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Product Description
Amazon.com Product Description
Equipped with a built-in conical burr grinder, this coffeemaker automatically grinds and brews up to 10 cups of exceptionally flavorful coffee. The unit's slow burr grinding produces minimal heat, which helps preserve coffee's full aroma and flavor, while its solid-steel conical burrs offer five grind settings from coarse to fine for adjusting the coffee strength. A user-friendly push-button control panel with an easy-to-read illuminated LCD display ensures simple operation and programming. Choose from five brew amounts (2 to 10 cups) and select the coffee strength: mild, medium, or strong--or set the clock and timer for automatic brewing at a later time. The coffeemaker provides two modes of operation for brewing coffee with or without the grinder. Grind/Brew mode grinds a programmed amount of whole beans directly into the gold-tone filter, then automatically starts the brewing process. Brew mode allows for adding ground coffee without the use of the grinder--simply push the filter-release button to open the swing-out filter holder. Freshly brewed coffee dispenses into the included 10-cup stainless-steel thermal carafe, which comes with a stay-cool handle and non-drip spout. For sneaking a quick cup midbrew, just remove the carafe from the machine to pause the flow of coffee, then return it to continue brewing. Other highlights include a 200 degree F brew temperature, a 6-ounce capacity bean container, a see-through window for checking to make sure ground coffee flows smoothly into the filter holder, a detachable see-through cover for cleaning the grinder channel, a charcoal water filter that removes up to 82-percent of chlorine and other impurities from tap water, and two-hour automatic shut-off for safety and peace of mind. The 1000-watt fully programmable 10-cup coffeemaker measures approximately 9-4/5 by 9-1/2 by 15-1/2 inches.
Product Description
The Capresso coffeeteam ts is a fully programmable 10-cup coffee maker/conical burr grinder combination. Professional, solid-steel conical burrs have 5 grinder settings from coarse to fine for adjustable coffee strength. The slow burr grinding imparts minimal heat, preserving more aroma and flavor. There is a 6-ounce capacity bean container and a see-through window that allows you to check that ground coffee flows smoothly into the filter holder. There is a detachable see-through cover for easy cleaning of the grinder channel. The digital control panel has an easy to read illuminated lcd display, programmable clock/timer, 5 programmable brew amounts for 2-10 cups, and 3 programmable coffee strength settings; mild, medium and strong. There are 2 mode settings: grind/brew-for grinding programmed amount of whole beans directly into the gold tone filter, then automatically starts the brew process and brew-push the filter release button to open the swing out filter holder, add ground coffee without using the grinder. Charcoal water filtration removes up to 82-percent of chlorine and other impurities from tap water. The filter holder and one charcoal filter are included. Coffee brews into 10-cup stainless steel thermal carafe. Features: 2-hour safety shut-off, drip stop and stop-and-serve. 1000-watt, 200-degree brew temperature. Black with stainless steel accents.
Customer Reviews
Most Helpful Customer Reviews
163 of 167 people found the following review helpful
Let me start by saying that I've been a big fan of grind and brew coffee makers. I know full well what to expect. My last grind and brew was a Cuisinart DGB-550 which means I was already accustomed to cleaning 7 different parts every time I made a pot of coffee and having my cats run for cover when the grinding began. The Cusinart had served me well for over a year but I really wanted something with a thermal carafe and I was excited for the prospect of a burr grinder. On weekends it can take me hours to drink a pot and I hated having my coffee cook during that time. Not to mention the wasted electricity while keeping that carafe piping hot for hours.
PROS
====
1) Conical burr grinder. The burr modules spin at lower speeds than standard burr grinders, imparting less heat to the beans.
2) SUPER easy clean up. I don't think anyone can beat this model when it comes to clean up. Just 4 parts -- 3 if you use paper filters. The carafe, carafe lid, basket and permanent filter. No filter lid, no dirty grinding chamber, etc.
3) Compared to blade style grind and brews, the noise volume is lower (still loud) and the tone is of a lower frequency. There is no way to make a grind and brew coffee maker quiet, but it would be nice if manufacturers started employing noise insulation or noise cancellation techniques. But overall, I found the noise very tolerable. My cats did not even care, normally they would bolt to the basement when the Cuisinart fired up.
