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Chloe Coscarelli recently took home first place in the Food Network’s Cupcake Wars, making her the first vegan ever to win on a Food Network competition. Chloe is a graduate of the Natural Gourmet Institute of Health and Culinary Arts NYC and the University of California, Berkeley. She has also completed Cornell University’s Plant-Based Nutrition program based on Dr. T. Colin Campbell’s The China Study. She lives in Los Angeles.
Neal Barnard, M.D., is a clinical researcher, author, and health advocate. He has been the principal investigator or coinvestigator on several clinical trials investigating the effects of diet on health. He is the author of dozens of publications in scientific and medical journals as well as numerous nutrition books for lay readers and is frequently called on by news programs to discuss issues related to nutrition, research issues, and other controversial areas in modern medicine.
An amazing cookbook and worth the buy many times over. I use this cookbook all the time. The recipes are super yummy and easy to follow.Published 6 days ago by ScottW
This cookbook is filled with great recipes and beautiful glossy colour food pictures. Every dish I have made from it has been a hit, and most are pretty easy to make and are made... Read morePublished 16 days ago by Jason W.
Wonderful cookbook! Easy, creative recipes, that the whole family enjoys. Lots of great pictures too.Published 1 month ago by C. Miller
The spice cupcake recipe alone is worth the price of admission! If this was just a dessert cookbook I'd give it the full five stars. The main courses however have been just okay. Read morePublished 1 month ago by Me
Hard to believe is VEGAN! LOVE IT...:-)
Gave it to Chloe's 13 year old admirer Jordan, who wants to grow up and be a chef like her.