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  • Celtic Sea Salt®, Light Grey, By The Grain & Salt Society, Coarse Ground, 1 lb
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Celtic Sea Salt®, Light Grey, By The Grain & Salt Society, Coarse Ground, 1 lb

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Price: $4.49 ($0.28 / oz) & FREE Shipping on orders over $35. Details
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  • More Nutritious Than Table Salt
  • Doctor Recommended
  • Quality Certified
  • Exquisite Taste
  • Coarse Ground
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Frequently Bought Together

Celtic Sea Salt®, Light Grey, By The Grain & Salt Society, Coarse Ground, 1 lb + Spicy World Peppercorn (Whole)-Black Tellicherry, 16 Oz. bag + The Spice Lab's - ( Food Grade ) Himalayan Crystal Salt - Dark Pink - (Coarse) - 1 Kilo 2.23 Lbs
Price for all three: $26.93

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Important Information

Ingredients
Sea salt.

Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.

Product Description

Celtic Sea Salt light grey Celtic is a doctor-recommended, completely unrefined kosher and hand-harvested authentic sea salt from the coastal region of France. It is dried by the sun and the wind, retaining the ocean’s moisture and locking in a vast array of vital trace minerals. Celtic Sea Salt light grey Celtic is a coarse, moist salt that gets a light grey hue from the pure clay soil it is harvested from. There is no comparison, in taste or in health effects, between mineral-rich Celtic Sea Salt and chemically-treated iodized salts. Celtic Sea Salt light grey Celtic has a rustic old-world flavor that is more assertive than other salts. Try using it in cooking, for soups and stews, grilling, or grind it with a mortar and pestle or salt grinder. Our Celtic Sea Salt is certified nature ET Progrès, the highest level of certification allowed in France. Celtic Sea Salt products never contain anti-caking agents, bleaching agents, or additives of any kind. Celtic Sea Salt products are highly recommended by many health professionals and culinary chefs, and it is no surprise why. With a natural balance of minerals and trace elements, Celtic Sea Salt products are a beneficial addition to most diets. As a natural salt, Celtic Sea Salt products are an important source of natural sodium chloride, which is vital for good health in small amounts. Unlike ordinary table salts, Celtic Sea Salt products provide potassium, magnesium and other important trace minerals. Celtic Sea Salt products impart a rich, exceptional flavor that enhances the taste of any dish. Use as a replacement for ordinary table salt in cooking, baking, or to season dishes before serving. In order to preserve optimal freshness and taste, we recommend storing Celtic Sea Salt products in a glass, wooden or ceramic container with a loose fitting lid. Celtic Sea Salt products are harvested in a way that preserves the delicate balance of ocean minerals. We hope you enjoy our wonderful salts.

Product Details

  • Product Dimensions: 8 x 5.7 x 1 inches ; 9.6 ounces
  • Shipping Weight: 1 pounds (View shipping rates and policies)
  • Shipping: Currently, item can be shipped only within the U.S. and to APO/FPO addresses. For APO/FPO shipments, please check with the manufacturer regarding warranty and support issues.
  • ASIN: B000SWTKV0
  • UPC: 728060100088
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (423 customer reviews)
  • Amazon Best Sellers Rank: #321 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
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Customer Questions & Answers

Customer Reviews

Too wet, won't work in salt grinder.
DG Walker
The taste is strong and goes a long way, but is SSOOO much better than normal table salt.
Fr. Seraphim
They have a nice subtle taste that adds to the flavor.
A. Kania

Most Helpful Customer Reviews

185 of 190 people found the following review helpful By K. Shore on November 7, 2007
I first heard about this sea salt in the book, "Real Food", by Nina Planck, who touted its health benefits and delicious taste. Unlike most salts available today -- including gourmet sea salts, kosher salts, and table salts -- Celtic Sea Salt is hand-harvested, unprocessed, and unrefined in Brittany using centuries-old techniques. This means it retains its original natural minerals, the absence of which in today's diet can contribute to a range of health problems.