4) Thermal carafe is designed very well. You activate a thumb button to pour and the flow rate is very good, maybe 75% of the flow rate you would get from a standard, glass carafe.
5) Backlit LCD display is large and easily legible both day and night, although like others have said it is very bright.
6) The little charcoal water filter seems to be the same size as the Cuisinart ones. I'm pleasantly surprised that they seem to be interchangeable. Helpful because I've seen the Cuisinart ones sold at several locations, but not the Capresso ones.
CONS
====
1) Bean reservoir lid pops off during grinding. Yes, I made sure it was securely in place. It just snaps on, there is way to lock it in place. The machine vibrates during grinding, which eventually works the lid free.
2) Coffee was weak on the 4 cup setting, even bumping the aroma setting all the way to dark didn't help matters. For a $200+ coffee maker that determines the amount of beans to use itself, this was strange.
3) Thermal carafe, despite being well designed, is small (10 cup). The Cuisinart burr grinder models come with 12 cup thermal carafes.
4) No outside water gauge.
5) Top lid does not snap close easily and feels like it could be the first thing to break.
6) Capresso was stingy on the stainless steel. The sides and top are black plastic. Not a huge deal, but for this price I expected a more high-end look. To compare, the Cuisinart DGC-650 which is less than half the cost has stainless steel on both sides.
7) There are a couple of tablespoons of beans that are "in transit" to the grinder and inaccessible. They are processed when the next pot is brewed. So if you decide to brew a pot of decaf and were previously making regular, a portion of your pot will be made with regular beans. Or in my case, if you sometimes go several days between pots, your coffee is always made with somewhat stale beans. Unfortunately all of burr grind and brew coffee makers that I've seen work like this.
PROS
====
1) Conical burr grinder. The burr modules spin at lower speeds than standard burr grinders, imparting less heat to the beans.
2) SUPER easy clean up. I don't think anyone can beat this model when it comes to clean up. Just 4 parts -- 3 if you use paper filters. The carafe, carafe lid, basket and permanent filter. No filter lid, no dirty grinding chamber, etc.
3) Compared to blade style grind and brews, the noise volume is lower (still loud) and the tone is of a lower frequency. There is no way to make a grind and brew coffee maker quiet, but it would be nice if manufacturers started employing noise insulation or noise cancellation techniques. But overall, I found the noise very tolerable. My cats did not even care, normally they would bolt to the basement when the Cuisinart fired up.
4) Thermal carafe is designed very well. You activate a thumb button to pour and the flow rate is very good, maybe 75% of the flow rate you would get from a standard, glass carafe.
5) Backlit LCD display is large and easily legible both day and night, although like others have said it is very bright.
6) The little charcoal water filter seems to be the same size as the Cuisinart ones. I'm pleasantly surprised that they seem to be interchangeable. Helpful because I've seen the Cuisinart ones sold at several locations, but not the Capresso ones.
CONS
====
1) Bean reservoir lid pops off during grinding. Yes, I made sure it was securely in place. It just snaps on, there is way to lock it in place. The machine vibrates during grinding, which eventually works the lid free.
2) Coffee was weak on the 4 cup setting, even bumping the aroma setting all the way to dark didn't help matters. For a $200+ coffee maker that determines the amount of beans to use itself, this was strange.
3) Thermal carafe, despite being well designed, is small (10 cup). The Cuisinart burr grinder models come with 12 cup thermal carafes.
4) No outside water gauge.
5) Top lid does not snap close easily and feels like it could be the first thing to break.
6) Capresso was stingy on the stainless steel. The sides and top are black plastic. Not a huge deal, but for this price I expected a more high-end look. To compare, the Cuisinart DGC-650 which is less than half the cost has stainless steel on both sides.
7) There are a couple of tablespoons of beans that are "in transit" to the grinder and inaccessible. They are processed when the next pot is brewed. So if you decide to brew a pot of decaf and were previously making regular, a portion of your pot will be made with regular beans. Or in my case, if you sometimes go several days between pots, your coffee is always made with somewhat stale beans. Unfortunately all of burr grind and brew coffee makers that I've seen work like this.
