Liana Krissoff, a freelance recipe tester, editor, and writer, is the author of STC’s Secrets of Slow Cooking and Hot Drinks for Cold Nights. Krissoff lives with her husband and daughter in rural Carlton, Georgia.
Another favorite home canning book of mine. The best Pear & Ginger Preserves I have ever was made from the recipe in this cookbook. Read morePublished 5 days ago by Queen of Green
Lots of super recipes. I've made a few recipes and so far they are as expected. I'm new to canning so this is a good introduction. And nice, cute little interwoven stories.Published 28 days ago by Darlene
Bought this as a gift for my sister who gardens and cans. She has made several of the recipes, and we all like them a lot! Some new twists on old favorites!Published 1 month ago by Health Nut
Awful. I've had three of six recipes that the ratios are all wrong. Do not buy this book. It's a waste of time and money.Published 1 month ago by M. Walker
A great book for understanding the basics of canning with recipes that are different enough to get to excited. Read morePublished 1 month ago by Eric DeVoe