- Heavy weight for durability and strength
- Superior heat conduction
- RESIST-Plus non-stick coating for easy release and quick clean-up
- Dishwasher safe
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Product Details
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Product Description
Chicago Metallic PROFESSIONAL non-stick bakeware was developed to give consumers the very best in Lifetime Performance. PROFESSIONAL combines heavy-weight aluminized steel for strength, durability and superior heat conduction with the RESIST Plus premium
Customer Reviews
Most Helpful Customer Reviews
31 of 31 people found the following review helpful
Amazon Verified Purchase
14 inches is one big deep dish pizza pan! (I guess this is the "standard" size for Chicago-style pizza, though.) At this size, it's a good thing it's so sturdy. My boyfriend and I make pizza every Sunday for his family and we started out with one of these pans and liked it enough that we got a second one so we can make two types of pizza and have leftovers.
I'm a little worried about damaging the nonstick finish when cutting the pizza. We got a special pizza cutter but still...if you're going to grease your pan and throw a little cornmeal in it, do you really need the nonstick surface?
It does cook evenly, however, we couldn't keep from overcooking the bottom of the crust until we started using a pizza stone under this pan and preheating the oven for at least an hour, then it was perfect!
I'm a little worried about damaging the nonstick finish when cutting the pizza. We got a special pizza cutter but still...if you're going to grease your pan and throw a little cornmeal in it, do you really need the nonstick surface?
It does cook evenly, however, we couldn't keep from overcooking the bottom of the crust until we started using a pizza stone under this pan and preheating the oven for at least an hour, then it was perfect!
20 of 20 people found the following review helpful
As a native Chicagoian with 2 years of chicago style deep dish making experience, this has been the best pan I've used. It makes a great deep dish, the crust is evenly cooked through which can be difficult for pizzas this size. Highly recommended for anyone wanting to make a REAL pizza ;)
13 of 13 people found the following review helpful
I want to let people know what an awesome pizza pan this is. The first pizza I ever made in this pan slide out with no effort to get it out and my neighbors confirmed it was the best pizza they have ever had and they loved the crust! I worked in a Greek pizza place when I was growing up and the pizza's that I am making at home are almost as good as what my old boss used to make, thanks largly in part to this pan. Keep in mind though that I make my own dough from scratch and my own sauce using a can of crushed tomatoes so I can't say that if you buy store bought dough or sauce, you will have great results but what I can say is that if you put some good olive oil on the surface of the pan (DO NOT USE NON-STICK SPRAY), preheat your oven with a GOOD QUALITY pizza stone for at least a half hour (I set my oven at 450), you should get a good crust no matter what you use.
Most Recent Customer Reviews
Great pizza pan. Truly non-stick.
I had been wanting a deep dish pizza pan for awhile, and finally splurged. This is a great pan. No matter what kind of gooey toppings or sauce you have, nothing sticks to this pan. Read more
Published 17 months ago by D. Wells
Deep Dish Pizza Pan
Delivery of this Pizza Pan was quick and came in good shape. The pan is easy to wash, the finish is great and the pan is nice and round and deep, great for a pan pizza with the... Read more
Published 21 months ago by Samantha
A great pan!
Just used my pan for the 1st time and the pizza came out fantastic. I thought the pan was too big when it arrived but it held a supermarket bought pizza dough just fine. Read more
Published 21 months ago by Peter
Excellent Pizza Pan
Excellent value! Does the job perfectly - pizza slipped out of pan with no effort.
Published 24 months ago by T. Smith
great deep dish pan for the price
i was really happy when i ordered this pan i was unsure if was going to meet my expections but was fooled this pizza pan was easy to clean out in wipe out when done fixing your... Read more
Published on April 21, 2010 by Thomas Emory
Fantastic!
I registered at Bed Bath and Beyond for this pan, but it's the same pan (although the price at Bed Bath and Beyond is better, I have to say). And it's absolutely fantastic! Read more
Published on April 3, 2010 by Heather Campbell
Tried Twice - Burnt Crust Both Times
I had high hopes for this product given the other reviews but my experience wasn't the same. I tried a great recipe out of the "The Great Chicago-Style Pizza Cookbook. Read more
Published on March 21, 2010 by J. Gehlsen
Pizza Pan!
This is a awesome deep dish pizza pan. It's solid construction offers even cooking and it seems to be built for long life. Read more
Published on January 30, 2010 by Jeffrey Varri
Great pan for deep dish!
I searched long and hard locally for a nice, large, pizza pan and had no luck. It seems all the stores, even the big kitchen stores only sell the thin pans with the perforated... Read more
Published on December 26, 2009 by Michael Berry
best pizza pan ever
I have been making pizza at home for years. When I needed to replace my old pans I started looking in local stores and bought some but none were any good. Read more
Published on October 7, 2009 by K. Maynard
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