Chicago Metallic Mini Cheesecake Pan 12 Cavity, 13.90-Inch by 10.60-Inch (2-Inch by 1.6-Inch Cavities)

by Chicago Metallic

Product Features

• 12-cup mini cheesecake pan made of heavy-duty aluminized steel
• Folded corners add triple-thickness strength; reinforced rims eliminate warping
• Each cup comes with pop-up bottom disc for simple dessert removal
• Dishwasher-safe; oven-safe to 550 degrees F; corrosion-resistant
• Measures 13-8/9 by 10-3/5; each cup measures 2 by 2 by 1-1/2 inches; 25-year limited warranty

Product Details

• Product Dimensions: 14 x 10.8 x 1.8 inches
• Shipping Weight: 3 pounds (View shipping rates and policies)
• Shipping: This item is also available for shipping to select countries outside the U.S.
• ASIN: B0006SJZJ8
• Item model number: 77122
• Average Customer Review: 4.4 out of 5 stars  See all reviews (35 customer reviews)
• Amazon Best Sellers Rank: #1,815 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
  • #13 in Kitchen & Dining > Bakeware > Muffin & Popover Pans
  • #16 in Kitchen & Dining > Bakeware > Small Pastry Molds

Product Description

Chicago Metallic COMMERCIAL bakeware is manufactured to meet the exacting standards of commercial bakers and consumers who prefer the tradition of baking on uncoated pans. Each pan is crafted from heavy-weight aluminized steel which combines the durability

Customer Reviews

Most Helpful Customer Reviews

37 of 37 people found the following review helpful:

5.0 out of 5 stars Great Pan, December 30, 2008

By 

Heather - See all my reviews

This review is from: Chicago Metallic Mini Cheesecake Pan 12 Cavity, 13.90-Inch by 10.60-Inch (2-Inch by 1.6-Inch Cavities) (Kitchen)

I have this mini cheesecake pan, the heart shaped mini cheesecake pan, and the Norpro mini cheesecake pan. I much prefer my Chicago Metallic pans as they bake the cheesecakes more gently and evenly than the dark nonstick finish on the Norpro pan. Just be warned they are really tiny, each mini cheesecake is 1.75" across (which sounds bigger than it is). It is very easy to make an elegant display with different toppings, jams, fruit, drizzled chocolate, melted butterscotch, toffee bits, ice cream toppings, etc. on an assortment of mini cheesecakes. If you want an individual serving size cheesecake pan, try the Molten 'n More pan; unfortunately it has a dark nonstick finish, but I've managed to bake good cheesecakes in it by reducing the baking temperature.

20 of 20 people found the following review helpful:

5.0 out of 5 stars Wonderful Product!, December 24, 2005

By 

Mid-Mo Shopper (Central Missouri, USA) - See all my reviews

This review is from: Chicago Metallic Mini Cheesecake Pan 12 Cavity, 13.90-Inch by 10.60-Inch (2-Inch by 1.6-Inch Cavities) (Kitchen)

My dish for the holidays is always mini-cheesecakes. It was always frustrating to get them out of my mini-muffin pan. This pan has made it so easy! I no longer dread making this dessert. Just a note though... the cups on this pan are approx twice as big as a regular mini-muffin pan so adjust your recipe accordingly. I just double my recipe and get bigger mini-cheesecakes. I don't think anyone will mind.

17 of 17 people found the following review helpful:

4.0 out of 5 stars great pan, August 26, 2006

By 

H. Solie (Hudson, WI) - See all my reviews
(REAL NAME)   

Amazon Verified Purchase

This review is from: Chicago Metallic Mini Cheesecake Pan 12 Cavity, 13.90-Inch by 10.60-Inch (2-Inch by 1.6-Inch Cavities) (Kitchen)

The only reason I didn't give this 5 stars is because of the cup bottoms. They have to be washed by hand because they stick together if you try to wash them in the dishwasher. The pan can go in the dishwasher (but don't let it sit with water on it too long - it will start to rust). Otherwise, the pan works great, and makes presentation a snap. I've used it twice and already received many compliments, and one person asking what bakery I bought them at - because they were too perfect too be homemade!