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  • Chicago Cutlery Forum 5-3/4-Inch Veggie Knife, Sheath Packaging
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Chicago Cutlery Forum 5-3/4-Inch Veggie Knife, Sheath Packaging


List Price: $17.99
Price: $14.87 & FREE Shipping on orders over $35. Details
You Save: $3.12 (17%)
Only 16 left in stock.
Sold by Monroe Sales and Fulfilled by Amazon. Gift-wrap available.
  • Professional high-carbon stainless steel forged blades with stainless steel handles
  • Exclusive Taper Grind edge technology provides optimum sharpness for precise cutting and is easy to re-sharpen
  • High-carbon stainless steel creates a stronger, harder blade resisting stains, rust and pitting
  • Full metal tang extends from the tip of the blade to the end of the knife forming part of the handle; provides added strength, balance, and control
  • Forged bolster keeps your fingers from running up on the blade It also increases weight, balance and safety
3 new from $14.87

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$14.87 & FREE Shipping on orders over $35. Details Only 16 left in stock. Sold by Monroe Sales and Fulfilled by Amazon. Gift-wrap available.

Frequently Bought Together

Chicago Cutlery Forum 5-3/4-Inch Veggie Knife, Sheath Packaging + Chicago Cutlery Forum 4-1/2-Inch Utility Knife, Sheath Packaging + Chicago Cutlery Forum 7-1/2-Inch Chef Knife, Sheath Packaging
Price for all three: $44.12

These items are shipped from and sold by different sellers.

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Product Details

  • Product Dimensions: 2.1 x 0.8 x 13.8 inches
  • Shipping Weight: 0.8 ounces (View shipping rates and policies)
  • Domestic Shipping: Item can be shipped within U.S.
  • International Shipping: This item can be shipped to select countries outside of the U.S. Learn More
  • ASIN: B004TFDNYW
  • Item model number: 1090392
  • Average Customer Review: 4.0 out of 5 stars  See all reviews (9 customer reviews)
  • Amazon Best Sellers Rank: #64,160 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

Forum collection is constructed of high-carbon stainless steel blades and features our exclusive Taper Grind edge technology which is extremely sharp and enables precision cutting. The full bolster provides balance and safety while ergonomically designed stainless steel handles combine comfort and safety with sleek, contemporary styling. The knives are all backed by a full lifetime guarantee. This collection is perfect for beginner cooks that are looking for simple cutting solutions at an everyday value.

Customer Questions & Answers

Customer Reviews

4.0 out of 5 stars
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Most Helpful Customer Reviews

3 of 4 people found the following review helpful By David Paulk on March 20, 2013
I bought the knife from Wal-Mart, so I can only assume it's the same as this one. My excitement for having a dedicated "veggie" knife quickly faded after having cut my first tomato. Then any enthusiasm that was remaining has completely died in the few uses after that.

My biggest gripe with this knife is in the way it is sharpened. The blade is only sharpened from one side. It is very sharp; however, the sharpened portion is shaped like a wedge. I'm not sure if this is standard practice for veggie knives, but it makes it extremely hard for me to use. The knife drifts horribly to the right while attempting to cut things. I can't cut anything straight. I've tried it with tomatoes, potatoes, carrots, apples, onions, peppers, and pineapples. Everything I try to cut suffers from the same drifting problem. I get the feeling that if I were left-handed I might be able to use this to my advantage, but alas I am not a lefty.
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1 of 1 people found the following review helpful By Raghu on February 11, 2013
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We have been using this product since couple of years and was thinking to carry this to India. I am satisfied till now. Very nice product.
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1 of 1 people found the following review helpful By Melissa Dies on December 6, 2012
This is the best knife I have ever known to cut vegetables and fruits. Makes cutting easier and quick and you don't have to strain while the knife does its part. Excellent buy!
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By Rooks Hunter on April 23, 2015
Pros: Sharp edge. Sharpens well. Cuts cleanly. Handle is all steel and feels great. The mild serration is only at the tip and helps when you need it, and is out of the way when you don't.

Cons: As some others have pointed out, I too found there was a tendency to drift while cutting, so you would end up with curved cuts. Knowing this, however, it isn't hard at all to get perfect straight cuts with little/no effort, you just need to be conscious of it. Like all knives, don't use this one when the handle or your hand is wet, the metal gets slippery and you could hurt yourself.

Thoughts: My sister bought this for me a year or so ago, along with a santoku of the same style. for almost everything, this has been my go-to knife. I really like the style, the way the handle's steel integrates into the blade.
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1 of 1 people found the following review helpful By Hannah J. Schut on May 3, 2014
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Use it all the time and it still works great. I like how easily it cuts right through vegetables like tomatoes.
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