- 10 - 1 kilo bags
- This item is sold by the case
- Imported from Italy
- Due to weight, expedited shipping of this item is not available.
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Most Helpful Customer Reviews
10 of 12 people found the following review helpful:
5.0 out of 5 stars
None better-buy it,
By
This review is from: Caputo 00 Antimo Pizza Flour - 10/2.2 lb (Misc.)
I've been making pizza at home for over 30 years. I have eaten pizza all over Italy. All the good pizza books recommend double zero flour.This is the best flour I've ever used. Case closed.
PS. Use San Marzano tomatoes, fresh mozzarella, and fresh basil on your pizza. Do it, period!
2 of 2 people found the following review helpful:
5.0 out of 5 stars
The Best Pizza Flour,
This review is from: Caputo 00 Antimo Pizza Flour - 10/2.2 lb (Misc.)
This by far is the best Flour if you want a great pizza.If you are into making your owen pizza dough this is the flour to use. Its a bit pricy but it is worth the extra cost for the best pizza dough. Enjoy!
1 of 1 people found the following review helpful:
5.0 out of 5 stars
Excellent for making pasta!,
By 2sleepy (Reno, NV United States) - See all my reviews
Amazon Verified Purchase(What's this?)
This review is from: Caputo 00 Antimo Pizza Flour - 10/2.2 lb (Misc.)
This is great 00 flour for making pasta, and yes- you can tell the difference in your home made pasta between this and regular flour off the store shelf. The price was better than I could find anywhere else online, and unfortunately the only retailer selling it wanted twice per pound what this cost. Delivery was quick too!
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