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This top quality, commercial grade loaf pan delivers on its promise. The coating creates a quick release crust that does not equate with dryness, only deliciousness. Read morePublished 23 months ago by Virginia Belle
I have waited a little over a year since I purchased this pan in order to write this review - that way I could actually give an accurate review.
I love this pan! Read more
I cooked meatloaf in this once and have been trying to get it clean ever since.
It sat with water in it for a little bit and now it seems to have rusted in some places. Read more
Using this pan makes my life so much easier. It avoids the puffy top of the normal pans facilitating toasting. It just makes it easier and neater. Read morePublished on May 4, 2010 by CWD
I have a lot of loaf pans but this out does them all. It's heavy duty, cleans up nice, and cooks evenly. I love this pan!Published on November 23, 2008 by B. Robbins
Nonstick. Works like a charm. I use this to make bob's red mill bread mixes that make 1.5 pound loaves. My bread comes out perfectly every time. Read morePublished on August 4, 2008 by Andrew Cink
Top top quality, heavy construction, durable, keeps its shape in the heat, non-stick but doesn't use any coating (I hate coating), made of metal/aluminum so it doesn't corrode or... Read morePublished on April 24, 2008 by Lior Paster