IngredientsJasmine Rice, Sea Salt, Onion Granules, Garlic Granules, Expeller Pressed Canola Oil, Saffron.
DirectionsStove Top Directions: 1. In a covered saucepan, add 2 cups water and (optional 1 tablespoon butter or olive oil). Bring to a boil. 2. Stir in contents of box cover and simmer until all liquid is absorbed. Stir periodically (approximately 16 minutes). 3. Fluff with a fork, enjoy! Microwave: Microwave ovens vary. Adjust temperature accordingly. 1. In a covered microwaveable casserole dish stir grains and seasonings with 2 cups water and (optional 1 tablespoon butter or olive oil). 2 Cover and microwave on High for about 6-8 minutes or until boiling. 3. Stir, cover and microwave on (Medium) for 10-13 minutes or until all liquid is absorbed. 4. Remove form oven and fluff up with a fork before serving.
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