- Paddle/deep-fry/confectionery thermometer
- 12.5" overall length stainless steel construction with easy grip black plastic handle
- Non-toxic spirit-filled glass tube
- Unit has adjustable vessel clip
- Gauge has proper cooking zones and 2F increment - Range 100F to 450F (40C to 200C)
Product Features |
Product Details
Would you like to give feedback on images?
|
Product Description
Paddle/deep-fry/confectionery thermometer. 12.5" overall length stainless steel construction, easy grip black plastic handle and non-toxic spirit-filled glass tube. Unit has adjustable vessel clip. Gauge has proper cooking zones and 2F increment. Range 100F to 450F (40C to 200C). The average deep frying temperature is 365F.
Customer Reviews
|
There are no customer reviews yet.
|
|||
|
Video reviews
|
Customer Discussions
|
This product's forum
Active discussions in related forums
Search Customer Discussions
|
Related forums
|
