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4 Reviews
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5 of 5 people found the following review helpful:
5.0 out of 5 stars What Catalans Really Eat, November 15, 2010
This review is from: Catalan Cuisine (Paperback)
I lived with a family in rural Catalonia first in 1990, and have been going back ever since. Of all the books (many recent) on Barcelona, Catalan and Spanish cuisines, this one captures the recipes we ate/eat, and it is still the best of the bunch twenty two years since its first publication.
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4 of 4 people found the following review helpful:
5.0 out of 5 stars Fine recipes, July 29, 2009
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This review is from: Catalan Cuisine (Paperback)
An authentic taste of the traditional Catalan cuisine. The recipes are not complicated and the ingredients are easy to find or substitute, the dishes are rich tasting.
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5 of 6 people found the following review helpful:
4.0 out of 5 stars Outstanding cooking options, August 28, 2009
This review is from: Catalan Cuisine (Paperback)
The cookbook contains a wonderful description of the secrets of Catalan cooking. The instructions are easy to follow although some ingredients are a little challenging to find in local stores. The book is an excellent primer for anyone interested in discovering new tastes.
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5 of 12 people found the following review helpful:
5.0 out of 5 stars Undiscovered cuisine made easy., November 14, 2007
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This review is from: Catalan Cuisine (Paperback)
Great book for learning one of the Mediterranean's best (yet least known) cuisines.

Highly recommended.
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Catalan Cuisine
Catalan Cuisine by Colman Andrews (Paperback - December 13, 2005)
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