Catering to Nobody [Unabridged] [Audio Cassette]

Diane Mott Davidson (Author), Barbara Rosenblat (Performer)

Book Description

Publication Date: January 2003

Catering the wake of her son's favorite teacher is not Goldy's idea of fun. Patricularly when her former father-in-law passes out, nearly felled from rat poison. When the police shut down her business, Goldy sets out to find the culprit who planted the poison. As she follows the recipe to its logical conclusion, Goldy discovers that some very unsavory ingredients are flavoring the neighborhood and poisoning her own family with the bitter taste of deceit andreveng e. 2 cassettes.

--This text refers to an alternate Audio Cassette edition.

Editorial Reviews

From Publishers Weekly

Davidson's debut is as embarrassing as a fallen souffle would be to her narrator, divorced culinary artist Goldy Korman of Goldilocks'ok?yep Catering in Aspen Meadows, Colo. Goldy, in business to support herself and her 11-year-old son, Arch, caters the gathering after the funeral of Arch's teacher, at which her former father-in-law, gynecologist Fritz Korman, drinks from a poisoned cup. While the police make sure that Goldy is now "catering to nobody," she begins her own investigation to clear herself. As amorous detective Tom Schulz courts her, Goldy courts danger, seeking connections among the recovered Fritz, the teacher and nearly everyone else in the rustic town, including her teenage lodger, Patty Sue. The only rewards of the mystery are recipes for tasty dishes and the endearing Arch, who outwits the killer and is the sole credible character in the overstuffed cast.
Copyright 1990 Reed Business Information, Inc. --This text refers to an out of print or unavailable edition of this title.

Review

“CHEF GOLDY SCHULZ’S LIFE IS A MEDLEY OF MURDER, MAYHEM, AND MELTED CHOCOLATE.” –New York Post

“DELICIOUS...SURE TO SATISFY!”–Sue Grafton

“DIANE MOTT DAVIDSON’S CULINARY MYSTERIES CAN BE HAZARDOUS TO YOUR WAISTLINE.” –People --This text refers to an out of print or unavailable edition of this title.

See all Editorial Reviews

Product Details

• Audio Cassette
• Publisher: New Millennium Audio; Unabridged edition (January 2003)
• Language: English
• ISBN-10: 1590073509
• ISBN-13: 978-1590073506
• Product Dimensions: 6.4 x 6.1 x 2.7 inches
• Shipping Weight: 9 ounces
• Average Customer Review: 3.8 out of 5 stars  See all reviews (58 customer reviews)
• Amazon Best Sellers Rank: #3,185,823 in Books (See Top 100 in Books)

More About the Author

Diane Mott Davidson is the author of more than ten bestselling mysteries. She lives with her family in Colorado.

Customer Reviews

Most Helpful Customer Reviews

20 of 21 people found the following review helpful:

4.0 out of 5 stars Fun introduction to culinary whodunit., August 10, 2002

By 

Linda A. Slott "Ladyslott" (Oceanside, NY) - See all my reviews
(VINE VOICE)    (REAL NAME)   

This review is from: Catering to Nobody (Goldy, Book 1) (Mass Market Paperback)

This was a a light, entertaining book and and fun murder mystery. The first book in the series, we are introduced to Goldy Bear (Whose real name is Gertrude Bear Korman). Goldy has started her own catering business, to support herself and her son, after divorcing her abusive ex husband. While catering a funeral, Goldy's ex father in law is poisoned, and Goldy's business is shut down. In order to clear her name and get her life back, Goldy decides to investigate the crime.
Chock full of interesting characters, a possible love interest and as an added bonus, some terrific sounding recipes. I can't wait to move on to the next book in the series.

15 of 16 people found the following review helpful:

5.0 out of 5 stars Read one and I was hooked. --, July 30, 2002

By 

Ruth A. Caldwell "Highland Princess Mum" (Walnut Creek, CA United States) - See all my reviews
(REAL NAME)   

This review is from: Catering to Nobody (Goldy, Book 1) (Mass Market Paperback)

"Catering to Nobody" is the first delectable book in this culinary mystery series full of crazy, different characters.
Lightly entertaining, and a good murder mystery Davidson's witty writing and clever clues combine with some yummy recipes along the way to solving this short, fun mystery.
Goldy is a former battered wife who has finally divorced her abusive doctor husband and strikes out to support herself and her pre-teen son by starting an upscale catering company.
Handsome police officer Tom Schultz adds another delicious dimension to the story. If you enjoy Grafton, Evanovich, and Tamar Myers (my other favorite mystery authors who write about 'real' people) you'll enjoy Goldy's sleuthing attempts to determine 1)who keeps trying to poison her lovable (?) ex-father-in-law, 2)who murdered her son's lovely, yet peculiar prior elementary school teacher and (deep breath) 3)WHY does everyone seem to know more about the entire mystery than Goldy? Most mysterious of all her books I've read to date! Excellent.

8 of 8 people found the following review helpful:

4.0 out of 5 stars Take a bite out of this one, May 4, 2001

By 

"dar934" (PA) - See all my reviews

This review is from: Catering to Nobody (Culinary Mysteries With Recipes) (Audio Cassette)

Catering to Nobody is the first novel written by Diane Mott Davidson and I think it is a winner. A "taste" of the story goes like this. Goldy is catering a wake for her sons ex-teacher and her father-in-law is slipped rat poison in his coffee. Until the culprit is found Goldy must close down her business so she talks the detective in charge (who just happens to take a liking to Goldy) to let her do some snooping. She finds out things about her family and friends that she never knew and figures out who the criminal really is just in the nick of time. This is a witty mystery with some nice recipes along the way.