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Product Details
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Product Description
Make miniature three tier cakes�.four at a time with the Chicago Metallic 4- cup Multi-Tier Cake Pan. Use your favorite recipe or the recipe include. Decorate for a wedding or any festive event. Nonstick, dishwasher safe.
Customer Reviews
Most Helpful Customer Reviews
72 of 72 people found the following review helpful
By rarphey
This pan is the best thing ever!! Provided the pan is well greased and the bottom lined with baking paper, each and every cake is a success. Tip: Overfill the pan and cut the excess off before turning out the cake. This way you get a nice flat bottom for the cake.
This pan makes delightful little cakes that are easy to make but make others think you have spent ages baking.
This pan makes delightful little cakes that are easy to make but make others think you have spent ages baking.
56 of 56 people found the following review helpful
Amazon Verified Purchase
First off, item shipped immediately, got here on time, and was properly packaged and perfect when it got here.
As for the product, it is great. The first 20 cakes I made (first 5 times I used this) I would bake the cakes, take them out of the oven, toss the cake pan in the freezer for about a minute, take it out, put a cutting board on top of it, and flip it over. Every time, each cake slid right out, looked perfect, and was easy to frost. When using a cake mix (+3 eggs, oil and water) the mix will distribute evenly into each mold to fill it about 70% - when the cakes come out of the oven, they all have expanded about half an inch over the top of the pan, and I gently cut the cake bottoms off evenly, and it's perfect. Great product, great seller! I probably cook for somewhere between 20 and 40 people each week, and everyone absolutely loves these. Thanks!
As for the product, it is great. The first 20 cakes I made (first 5 times I used this) I would bake the cakes, take them out of the oven, toss the cake pan in the freezer for about a minute, take it out, put a cutting board on top of it, and flip it over. Every time, each cake slid right out, looked perfect, and was easy to frost. When using a cake mix (+3 eggs, oil and water) the mix will distribute evenly into each mold to fill it about 70% - when the cakes come out of the oven, they all have expanded about half an inch over the top of the pan, and I gently cut the cake bottoms off evenly, and it's perfect. Great product, great seller! I probably cook for somewhere between 20 and 40 people each week, and everyone absolutely loves these. Thanks!
46 of 48 people found the following review helpful
By Leah Pullem
Amazon Verified Purchase
This is a very sturdy, top quality product. The metal is extremely thick. Makes adorable little cakes. I'd say about 2-3 servings per cake. I was hoping it was 1 serving per cake, but it was bigger than expected.
Some tips:
-It will take AT LEAST one box of store-bought cake batter to fill the 4 cakes. They don't tell you this in the "instructions" provided. They were a little bigger than I hoped/anticipated.
-Fill up the cake to a little above the bottom of the bottom tier (the biggest tier, which will be on top when baking). Do not overfill!! it will overflow.
-They are tough to ice, but I assume most people would expect this.
-Do not let water sit in it to soak, it may start rusting. Mine did, but I don't see this as a product problem, just a learning experience.
Some tips:
-It will take AT LEAST one box of store-bought cake batter to fill the 4 cakes. They don't tell you this in the "instructions" provided. They were a little bigger than I hoped/anticipated.
-Fill up the cake to a little above the bottom of the bottom tier (the biggest tier, which will be on top when baking). Do not overfill!! it will overflow.
-They are tough to ice, but I assume most people would expect this.
-Do not let water sit in it to soak, it may start rusting. Mine did, but I don't see this as a product problem, just a learning experience.
13 of 14 people found the following review helpful
By L. Downie
Amazon Verified Purchase
I love this cake pan, but if you're going to frost it I recommend cutting the cakes apart, slick on a little butter cream and then cover with fondant which was way easier than trying to smooth butter cream on these tiny cakes. Have to have lots of patience if you go the butter cream route, unless you pipe stars or something over the whole cake. Which is easier than trying to smooth butter cream.
Baking: After 20 mins I stuck metal skewers in the middle to help it bake more evenly, I think it helped. Yes, grease liberally and flour, the cakes came right out. I baked for 35 to 45 mins @ 325degrees as it is a dark pan.
