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Chloe's Quick-and-Easy Vegan Party Foods (from Chloe's Kitchen): 10 Delicious Recipes for Making the Party Foods You Love the Vegan Way [Kindle Edition]

Chloe Coscarelli
4.5 out of 5 stars  See all reviews (10 customer reviews)

Kindle Price: $0.99
Sold by: Simon and Schuster Digital Sales Inc

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Book Description

From Chef Chloe: an eBook collection of ten recipes from her wildly popular first book, Chloe’s Kitchen, for creative, delicious party foods that just happen to be vegan.

The vegan diet has gone mainstream—and Chef Chloe is here to help. Since she became the first vegan to win a reality TV cooking show, Chef Chloe’s devoted fan base has been clamoring for more of her healthy, inventive recipes that follow a plant-based diet. Featuring easy-to-prepare, festive vegan recipes with absolutely delicious flavors, this short cookbook is the perfect purchase for your holiday preparations.

The ten perfect party recipes include Artichoke-Walnut Pesto Crostini, Kalamata Olive Tapenade, Avocado-Shiitake Sushi, Garlic Knots, and Sweet-and-Sour Party Meatballs. With beautiful photography and crystal-clear directions, Chloe’s Quick-and-Easy Vegan Party Foods provides recipes that are sure to please vegans and non-vegans alike at any holiday gathering.


Product Details

  • File Size: 8645 KB
  • Print Length: 35 pages
  • Publisher: Atria Books (November 20, 2012)
  • Sold by: Simon and Schuster Digital Sales Inc
  • Language: English
  • ASIN: B00902PK68
  • Text-to-Speech: Not enabled
  • X-Ray:
  • Lending: Not Enabled
  • Amazon Best Sellers Rank: #207,966 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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Customer Reviews

4.5 out of 5 stars
(10)
4.5 out of 5 stars
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Most Helpful Customer Reviews
5 of 5 people found the following review helpful
4.0 out of 5 stars Good, but not needed if you have her hardcover book. November 26, 2012
By DIowa
Format:Kindle Edition|Verified Purchase
Good recipes, but all are included in her hard cover book. Unless you need a digital copy forego the e-book and purchase Chloe's Kitchen to get all of these recipes and many more in other categories.
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3 of 3 people found the following review helpful
4.0 out of 5 stars Small and good March 21, 2013
Format:Kindle Edition
A simple proposition wrapped up into a small ebook with a small price to match. Ten party food recipes taken from a very successful cookbook that are quick, easy to make and vegan friendly.

The book does what it sets out to do. Many recipes and nice accompanying photographs that will provide some nibbles for hungry party guests. Even meat-eaters will find something to munch on here too. The recipes are for Artichoke-Walnut Pesto Crostini, Balsamic Bruschetta, Garlic Knots, Kalamata Olive Tapenade, Warm Spinach-Artichoke Dip, Black Bean Baby Cakes with Pineapple Salsa, Avocado-Shiitake Sushi, Sweet-and-Sour Party Meatballs,
Phyllo Mushroom Turnovers and Mini Potato Skins Stuffed with Avocado Salsa.

No fuss, no "lifestyle and inspirational" messages, no screeds of text about why veganism is a necessary, good or important dietary choice. Just the recipes and they speak for themselves. Thought has been given to party hosts too with various make-ahead tips as well which was a nice touch. A few niggles: measures are only in imperial units, there is no estimation of preparation and cooking times and the book was over all too quickly. Other than that, a good little collection. Sure, you might get similar recipes from various magazines or online, but the low price point, the parentage of the recipes and the convenience factor might make this an instant purchase alone.
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2 of 2 people found the following review helpful
Format:Kindle Edition|Verified Purchase
As we already own her book this did not offer anything new. Too bad I did not know that before buying.
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1 of 1 people found the following review helpful
5.0 out of 5 stars Great! April 28, 2013
Format:Kindle Edition|Verified Purchase
This is a great addition to my "party" recipe collection! Thanks, Chloe, for putting so much thought and flavor into your recipes!
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1 of 1 people found the following review helpful
5.0 out of 5 stars Great December 30, 2012
Format:Kindle Edition|Verified Purchase
Chloe is always a good choice for vegan recipres. You cannot go wrong with anything she puts in print. yum
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More About the Author

Chloe Coscarelli recently took home first place in the Food Network's Cupcake Wars, making her the first vegan ever to win on a Food Network competition. Chloe is a graduate of the Natural Gourmet Institute of Health and Culinary Arts NYC, the University of California, Berkeley, as well as Cornell University's Plant-Based Nutrition Program. She lives in California with her four adopted dogs.


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