So fine, it's good for you. But how does it taste? As a regular user of expensive sea salts (purchased in gourmet food stoes, Whole Foods, etc.) before finding this one, I can say it is by far the best tasting one on the market. It actually has a delicious stand-alone flavor and tastes less metallic than other sea salts I've purchased and more like authentic salt should. I purchased some at Whole Foods and kept it out in a salt cellar on our table. It quickly became the only salt we use, both to season our food at the table as well as in a wide range of recipes. Now I buy it in bulk via Amazon, which offers a better price per ounce than the small jars sold at Whole Foods.
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88 of 93 people found the following review helpful By Fr. Seraphim on May 8, 2007
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This unprocessed sea salt has much more than just sodium chloride in it. There are dozens of trace minerals in it making it much healthier for you. It is coarse, so just a little pinch sprinkled into your cooking or table food will do it. The taste is strong and goes a long way, but is SSOOO much better than normal table salt. If you want it fine, you can grind it in peppercorn grinder or buy the fine ground for a little more money.
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53 of 55 people found the following review helpful By D. Walker on April 5, 2012
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This is my preferred salt for my OXO Good Grips Salt Grinder (http://www.amazon.com/gp/product/B001CDK0KO/ref=wms_ohs_product_img) that I also purchased from Amazon. However, the salt is not completely dry in the package. If you're going to use it in a grinder, you will need to dry out the salt before hand. It's actually easy - set your oven to about 225, spread the salt over a cookie sheet or 9x9 or equivalent baking dish and cook for about 1 hr. After 30 minutes or less the salt will develop a crust so just stir it with a wooden spoon and bake for the remaining 30 minutes. This is much cheaper than buying the sea salt grinders at your local grocery store.
Highly recommended.
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76 of 88 people found the following review helpful By Memento Mori on April 21, 2011
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This sea salt is excellent for cooking but also for general use. It tastes superior to any salt that I've ever tried and since it's harvested from cold, northern seas it has a much richer mineral content. Magnesium is especially important for the body and many studies show that approximately 2/3 of people are deficient in this element, this salt has a higher magnesium content than any other that I know of thanks in large part to the minimal processing that it undergoes.

* Celtic Sea Salts are a prime condiment that stimulates salivation, helps to balance and replenishes all of the body's electrolytes
* It provides renewed energy
* It gives you a high resistance to infections and bacterial diseases
* It supplies all 82 vital trace minerals to promote optimum biological function and cellular maintenance
* It balances alkaline/acid levels
* It restores good digestion
* The natural iodine in these salts protects against radiation, atomic fallout and many other pollutants
* It can aid in relieving allergies and skin diseases
* And overall greatly reduces toxins and to help prevent ill-health
* Properly stored, salt keeps virtually indefinitely
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26 of 28 people found the following review helpful By Jordan Case on July 26, 2010
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I, too, began using this salt after reading "Real Food". I love, love, love it! It's got a great flavor and, after eating this salt, table salt is way too "salty" to eat (in a bad way). This salt adds a great flavor to my eggs in the morning, my salads at lunch, and most dinners that I have at night. I will NEVER go back to regular salt!
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16 of 16 people found the following review helpful By Mimi7002 on January 25, 2011
My husband, two very young daughters and I love this salt. We won't purchase anything but unrefined sea salt again! We did find that it was impossible to use in our salt grinder, but that may have been somewhat related to the quality of our grinder. We left the bag open to dry it out more and use it straight out of the bad to our complete satisfaction.
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22 of 24 people found the following review helpful By Amazon Girl on January 23, 2012
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This product is just as it states, just remember it will not work until you draw all the moisutre our of your sea salt. (meaning work in your pepper mill or grinder) To do so, heat oven to 250, put salt on baking sheet, put in oven, turn oven off...Simple
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14 of 14 people found the following review helpful By kittenpawsbb on November 21, 2010
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I was on the Master Cleanse for thiry days, I use the recommended 2 tsp in warm water, and I only used up half the bag. Great bargain online, in the stores I would have to pay same price for half the size.
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Most Recent Customer Reviews

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