Create your own decorated chocolates with easy-to-use chocolate transfer sheets! All you need is a transfer sheet, warm chocolate (any type) and a refridgerator to see the design transfer from the plastic sheet to the surface of your chocolate. To use, cut the sheets into small squares or strips and lay on the top of a dipped confection or wrap around a cake. Or, use with a magnetic chocolate mold or silicone chablon for perfection. This tansfer sheet design is printed as a continuous pattern on a 10" x 13" plastic sheet. The image shown is an exact 2" sample of the design. The background color that appears (ivory or brown) represents chocolate, this background color will not print on the transfer sheet. DIRECT FROM THE MANUFACTURER - MADE IN THE USA! Note: Transfer sheets are heat sensitive and packaged with gel ice packs & insulated boxes. 2-3 day Priority Mail is included wth your shipping charge. Signature confirmation is required.