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Chef's Choice 615 Premium Electric Food Slicer

552 customer reviews
| 155 answered questions

List Price: $195.00
Price: $149.95 & FREE Shipping. Details
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  • Versatile, rugged slicer featuring all structural components of cast aluminum and stainless steel
  • Multi-purpose 7-inch stainless steel blade slices a wide variety of foods from deli thin to 3/4-inch thick slices
  • Easy clean design - blade, food carriage, food pusher, food deflector and thickness guide plate all remove easily for cleaning
  • Special button secures food carriage in lock position to limit access to blade when unit is not in use
  • Measures 15 by 11 by 11; 1-year limited warranty
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Frequently Bought Together

  • Chef's Choice 615 Premium Electric Food Slicer
  • +
  • Chef`s Choice Non-serrated Blade for Model 609,610, 615 Food Slicer
  • +
  • McGlaughlin Oil PETROL-GEL 4 Oz. Lubricant Tube - 1 / TB
Total price: $178.84
Buy the selected items together

Product Description

Size: 615

With all structural components made of cast aluminum and stainless steel, this versatile, rugged slicer features a powerful, cool-running, high-torque electric motor and reliable, smooth gears for slicing with ease and confidence. The slicer's tilted food carriage and cantilever design provide fast, efficient slicing, delivering sliced food directly to large trays or platters. Its large-capacity food carriage retracts fully to permit slicing of extra-large roasts, hams, and other foods, while its 7-inch, multi-purpose; stainless-steel blade slices a wide variety of foods from deli-thin to approximately 1-inch thick slices. The unit's blade, food carriage, food pusher, food deflector, and thickness guide all remove for easy cleaning, while, for added security, the food carriage locks into position limiting access to the blade when the unit is not in use. Other convenient features include the slicer's intermittent on/off switch and its handy cord storage. A serving tray is included. The slicer measures 15 by 11 by 11-inch and carries a 1-year limited warranty.

Product Details

Size: 615
  • Product Dimensions: 15 x 11 x 11 inches ; 10 pounds
  • Shipping Weight: 12.1 pounds (View shipping rates and policies)
  • Domestic Shipping: Item can be shipped within U.S.
  • International Shipping: This item can be shipped to select countries outside of the U.S. Learn More
  • Origin: China
  • ASIN: B0058VCYWS
  • Item model number: 6150000
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (552 customer reviews)
  • Amazon Best Sellers Rank: #1,048 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
  • Manufacturer’s warranty can be requested from customer service. Click here to make a request to customer service.

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Customer Reviews

Most Helpful Customer Reviews

637 of 656 people found the following review helpful By handicapped shopper on October 10, 2011
Size: 615 Verified Purchase
I did a lot of research before I chose this manufacturer. Chef's Choice had the best rating for a home slicer.

First impressions:

NOT gold, as shown in picture. Grey. (I don't care, but you might.)

Cons (?): I just unpacked it and read the instructions, which had typos (not a good start). The extra fuse fell on the floor because the bag was not sealed as it should have been (also not good: no seal in the bag, and why do I need one if it doesn't overheat?). Tried to register on line, no online registry (Hmm). Plastic square plate not listed in booklet (Guess what it's used for?). Wanted to send an email to ask about the unlisted plastic square (assume it's for catching slices), no email contact (What?), though you CAN call during business hours. CAN'T wash food-touching parts in the dishwasher, must be hand washed (Ugh). Comes with a serrated edge blade, and the reviews I read said that you really need a straight edge blade to cut thin slices well.

Pros: Construction is aluminum and stainless, as advertised. The only plastic is on the slider mechanism. Slicer mechanism moves smoothly. Seems to be well made. One year warranty. Not too heavy (My old Rival model, also metal, was much heavier.) Storage compartment for plug.

Bigger (not sure if that's a pro or a con) and better made (pro) than my old Rival.

Manual mentioned that foods with "uneven textures" should be "partially frozen" before cutting. Which leads me to question: Can I use it successfully to cut cooked meats i.e. roast beef, turkey, ham. etc. without "partial freezing"? I want to use it to slice food for dining/party settings.

I'll be back to update this review after using it for awhile. AND after contacting the manufacturer during business hours.
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301 of 308 people found the following review helpful By Charles Stembridge on January 8, 2012
Size: 615 Verified Purchase
I read all the reviews for most of the brand name meat slicers. Amazon makes it very easy to do this since they offer so many brands and models of brands, along with consumer reviews. Then I took the trouble to personally take a good look at the available brands at local merchants. I might mention that the Chef's Choice brand was only available at Kitchen Kaboodle, and then only the Model 610. Of course, I couldn't try out the meat slicers by slicing meat since none were plugged in, and it would be rather messy for stores to offer a demo on a product like this.

What I did find was the Chef's Choice offered almost 'frictionless' operation of the slider that carries the meat across the blade. No other brand was as easy to move. The Chef's Choice also has a 'slider lock' that locked the slider over the blade, a definate safety and storage feature. Few of the others offered this. The Chef's Choice also appeared to be just better built with more metal and less plastic in the 'structural' parts of the unit. The Chef's Choice Model 615 (unavailable locally) also features a little heavier motor than the Model 610, and most other brands in the same price range.

I finally settled on the Chef's Choice Model 615, mainly based on the larger motor and the quality of the Chef's Choice brand overall.

I tried it out the day after Christmas (it was a present), first on a boneless pre-cooked ham, then on left over Prime Rib Roast (bones removed). I sliced the ham at the 1mm setting (deli sliced) and got a whole plate of uniformly sliced ham, with very little effort and little motor slow-down. The machine also only left about 1/4" of the butt end of the ham unsliced. Then I sliced the Prime Rib Roast at about 1/4" slices.
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161 of 172 people found the following review helpful By N. Pham on December 12, 2011
Size: 615 Verified Purchase
After reading reviews upon reviews, I was just about to pull the trigger on the 610 model of this meat slicer. However, just as I was about to continue, I saw this 615 model listed on Amazon and handicapped_shopper's excellent review. That said, I would recommend seeing that review. I have some additional thoughts.

- When I pulled the slicer out of the box, I was a little intimidated by the size of it. This is certainly not something that will sit on my countertop. It being larger than I anticipated, I had some trouble finding a place to store it when not in use. Using it only once a week on the weekends (when I will try to slice up as much as I think I need for the week), I store it back in the box on top of my refrigerator. Perhaps when we leave our rental apartment, we'll have more space... but that's all together off-topic....

- Eagerly, I read the manual and started slicing. Operationally, it is very easy. I used the supplied serrated blade, while the other was on order. Note: The blade packaging and all advertising for the non-serrated blade states that it is for the 610 model, but it is compatible with the 615. Amazon did not have a storefront with it in stock, so I had to Google it. I did find free shipping. I don't think I'm allowed to list the store here. The nonserrated blade slices adequately the ham that I purchased. However, it left a "tail" as handicapped_shopper describes. This problem is worse with raw meat.

- I have trouble keeping the meat on the guide as I move it back and forth. As the piece gets smaller, it gets more difficult as, well. The manual and reviews say that it is best to slice meat "chilled." I found that it is difficult to hold onto the meat as it becomes less and less firm as it warms up.
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Chef's Choice 615 Premium Electric Food Slicer
This item: Chef's Choice 615 Premium Electric Food Slicer
Price: $149.95
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