The first cookbook for Fab Four fanciers provides dozens of delicious recipes for the ultimate Beatles feast, including Any Thyme at All (lemon chicken), Give Peas a Chance (Italian pasta), Can't Buy Me Fudge, and I'd Love to Tuna You On (tuna casserole). Photos throughout.
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4.0 out of 5 stars
Savoy Truffle!,
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This review is from: She Came in Through the Kitche (Hardcover)
If you are not yet an inveterate Beatle fan and want to make your Beatle experience as palatable as possible, you might want to check out this book. Humorously written, you will find recipes ranging from the quick and easy to something befitting musical royalty. You might find yourself humming (or singing) Beatle songs as you check out some of these dishes. For dessert, you might want to listen to some George Harrison from the 1968 White Album doing "Savoy Truffle."A little dinner music from the Beatles, please.
5.0 out of 5 stars
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This review is from: She Came in Through the Kitche (Paperback)
I was throwing a "Beatles Theme" birthday party for my brother and thought this cook-book might be of some help for food ideas. Well, I can't honestly say it gave me any ideas I hadn't already thought of, and some of the recipes were really stretching it to fit in with the title...all the same, if your a "Beatles Fan" it's something you would like to have in your collection.
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