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1 of 1 people found the following review helpful
Format: PaperbackVerified Purchase
I have all the Char-broil cookbooks. I just got a Char-broil grill with the infrared feature and wanted some ideas.

You do not need to buy ALL the cookbooks. There is quite a bit of over lap recipe wise.

Also there really are not any recipes in the books that are so specific to the infrared feature. Any grill recipe works once you get the idea of the heating element.
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TOP 500 REVIEWERon August 10, 2012
Format: Paperback
This is a cookbook put out by Char-Broil and while you can use it with any grill there are many references to Char-Broil products, especially their "big Easy Oil-less Turkey Fryer - which I could never figure out how it would work, and Tru-infrared technology which is basically the ability to have different temperatures at different places on the grill, which if you have shelves or move food around on the grill also would work. But there are a lot of specific examples aimed at their own products.

You really already need to know some basics. For example, there are no instructions on how to start out and set up spit roasting, like precautions or hints to keep your meat from falling off. Charcoal grilling also seems to be an afterthought. Many of the directions just give gas grill and infra-red grill instructions.
Recipes include; chicken, veggies, sides, desserts, marinades, sauces and rubs. There is a page of resources and a good index. There are pictures for the recipes and there are the usuals and some different ones too, but most are similar to ones in other grilling cookbooks. We have enjoyed the beer-can chicken, grilled potato planks, Georgia caviar, and rice pudding with dark chocolate sauce. They are indicative of the type of recipe included - some do not require grilling.

If you have a Char-Broil grill especially an infrared one this would be fine. If you are a charcoal aficionado, you would be better off looking elsewhere. One really tires of statements such as" if you don't own one of Char-Broil's infrared gas grills..." though.
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1 of 1 people found the following review helpful
on July 19, 2013
Format: PaperbackVerified Purchase
Love this book. It is easy to follow the recipes and has lots of veggies for grilling. I have lots of grilling books but use this one more.
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on May 31, 2014
Format: PaperbackVerified Purchase
Yes, this book is worth the money and gives one more ideas for loads of things. Anyone thinking about it should know that it is very helpful.
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on February 13, 2014
Format: PaperbackVerified Purchase
I just loved this book great recipes very easy to follow and my wife loves it as well for her to follow the recipes and they are great. I loved how it show you how to grill the vegables it is very easy to use and helpfull
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on July 17, 2014
Format: PaperbackVerified Purchase
It was a birthday present for a friend and he loves it. It has pictures for everything which I think every cookbook should have.
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on November 10, 2014
Format: Kindle EditionVerified Purchase
Great cookbook!
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