|Amazon Price||New from||Used from|
Chloe Coscarelli recently took home first place in the Food Network’s Cupcake Wars, making her the first vegan ever to win on a Food Network competition. Chloe is a graduate of the Natural Gourmet Institute of Health and Culinary Arts NYC and the University of California, Berkeley. She has also completed Cornell University’s Plant-Based Nutrition program based on Dr. T. Colin Campbell’s The China Study. She lives in Los Angeles.
Neal Barnard, M.D., is a clinical researcher, author, and health advocate. He has been the principal investigator or coinvestigator on several clinical trials investigating the effects of diet on health. He is the author of dozens of publications in scientific and medical journals as well as numerous nutrition books for lay readers and is frequently called on by news programs to discuss issues related to nutrition, research issues, and other controversial areas in modern medicine.
Wonderful cookbook! Easy, creative recipes, that the whole family enjoys. Lots of great pictures too.Published 4 days ago by C. Miller
The spice cupcake recipe alone is worth the price of admission! If this was just a dessert cookbook I'd give it the full five stars. The main courses however have been just okay. Read morePublished 4 days ago by Me
Hard to believe is VEGAN! LOVE IT...:-)
Gave it to Chloe's 13 year old admirer Jordan, who wants to grow up and be a chef like her.
This is vegan comfort food at its very best. I've had this cookbook on interlibrary loan for the last month and cooked like crazy from it trying to decide if I should get it. Read morePublished 13 days ago by kmhsellers
This cookbook is wonderful! There are so many delcious easy recipes!
I look forward to trying all of them.