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4 Reviews
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8 of 11 people found the following review helpful:
5.0 out of 5 stars Delicious!!!, February 1, 2004
By A Customer
This review is from: Casablanca Cuisine: French North African Cooking (Paperback)
I'm giving this book 5 stars, and that's still not enough. The recipies are simple to make yet delicious. The meals are healthy and well balanced. Trust me, it's really very good. I definately recommend it to anyone who likes to eat good food.
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1 of 1 people found the following review helpful:
5.0 out of 5 stars the best little book I ever own., February 16, 2009
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good cook (bklyn, ny United States) - See all my reviews
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This review is from: Casablanca Cuisine: French North African Cooking (Paperback)
I really love this book.I ordered few so far for shower gifts and they always make futur brides very happy.
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4.0 out of 5 stars nice book & receipies (sp), May 13, 2010
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rhonda (Los Angeles, CA) - See all my reviews
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This review is from: Casablanca Cuisine: French North African Cooking (Paperback)
This is a nice little book. & it IS little! But there are nice stories & receipies to go along with the stories. I haven't tried them yet, but they don't appear to be too difficult.
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13 of 21 people found the following review helpful:
5.0 out of 5 stars The Secret of Life, April 9, 1999
By A Customer
This review is from: Casablanca Cuisine: French North African Cooking (Paperback)
The secret of life is Aline Benayoun's mint soup. Trust me, this book is fabulous and if the only recipe you do is the mint soup, you're way ahead. But don't stop there. The thing is, I'd marry someone who makes mint soup like this. Come to think of it, I did... her! Bon appetit. /JR
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Casablanca Cuisine: French North African Cooking
Casablanca Cuisine: French North African Cooking by Aline Benayoun (Paperback - July 2000)
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