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ChocolateChocolate
ChocolateChocolate
Lisa Yockelson
Average Customer Review: 4.4 out of 5 stars  See all reviews (24)
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From Publishers Weekly
Yockelson (Baking with Flavor) has produced a book that is both encyclopedic and deeply personal, combining detailed information, clear instructions and engaging anecdotes. Even the most seasoned cacao bean lover will find surprises among the 200-plus recipes, while bakers at every level of... Read More

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