Decorating: Judging by my pictures, less is more, fondant is better (even if the cake is a little crooked)and patience is a virtue that I don't have much of.
After all that I still LOVE my cake pan and know what to do next time so I won't be soooo tired.
Baking: After 20 mins I stuck metal skewers in the middle to help it bake more evenly, I think it helped. Yes, grease liberally and flour, the cakes came right out. I baked for 35 to 45 mins @ 325degrees as it is a dark pan.
Decorating: Judging by my pictures, less is more, fondant is better (even if the cake is a little crooked)and patience is a virtue that I don't have much of.
After all that I still LOVE my cake pan and know what to do next time so I won't be soooo tired.
7 of 7 people found the following review helpful
By Ashley
Amazon Verified Purchase
Great pan! I love it. When sprayed, the cakes pop out easily once the pan has cooled. The cakes are adorable. Would definitely recommend!
6 of 6 people found the following review helpful
By A. Vieira
Amazon Verified Purchase
this pan makes the most adorable cakes! they are a nice size too. Each one always comes out perfect. I suggest filling it a little more then the directions say so you can cut the bottom so it is flat. Love this pan!
11 of 13 people found the following review helpful
By Lori
This was a really great cake pan. The cakes were done perfectly. I did have to cut the bottom to make them level when i flipped them over to decorate, but the pan was easy to use and easy to clean.
8 of 9 people found the following review helpful
By M. Gabelson
Amazon Verified Purchase
Great product! I love these pans and use them regularly. They cut the time and hassle out of cutting individual tiers, and there is no wasted cake! I highly recommend them! Cakes bake even and pop right out! You can even cut the tiers and stack different flavors.
Most Recent Customer Reviews
5.0 out of 5 stars
Tier Cake
My Grandkids love getting their own little birthday cake in any flavor and can decorate it any way they want
Published 14 days ago by Diane Rue
5.0 out of 5 stars
Love to bake
I bought this pan for my Grand-daughter.
She is going to school for a pastry chef.
Pan is made of good materials and will
last her a very long time. Read more
She is going to school for a pastry chef.
Pan is made of good materials and will
last her a very long time. Read more
Published 20 days ago by Connie L. Drobac
5.0 out of 5 stars
Fun and easy!
My eight year old wanted each child at her birthday party to decorate her own cake. One box of cake mix is perfect for the four small cakes this makes. Read more
Published 28 days ago by kiwi22
4.0 out of 5 stars
Larger then expected
This is a great cake pan, great quality. BUT it is larger then I expected, so beware! I thought each would be a little bigger then an average cupcake but they are larger then that. Read more
Published 28 days ago by Ashley Lutter
5.0 out of 5 stars
Cooks evenly!
Was worried it would be raws in the middle, but if you follow the instructions, it will evevly cook and in not that much time!
Published 28 days ago by Becky
4.0 out of 5 stars
Great Set
Bought these for my daughter who is a cake decorator... I would like to write more.. but I have no idea if she's used them.
Published 1 month ago by rayebe1961
5.0 out of 5 stars
cute mini cakes!!!
i love this product! really nice and usefull ^_^. its great quality and the cakes get so cute. At first i was doubting about if the cakes could break haha but no! they got perfect.
Published 1 month ago by Jaao
1.0 out of 5 stars
Going back
I guess I didn't read this correctly but this is mini! Not the rite side I was looking for so
Published 1 month ago by Yasmin
5.0 out of 5 stars
Great pan!
I wasn't sure if this pan would be worth the money, but it is!
The batter bakes up beautifully, and the cakes come out easily. Read more
The batter bakes up beautifully, and the cakes come out easily. Read more
Published 1 month ago by Beginning Baker
5.0 out of 5 stars
Love it!!
So easy to use. I was afraid that the cakes wouldnt come out easy but i was wrong. I let it cool completely and then when i turned the pan over they came out super easy. Read more
Published 1 month ago by Jill
