Cast-Iron Heavy Duty Sausage Stuffer: Amazon.com: Kitchen & Dining


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Cast-Iron Heavy Duty Sausage Stuffer
 
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Cast-Iron Heavy Duty Sausage Stuffer

by Universal Housewares Inc
2.0 out of 5 stars  See all reviews (1 customer review)

Price: $50.14 & this item ships for FREE with Super Saver Shipping. Details
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In Stock.
Sold by Always Brilliant and Fulfilled by Amazon.
Only 6 left in stock--order soon.
Want it delivered Monday, February 27? Choose One-Day Shipping at checkout. Details

Frequently Bought Together

Cast-Iron Heavy Duty Sausage Stuffer + Eastman Outdoors 38672 Natural Hog Casings, for 25-Pounds of Sausage + Home Sausage Making: How-To Techniques for Making and Enjoying 100 Sausages at Home
Price For All Three: $74.19

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Product Features

  • Holds up to 5 pounds of ground meat at a time
  • Highly durable Elctro-Plated finish for rust resistance and ease of use
  • Commercial quality, mounts to counter or table for convenience
  • Easily disassembles for compact storage
  • Stuffing attachments for 1/2", 3/4", and 7/8" sausage links

Product Details

  • Shipping Weight: 15 pounds (View shipping rates and policies)
  • ASIN: B000UQ9PLO
  • Average Customer Review: 2.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Best Sellers Rank: #92,826 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

Universal 900 heavy duty sausage stuffer. Make your own fresh and delicious homemade sausage. It's simple, it's quick and it's easy. This affordable stuffer holds up to 5 pounds of ground meat at a time. It is finished with Universal's "New" and highly durable Elctro-Plated finish for rust resistance and ease of use. This new finish eliminates the need of having to keep the unit oiled. Commercial quality, mounts to counter or table for convenience. Handle 16" with outstanding leverage, easily disassembles for compact storage. Stuffing attachments for 1/2", 3/4", and 7/8" sausage links.


 

Customer Reviews

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Average Customer Review
2.0 out of 5 stars (1 customer review)
 
 
 
 
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2.0 out of 5 stars Used It Once -- Never Again, January 1, 2012
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This review is from: Cast-Iron Heavy Duty Sausage Stuffer
I thought since I was planning to make sausage only occasionally, that a manual sausage maker would be the way to go. But it was a horrible experience. Sausage comes up through the press and you have to keep removing it and adding back in to be pressed. Heavy, clunky, hard to get all the ground meat out of the neck -- this works, but it is TEDIOUS. If possible, get yourself an electric grinder-stuffer.
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