Chicago Metallic Commercial Bake N' Roast Pan

by Chicago Metallic

Product Features

• Great for baking, roasting meats and vegetables
• 13 by 9 by 2-1/4 inches
• High-quality aluminized steel
• Dishwasher-safe or hand wash with soft sponge
• 25-year limited warranty

Product Details

• Product Dimensions: 13.5 x 9.8 x 2.2 inches ; 1.5 pounds
• Shipping Weight: 2 pounds
• Shipping: This item is also available for shipping to select countries outside the U.S.
• ASIN: B00004R91V
• Item model number: 77945
• Average Customer Review: 4.3 out of 5 stars  See all reviews (9 customer reviews)
• Amazon Best Sellers Rank: #91,953 in Kitchen & Dining (See Top 100 in Kitchen & Dining)

Product Description

Amazon.com Review

A standard size for your roasts, this pan is noted for its heavyweight material and traditional uncoated steel. Preferred by professionals, its high-quality aluminized steel is an excellent heat retainer and bakes consistently all the way up the sides of the pan. With the thicker material, you can count on a more lasting durability and less chance of corrosion. It is dishwasher-safe, but if hand washing be sure to use a soft plastic or nylon sponge. Abrasive cleaners or steel wool may damage the quality of your pan. --Madeleine Miller

Customer Reviews

Most Helpful Customer Reviews

7 of 8 people found the following review helpful:

5.0 out of 5 stars Another great Chicago Metallic Product, December 2, 2007

By 

Lefty Frizzell "Lefty" (Norfolk, VA (right now)) - See all my reviews

This review is from: Chicago Metallic Commercial Bake N' Roast Pan (Kitchen)

This thing feels like a WWII landing craft. It's heavy, not pretty, but it sure gets the job done. This pan could be around long after the end of life as we know it.

Just keep it clean and dry. Don't let it soak in water or you might be sorry. All these products seem to season like cast iron. The more you use them the darker they get and the slicker they feel as the pores of the metal seal. Be sure to use a baking spray or oil and flour to keep the sticking down.

14 of 19 people found the following review helpful:

1.0 out of 5 stars Very disappointing, May 28, 2007

By 

jlc (New Jersey United States) - See all my reviews

This review is from: Chicago Metallic Commercial Bake N' Roast Pan (Kitchen)

I too was sick of non-stick baking pans and was hopeful that these pans would be a good alternative. I ordered two of them. After using them a few times for baked pasta dishes, the pans seemed to be reacting negatively to the tomato sauce and breaking down. Even more annoying are the seams in the four corners of the pans which make it impossible to thoroughly clean food out of the corners. I wish I hadn't wasted my money on these pans.

2 of 2 people found the following review helpful:

4.0 out of 5 stars Chicago Metallic 9x13 baking pan, July 14, 2009

By 

L. Biringer - See all my reviews
(REAL NAME)   

Amazon Verified Purchase

This review is from: Chicago Metallic Commercial Bake N' Roast Pan (Kitchen)

I've always been a big Chicago Metallic fan, and for the most part I like this pan. I found, however, that baking and storing an item with a high acid content (tomatoes in the lasagne that I made), actually took the finish off of the pan. Good thing they have a lifetime guarantee and replaced it with no problems. Great for baking about anything else.