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Charcoal Companion CC5119 Stuff-a-Burger Press

4 out of 5 stars 58 customer reviews
| 7 answered questions

List Price: $14.99
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  • Stuff burgers with fillings by your design
  • Made of durable plastic that is dishwasher safe
  • Easy to use desgin
  • Makes a functional yet quirky gift for any griller or cook
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Frequently Bought Together

  • Charcoal Companion CC5119 Stuff-a-Burger Press
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  • Cuisinart CSBP-100 3-in-1 Stuffed Burger Press
Total price: $17.98
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Product Description

Designed to hold an impressive 3/4-pound of ground meat, the Stuff-A-Burger Press can be filled with an infinite variety of flavor combinations. Try it with garted cheese, grilled onions or mushrooms.

Product Details

  • Product Dimensions: 4.7 x 5.3 x 2.8 inches ; 5.8 ounces
  • Shipping Weight: 7.2 ounces (View shipping rates and policies)
  • Domestic Shipping: Currently, item can be shipped only within the U.S. and to APO/FPO addresses. For APO/FPO shipments, please check with the manufacturer regarding warranty and support issues.
  • International Shipping: This item is not eligible for international shipping. Learn More
  • ASIN: B005UNCLMW
  • Item model number: CC5119
  • Average Customer Review: 4.0 out of 5 stars  See all reviews (58 customer reviews)
  • Amazon Best Sellers Rank: #53,072 in Patio, Lawn & Garden (See Top 100 in Patio, Lawn & Garden)

Customer Reviews

Top Customer Reviews

Verified Purchase
First off, this is a really great idea: a 'hollow' hamburger, with your condiments on the inside, instead of dripping off the top. When the Stuff-a-Burger Press arrived, I made myself a smaller burger than the burger press is designed for, with two kinds of cheese, mustard, ketchup, spices and a bunch of pickle slices, all on the inside! It was, I have to admit, delicious.

The bad news? It took a half-pound of of lean hamburger! As I said, this was smaller than the instructions called for-- if I'd followed them, it would have been a three-quarter pounder, not counting the filling.

I would love to see the company make a smaller version (although it may be that you need a certain amount of mass for the whole thing to hold together). I just can't see myself eating burgers the size of a Smart Car on a very frequent basis.
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I bought this because I just love the cheese on the inside of my burger. This seemed like an elegant solution. Not so much. The burger it produces is ENORMOUS!!! It is literally like a one pound burger. The burger dwarfs the bun; any bun. It is simply too much burger. And take this from a 220 lbs ex-rugby player. It is just too much. I barley finish it, my girlfriend hardly puts a dent in it. And it wastes so much meat. On the bright side, my dog does really enjoys this from the amount of leftovers he gets.
The sheer magnitude of the colossal burger also belies another problem: cooking. If you cook it like a normal burger it will be burnt on the outside, and raw on the inside. If you do decide to go this route, despite pleadings from your cardiologist not to, low heat, long cook.
A for idea, F for design. It is simply gluttonous and wasteful. I wanted to love it too. Spare yourself the letdown.
2 Comments 18 of 21 people found this helpful. Was this review helpful to you? Yes No Sending feedback...
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Verified Purchase
Makes real BIG burgers.
Big pocket for lotsa goodies.
4 stars only because the press has a tendency to hold onto the meat.
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Verified Purchase
I used this for the first time and it worked great. Nice pocket, and nothing oozed out. I thought it was supposed to have a thicker plate for 1/2 lb burgers but it did not. Oh well, I like big burgers anyway, so not really an issue.
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By Dana on June 13, 2013
Verified Purchase
It was a great idea but my husband hates that it is soo big. It took too long to cook. I however enjoyed the option of putting ketchup and cheese inside my burger, plus I like my burger more rare. But I do like a bunch of smaller burgers vs one big one. I'm on the fence about this product.
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Verified Purchase
These are great for summer BBQ's. More so because everyone is excited to try them. The only down fall is they are HUGE and you need to purchase a lot of ground beef. We have stuffed our with jalapenos and cheese, grilled chopped veggies, and chilli. They are amazing.
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Verified Purchase
Overall a great idea but the burgers it makes are HUGE! They come out way too big for a regular meal so I don't see myself using it as often as I would like.
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Verified Purchase
This does make a pretty good burger and you better be hungry when you take on this burger. I used a pound and a half or ground chuck to make 2 yes 2 burgers. Filled them with cheese took a couple of times to get the hang of sealing them but got it down. I have yet to try them on the grill but have baked them in a 350 oven for 45 to 60 minutes and they have been done each time. only thing I wish it did have was a thicker plate for the bottom so you can make a smaller burger for kids......
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Charcoal Companion CC5119 Stuff-a-Burger Press
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