: 224 pages
  • Publisher: Wimmer Cookbooks (January 1996)
  • Language: English
  • ISBN-10: 1879958295
  • ISBN-13: 978-1879958296
  • Product Dimensions: 9.1 x 7.1 x 0.9 inches
  • Shipping Weight: 1.2 pounds (View shipping rates and policies)
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Best Sellers Rank: #1,102,441 in Books (See Top 100 in Books)

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1 of 2 people found the following review helpful:
5.0 out of 5 stars The ingredients are all easy to find in the stores., July 15, 1999
By A Customer
This review is from: Calypso Cafe: Cooking Up the Best Island Flavors from the Keys and the Caribbean (Spiral-bound)
Every receipe that I tried were deliciou
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