64 of 68 people found the following review helpful
I can't say enough about this machine. I bought this baby about 3 weeks ago and I could not be happier. Let me start by simply saying this combination grinder/brewer makes the BEST COFFEE I've ever tasted out of a home machine. And, after all, isn't that the most important thing? There are multiple user available tool to change the coarsness of the grind, the amount of grounds that enter the filter, and the "aroma" of the overall process. If you like strong coffee the 10 setting, even with a full pot, is as strong as any cup of Starbucks I've ever had. If you like "weaker coffee" you can can simply reduce the amount of beans you use. So, for coffee taste and flexibility/adjustability this machine gets an A+
Probably the next most important thing is the appearance. We looked at the Coffeeteam Therm - I really liked the idea of the grinding process being separated from the brewing process. That seemed important to avoid the problem the Cuisinart's have where the brewing process seems to gum up the grinding area (more on this in a bit). The problem with the Coffeeteam therm is it's not such a good looking machine. I also thought there was a high likelihood of having to clean up grounds off the counter every morning. Anyway, this machine is very sharp looking. Some folks have complained that it puts out a lot of steam and to be sure there is steam (as with any coffee maker). We don't have ours under a cabinet so it's no problem. But even if you are going to put this under cabinet again, I'm not sure it puts out that much more steam than any other coffee maker...maybe a little. So, looks, at least in our kitchen - solid A!
Clean up is important. This coffee maker comes with the gold tone filter so if you like you don't have to use a paper filter. We still do because it speeds cleanup. After each use (or before the next) just open the filter door, dump the paper filter and grounds, lightly wash the gold tone filter and thermal carafe and you're ready to start a new brew. I think once every other week it's probably important to wash the filter holder etc. I also wipe down the surfaces after starting each new pot. Bottom line - VERY EASY to clean. I give it an A.
Over all build quality. Yes, for $200+ one might expect more stainless steel but this baby is a well built solid, compact machine. I have no issues with the overall build - A solid B
Other points:
Grinder Noise: Some have complained about the noise the grinder made. Heck, I was prepared for the worst when I bought it. I used to have a blade grinder that seemed very loud so my expectations were fairly low. Still, I'd live through 30-45 seconds of grinding for a nice cup of joe in the morning. Well, to my surprise this grinder made A LOT LESS NOISE than my blade grinder. In fact I don't even hear it in the morning. Now, our bedroom is upstairs so it is a bit away from the machine but when I used the blade grinder everyone in the house would be up. This machine - you can barely hear it unless your either in the kitchen or in an adjacent room with the radio or TV off.
Coffee In Transit: Some have mentioned there are "beans in transit to the grinder" that hinder ability to go from caffinated to de-caf. The simple answer to this is to grind what's in transit into an empty filter, put in your de-caf and off you go. Yes, this means holding some already ground beans aside for future use but I'm not sure other machines have any answer to that one.
Coffee Ground in Transit: Yes, there is some coffee already ground that doesn't make into the filter that rests in the channel between the grinder and the filter basket. This is a nominal amount and will be used for your next pot- most likely the next day. I'm not sure this changes the flavor - it's such a small amount.
Gumming Up: This is a problem with the Cuisinart so I was a bit fearful with this machine because the grind process is above and a bit set back from the brewing process. However the automatic seal device that closes off the channel between the brew and grind does a fantastic job. This baby doesn't have any issues with gumming up - AT ALL.
Top of Bean Reservoir popping off: Well, all I can say it, not on mine. Not once. Never seen it.
Internal Water Line View: Yes, there is not externally exposed view for the water reservoir. Uh, I don't see this as a big deal. When you open the bin there is one inside. Quite functional. No issue there.
SUGGESTED IMPROVEMENTS:
The bean reservoir could be larger. I've heard there's an attachment for that. It holds about 3 days (Full Pots) of coffee.
The water reservoir lid needs to be reviewed a little. It's functional but a bit hard to open and close. Probably would suggest a different material.
Anyway, LOVE THIS MACHINE. JUST LOVE IT!
