Over 100 recipes for both tart and sweet cherry Salads, Relishes, Breads, Cookies, Cakes, Pies, Desserts, Jams and Candies.The die-cut, spiral-bound book opens flat, and shows a bunch of cherries hanging from a branch on the 4 color cover.
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Book Description
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About the Author
Michigan author, Judith Bosley, has compiled and edited more than 20 specialty die-cut cookbooks. Her one subject books have sold over half a million books nationwide. Subjects included are apple, barbecue, berries, bread, cheese, cookies, peach, potato, salad and vegetarian. She also writes for children and for adult literacy.
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Most Helpful Customer Reviews
5 of 5 people found the following review helpful:
4.0 out of 5 stars
Cherry Time!,
By Cinda Gerhauser (Alma Michigan USA) - See all my reviews
This review is from: Cherry Time! (Spiral-bound)
I love the cherry coffee cake I make for Christmas breakfast. All the cherry deserts are excellent! Chocolate covered cherries are a big hit with my husband!
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