Chicago Metallic Non-Stick 12- Cup Mini Popover Pan

by Chicago Metallic

Product Features

• Bakes 12 airy Popovers
• Heavy-gauge aluminized steel with nonstick SilverStone surface
• Dishwasher-safe
• Made in Taiwan
• 10-year limited warranty

Product Details

• Product Dimensions: 16 x 10.8 x 2 inches ; 2.3 pounds
• Shipping Weight: 3 pounds (View shipping rates and policies)
• Shipping: This item is also available for shipping to select countries outside the U.S.
• ASIN: B00004R911
• Item model number: 26121
• Average Customer Review: 3.8 out of 5 stars  See all reviews (45 customer reviews)
• Amazon Best Sellers Rank: #5,326 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
  • #29 in Kitchen & Dining > Bakeware > Muffin & Popover Pans
  • #48 in Kitchen & Dining > Bakeware > Small Pastry Molds

Product Description

Amazon.com Review

Regular muffin tins can't make a perfect popover--the classic American pastry that requires just the right heat circulation to inflate and pop over without overcrowding. Chicago Metallic has engineered this pan to ensure that every popover gets a big rise. Each 2-1/4-by-2-inch cup is suspended from crossbars and has an extra-wide lip so popovers can spread out and up. Properly puffed, popovers are a quick breakfast indulgence with butter and jam, or a savory surprise for dinner when stuffed with a mushroom filling. This pan is made from the same professional-quality steel and nonstick coating as Chicago Metallic's full line of bakeware, which is designed for the home cook who has high standards. --Lynne Sampson

Product Description

Product Features Bakes 12 airy Popovers Heavy-gauge aluminized steel with nonstick SilverStone surface Dishwasher-safe Made in Taiwan 10-year limited warranty Amazon.com Review Regular muffin tins can't make a perfect popover--the classic American pastry that requires just the right heat circulation to inflate and pop over without overcrowding. Chicago Metallic has engineered this pan to ensure that every popover gets a big rise. Each 2-1/4-by-2-inch cup is suspended from crossbars and has an extra-wide lip so popovers can spread out and up. Properly puffed, popovers are a quick breakfast indulgence with butter and jam, or a savory surprise for dinner when stuffed with a mushroom filling. This pan is made from the same professional-quality steel and nonstick coating as Chicago Metallic's full line of bakeware, which is designed for the home cook who has high standards. --Lynne Sampson Product Description Crisp, puffy popovers are crowd pleasers with any meal. Using this aluminum, nonstick pan, you can create up to 12 at a time. Cups are designed so that as popovers bake, rise, and "pop over" they won't spread into the others in the pan. Deep tapered cups promote even baking and better air circulation. Use for muffins and cornbread, too. Dishwasher safe.

Customer Reviews

Most Helpful Customer Reviews

42 of 42 people found the following review helpful:

5.0 out of 5 stars Excellent product if you are a frequent entertainer, April 11, 2006

By 

Amalfi Coast Girl (Mid-Atlantic, USA) - See all my reviews

This review is from: Chicago Metallic Non-Stick 12- Cup Mini Popover Pan (Kitchen)

This pan comes out of my cabinet for all national holidays and most parties. In fact, since the first batch various members of the family have requested them at every holiday gathering.

I have found that the recipe and directions that comes with the pan works every time and is terrific. Try adding Parmesan and Thyme as it suggests, the results are sensational. The basic popovers are also great plain or with a little orange honey butter.

If you have not tried to make popovers, they are extremely simple, don't be deterred. I believe that anyone, even the most basic beginner cook, will be thrilled with the results the first time. If you can make muffins or a cake you can make popovers. They are very, very simple but somehow still manage to be impressive.

The pan is very easy to clean, and I have not experienced any problem with sticking.

Please note that this pan is for the smaller size popovers. They are wonderful for a cocktail party or as the bread in a multi-course meal. If you want to stuff them with a chicken of shrimp salad for lunch I would suggest the six-popover pan for that application. I find that even though I have both pans the smaller pan gets the most use because they cook so much quicker and I don't find it to be a problem to serve big eaters two small popovers allowing the more diminutive guests to choose a smaller serving more easily.

I highly recommend this product.

34 of 37 people found the following review helpful:

5.0 out of 5 stars Perfect Popovers, October 16, 2000

By 

Rebecca Johnson "The Rebecca Review" (Washington State) - See all my reviews
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This review is from: Chicago Metallic Non-Stick 12- Cup Mini Popover Pan (Kitchen)

Since Mini-Yorkshire puddings and popovers are basically cousins, they will both work in this pan. With this pan you will obtain high, crisp, hollow popovers.

If you need a great recipe, see the comments section for a URL. I found a secret way to make the batter in a blender. You will love making them in this pan, they "pop" right out because it is nonstick.

~The Rebecca Review

96 of 115 people found the following review helpful:

1.0 out of 5 stars Description, February 6, 2003

By 

Kelly O Brewer (Cazenovia, NY United States) - See all my reviews

This review is from: Chicago Metallic Non-Stick 12- Cup Mini Popover Pan (Kitchen)

Your description of the Popover Pan did not did not contain "MINI". The item I wanted was the standard size popover pan, not the mini. "MINI" should be added to your description.