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The Cape Cod Christmas Cookbook
 
 
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The Cape Cod Christmas Cookbook [Paperback]

Mark Jasper (Author), Holly Shaker (Illustrator)
4.0 out of 5 stars  See all reviews (4 customer reviews)

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Book Description

July 4, 2003
This collectible cookbook features food from some of the Cape's most distinctive kitchens, including the Chatham Bars Inn, the Coonamessett Inn, the Bramble Inn, and many more. Authentic Cape Cod recipes include Cape Cod Christmas Scallops, Christmas Cod, Captain Irving's Fish Chowder, Cranberry Pies, Sandwich Glass Pie, Plantation Gingerbread, White Christmas Pumpkin Cheesecake, Creamy Rich Eggnog, and Christmas Beach Plum Rum.

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Editorial Reviews

About the Author

Mark Jasper is the director of sales and marketing for Our World of Books and the author of several books, including Good Night Charleston, Good Night Ocean, Good Night Florida Keys, Haunted Cape Cod & the Islands, and Haunted Inns of New England. He lives in Saint Augustine, Florida. Holly Shaker is a widely collected folk artist based in Sandwich on Cape Cod.


Product Details

  • Paperback: 128 pages
  • Publisher: On Cape Publications; First Edition edition (July 4, 2003)
  • Language: English
  • ISBN-10: 0971954763
  • ISBN-13: 978-0971954762
  • Product Dimensions: 9 x 6.8 x 0.4 inches
  • Shipping Weight: 11.4 ounces (View shipping rates and policies)
  • Average Customer Review: 4.0 out of 5 stars  See all reviews (4 customer reviews)
  • Amazon Best Sellers Rank: #1,891,877 in Books (See Top 100 in Books)

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Customer Reviews

4 Reviews
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Average Customer Review
4.0 out of 5 stars (4 customer reviews)
 
 
 
 
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3 of 3 people found the following review helpful:
5.0 out of 5 stars Unique & Easy Year-Round Recipes from Cape Cod, January 29, 2004
By A Customer
This review is from: The Cape Cod Christmas Cookbook (Paperback)
I received "The Cape Cod Christmas Cookbook" by Mark Jasper as a gift this past Christmas, and although Christmas is in the title, there are holiday recipes in this book that are good throughout the year! I have made and enjoyed several recipes, especially baked goods such as: Cranberry-Walnut Morning Cake, Rachel's Banana Bread and Cliff's Blueberry Muffins. But there are also lovely main courses including: Christmas Cranberry Chicken, Clam Pie and the Butternut Squash Casserole, all of which make easy and hearty meals for these bitter months ahead!

I'd highly recommend this enchanting volume to anyone who enjoys cooking or for anyone who'd like some secret recipes from some of our famous inns and restaurants here on Cape Cod, Massachusetts.

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1 of 1 people found the following review helpful:
3.0 out of 5 stars Did not meet my expectations, December 30, 2006
This review is from: The Cape Cod Christmas Cookbook (Paperback)
Although the book includes a few good recipes, the directions on many of the recipes are incomplete or take a lot of interpretation. Also, the addition of cranberries to a standard recipe does not make it either christmasy or from Cape Cod. I have spent the last 28 summers on Cape Cod, and can attest that there are significantly better recipes out there, as well as better written cookbooks. It was a disapponting book.
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3 of 4 people found the following review helpful:
3.0 out of 5 stars FOOD FOR THOUGHT, CAPE COD STYLE, May 6, 2004
By 
Alan W. Petrucelli (THE ENTERTAINMENT REPORT (ALAN W. PETRUCELLI)) - See all my reviews
(REAL NAME)   
This review is from: The Cape Cod Christmas Cookbook (Paperback)
Author Mark Jasper and folk artist Holly Shaker dish (or is that "shake?") it out. And then some. They serve up a most winning menu: tasty recipes (think "Sandwich Glass Pie" and "Lobster Cheesecake") from some of the best local taverns, inns and eateries. There's a heaping side dish of whimsical, wondrous illustrations ... think piping plovers running off with Christmas decorations and mice imbibing in hot chocolate. Perfect fare for those fond of sand dunes, salty air and lobsta stew, served by a window with an ocean view. Seconds, anyone?
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Inside This Book (learn more)
First Sentence:
"Whosoever shall be found observing any such day as Christmas, or the like, either by forbearing labor, feasting, or any other way upon such account as aforesaid, every such person so offending shall pay for each offense five shillings as a fine to the country," stated the Massachusetts law of 1659. Read the first page
Key Phrases - Capitalized Phrases (CAPs): (learn more)
Bakers Teresa Keough, Paula Hegarty Ingredients, Owner Ruth Manchester, Restaurant Brewster, Ruth Ingredients
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