Probably the next most important thing is the appearance. We looked at the Coffeeteam Therm - I really liked the idea of the grinding process being separated from the brewing process. That seemed important to avoid the problem the Cuisinart's have where the brewing process seems to gum up the grinding area (more on this in a bit). The problem with the Coffeeteam therm is it's not such a good looking machine. I also thought there was a high likelihood of having to clean up grounds off the counter every morning. Anyway, this machine is very sharp looking. Some folks have complained that it puts out a lot of steam and to be sure there is steam (as with any coffee maker). We don't have ours under a cabinet so it's no problem. But even if you are going to put this under cabinet again, I'm not sure it puts out that much more steam than any other coffee maker...maybe a little. So, looks, at least in our kitchen - solid A!
Clean up is important. This coffee maker comes with the gold tone filter so if you like you don't have to use a paper filter. We still do because it speeds cleanup. After each use (or before the next) just open the filter door, dump the paper filter and grounds, lightly wash the gold tone filter and thermal carafe and you're ready to start a new brew. I think once every other week it's probably important to wash the filter holder etc. I also wipe down the surfaces after starting each new pot. Bottom line - VERY EASY to clean. I give it an A.
Over all build quality. Yes, for $200+ one might expect more stainless steel but this baby is a well built solid, compact machine. I have no issues with the overall build - A solid B
Other points:
Grinder Noise: Some have complained about the noise the grinder made. Heck, I was prepared for the worst when I bought it. I used to have a blade grinder that seemed very loud so my expectations were fairly low. Still, I'd live through 30-45 seconds of grinding for a nice cup of joe in the morning. Well, to my surprise this grinder made A LOT LESS NOISE than my blade grinder. In fact I don't even hear it in the morning. Now, our bedroom is upstairs so it is a bit away from the machine but when I used the blade grinder everyone in the house would be up. This machine - you can barely hear it unless your either in the kitchen or in an adjacent room with the radio or TV off.
Coffee In Transit: Some have mentioned there are "beans in transit to the grinder" that hinder ability to go from caffinated to de-caf. The simple answer to this is to grind what's in transit into an empty filter, put in your de-caf and off you go. Yes, this means holding some already ground beans aside for future use but I'm not sure other machines have any answer to that one.
Coffee Ground in Transit: Yes, there is some coffee already ground that doesn't make into the filter that rests in the channel between the grinder and the filter basket. This is a nominal amount and will be used for your next pot- most likely the next day. I'm not sure this changes the flavor - it's such a small amount.
Gumming Up: This is a problem with the Cuisinart so I was a bit fearful with this machine because the grind process is above and a bit set back from the brewing process. However the automatic seal device that closes off the channel between the brew and grind does a fantastic job. This baby doesn't have any issues with gumming up - AT ALL.
Top of Bean Reservoir popping off: Well, all I can say it, not on mine. Not once. Never seen it.
Internal Water Line View: Yes, there is not externally exposed view for the water reservoir. Uh, I don't see this as a big deal. When you open the bin there is one inside. Quite functional. No issue there.
SUGGESTED IMPROVEMENTS:
The bean reservoir could be larger. I've heard there's an attachment for that. It holds about 3 days (Full Pots) of coffee.
The water reservoir lid needs to be reviewed a little. It's functional but a bit hard to open and close. Probably would suggest a different material.
Anyway, LOVE THIS MACHINE. JUST LOVE IT!
78 of 85 people found the following review helpful
I usually buy through Amazon, but ordered from another site because I didn't want to wait another 3 weeks Amazon Time to get my hands on this coffee maker. I've had it for a little over a week now, it replaces a 7 year old Capresso CoffeeTeam, and I love the new design. The most noticeable design change is the narrow profile with direct feed grinding, thankfully doing away with the notoriously cantankerous swing-arm. I'm also glad to upgrade to the thermal carafe this time around, I don't always get around to drinking my coffee when I intend to, so it's nice not to have the coffee burning on the warmer. This is the best grind-and-brew system around, but there are still some tweaks Capresso could make to bring this to perfection.
