Get acquainted with one of the most distinctive flavors the chile world has to offer: the smoky chipotle. This die-cut little book offers approximately thirty recipes, from the basics (Guacamole con Chipotle) to the unexpected (Chipotle Hot Wings). Interested in smoking your own chipotles? In THE PEPPER PANTRY: CHIPOTLES you'll learn what kind of wood to use, how to build the fire, and how best to store your freshly dried stock. There's legend and lore about the colorful history of these peppers, and thorough listings of mail-order sources. As chock-full of inspiration as a well-stocked pantry, THE PEPPER PANTRY: CHIPOTLES is perfect for either beginning cooks or die-hard chile aficionados.
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About the Author
Dave Dewitt is an internationally known chile pepper expert and the author of more than fifteen books about chiles. The founder of the National Fiery Foods Show, Dave is the editor and publisher of Fiery Foods magazine.
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Most Helpful Customer Reviews
4.0 out of 5 stars
A must-have for the chilihead!,
By Timothy B. Riley (San Antonio, TX USA) - See all my reviews (VINE VOICE) (TOP 10 REVIEWER) (HALL OF FAME REVIEWER) (REAL NAME)
Amazon Verified Purchase(What's this?)
This review is from: Chipotle (Pepper Pantry) (Paperback)
I have always enjoyed hot and spicy food but since living in San Antonio I have become more exposed to a vast variety of peppers both fresh and dried. My favorite has to be the Chipotle made from Tipico variety of jalapenos. I buy them dried and rehydrate them. I decided to find a cookbook dedicated to this delicious pepper and ordered this one.
First let me say that this is a small book, about 6"x5" and cut into an odd shape (resembling a pepper I guess). There are no photographs inside of the book which is a shame as photos often inspire me to make a particular dish. The first 27 pages of this little 90 page book are dedicated to giving the reader the definition, history and varieties of Chipotle peppers. The recipes follow and are divided into these sections: * Sauces, salsas, condiments and a drink * Appetizers and Breakfast * Soup and salads * Main courses My favorites so far have been the Smokey Mayonnaise (I substituted freshly made mayonnaise for the prepared variety used in the recipe), Smokey Chipotle Pesto, Chipotle Chilaquiles (which I think is also called Migas) and the Tournedos Chipolte. The book ends with a section that list resources for some of the ingredients used in the cookbook. Although I am happy with my purchase I would have liked it better if it was bigger, was shaped like a regular book so it fits into my bookcase better, had more recipes and included photos so I am giving it 4 stars.
4.0 out of 5 stars
Chipotle's How to use same,
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This review is from: Chipotle (Pepper Pantry) (Paperback)
The most important thing I gleaned from this book was the what the word "chipotle" means..
It is the word "roasted". Any pepper, according to the book, that is roasted; is a chipotle pepper.
1 of 2 people found the following review helpful:
5.0 out of 5 stars
The Peper Pantry: Chipotles,
This review is from: Chipotle (Pepper Pantry) (Paperback)
This is a great little book, it even has a recipe for chipotles in adobe and living in a small town I am unable to fint these locally, so now I can make my own, I highly reccomend this little book!
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Inside This Book
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First Sentence:
Generally speaking, in English "chipotle" refers to any smoked chile pepper. Read the first page Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
chipotle paste, heat scale, smoked chiles, chipotle chiles, chipotle sauce, adobo sauce Key Phrases - Capitalized Phrases (CAPs): (learn more)
United States, Chuck's Chipotle Sauce, New Mexican, Pasta de Chipotle, Mexico City New!
Books on Related Topics | Concordance | Text Stats Browse Sample Pages:
Front Cover | Table of Contents | First Pages | Back Cover | Surprise Me!
Generally speaking, in English "chipotle" refers to any smoked chile pepper. Read the first page Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
chipotle paste, heat scale, smoked chiles, chipotle chiles, chipotle sauce, adobo sauce Key Phrases - Capitalized Phrases (CAPs): (learn more)
United States, Chuck's Chipotle Sauce, New Mexican, Pasta de Chipotle, Mexico City New!
Books on Related Topics | Concordance | Text Stats Browse Sample Pages:
Front Cover | Table of Contents | First Pages | Back Cover | Surprise Me!
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