From Library Journal
Copyright 1994 Reed Business Information, Inc.
My go-to cookbook for desserts--and I used to have a lot of dessert cookbooks! If I could only keep one, this would be it.Published 4 months ago by annechristine
I keep buying this book when I find it for a good price - it's out of print but a great gift for folks who like desserts.Published 10 months ago by Anne L Laflamme
Great recipes low fat but so rich in flavor. So many great choices. Pictures are great as well. You want to try everyone of these recipes. Love this bookPublished 15 months ago by Jen
Excellent condition. Great recipes and easy to follow directions. Alice Medrich is a chocolate genius and this book makes her a lowfat dessert genius.Published 17 months ago by Margaret Butler
I've looked through this book and appreciate the low-fat desserts. I love chocolate and am looking for a way to make healthier sweets for my family. This book will help.Published 21 months ago by realgirl
I too fondly remember the Cocolat stores in Berkeley and San Francisco. This book pares down the fat in the recipes without using some of the unpleasant and often weirdly chemical... Read morePublished 22 months ago by Susan R.
This Chocolate cookbook was purchased because of the low-fat idea combined with chocolate; also Alice Medrich is an excellent author and award winning cookbook author.Published on November 28, 2012 by Helen Keller