1.) The thermal carafe is designed in a way that makes it impossible to get every last drop of coffee out, you'll always end out with 2-3 tablespoons of sad wasted coffee in the bottom. (I guess you could use a straw if you were desperate!) This design also makes it hard to clean. Unless you towel dry the inside, you'll end out with water in the bottom of the carafe, waiting to dilute your next cup.
2.) The brewing process creates a lot of steam! The coffee maker fits nicely under my cabinets, but the bottoms of my cabinets are dripping with water after brewing. I usually put a cotton towel over the steam hatch to save my poor cupboards.
3.) Between the steamy brewing and the lost coffee trapped in the carafe, plan on 1/2 cup of water "disappearing." If I want 12 ounces of coffee to fill my travel mug, I need to pour 16 ounces of water into the reservoir.
4.) The display is too bright! I've come into the kitchen a few times at night thinking I'd left a light on...they need to dim that down.
All in all, I'm a happy camper. The grinder sensor on my old Capresso failed after 2 years, so I couldn't set the timer for magic AM coffee. I love having my magic coffee fairy back again!
1.) The thermal carafe is designed in a way that makes it impossible to get every last drop of coffee out, you'll always end out with 2-3 tablespoons of sad wasted coffee in the bottom. (I guess you could use a straw if you were desperate!) This design also makes it hard to clean. Unless you towel dry the inside, you'll end out with water in the bottom of the carafe, waiting to dilute your next cup.
2.) The brewing process creates a lot of steam! The coffee maker fits nicely under my cabinets, but the bottoms of my cabinets are dripping with water after brewing. I usually put a cotton towel over the steam hatch to save my poor cupboards.
3.) Between the steamy brewing and the lost coffee trapped in the carafe, plan on 1/2 cup of water "disappearing." If I want 12 ounces of coffee to fill my travel mug, I need to pour 16 ounces of water into the reservoir.
4.) The display is too bright! I've come into the kitchen a few times at night thinking I'd left a light on...they need to dim that down.
All in all, I'm a happy camper. The grinder sensor on my old Capresso failed after 2 years, so I couldn't set the timer for magic AM coffee. I love having my magic coffee fairy back again!
Most Recent Customer Reviews
Great Coffee, Solid Performance
PROs: Makes great coffee; Easy to program; Ability to make 2, 4, 8, or 10 cups; No need to measure beans (correct amount automatically dispensed); Thermal carafe keeps coffee hot... Read more
Published 2 days ago by Chicago Patriot
WORST MACHINE I HAVE HAD!
Constant frustration with this machine. I have abandoned the idea of EVER finding a decent machine that can grind and brew in one. This is the fourth one I have tried. Read more
Published 6 days ago by C. Benson
Where is the quality control? Terrible coffeemaker
We really enjoyed our old Capresso coffeemaker with the swing-arm filter basket and thermal carafe. Then its heater gave out. Read more
Published 10 days ago by H. Guncheon
Works in Europe, too
Ordered one to Denmark (220V / 50 Hz) so I knew I had to buy myself a step-down transformer as well, i.e. to convert my 220 V down to the US 110 V. No problem. Read more
Published 13 days ago by Sřren Krarup Olesen
Disappointed
I've owned this coffeemaker for about 16 months (out of the warranty) - it's served me well up to this point. About two weeks ago, it stopped perking the full amount of water. Read more
Published 15 days ago by Melissa Summerfield
Very Satisfied
We purchased the Capresso 465 with thermal carafe to replace our Cuisinart Grind and Brew (with blade grinder). It's a major improvement. Read more
Published 1 month ago by kp
Unreliable: design vs. quality control?
When we first began using this Capresso coffee maker, we were delighted. It allowed us to brew freshly ground coffee conveniently. Read more
Published 1 month ago by Easton Reader
Carafe leaks
For the price this unit gets a poor rating. The carafe leaks and the manufacturer is aware of the issue. Read more
Published 1 month ago by funnywoman
Doesn't meet expectations
The procedure for brewing pre-ground coffee on auto as outlined in the manual on page 11 is incorrect. Read more
Published 1 month ago by shoesRme
Third machine in 6 months...the reviews are all accurate. This...
We had our beloved grind and brew Capresso for 7 years and it worked perfectly until one day, it no longer pumped water. Read more
Published 1 month ago by G. Max
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