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The Christmas Cookie Club: A Novel
 
 
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The Christmas Cookie Club: A Novel [Hardcover]

Ann Pearlman (Author)
3.3 out of 5 stars  See all reviews (70 customer reviews)


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Featured Author: Ann Pearlman
Discover the reader's guide and a Q&A with Ann Pearlman, debut author of The Christmas Cookie Club [PDF].

Book Description

October 20, 2009
Ann Pearlman’s irresistible debut novel provides the perfect ingredients for a fun and touching read about a group of women who gather each year to share a journey of friendship, hope, heartbreak—and recipes.

Every year at Christmastime, Marnie and her closest girlfriends mark their calendars for the cookie exchange. Everyone has to bring a batch of homemade cookies and a bottle of wine, but this year, it’s their stories that are especially important—the passion and hopefulness of new romance, the betrayal and disillusionment some relationships bring, the joys and fears of motherhood, the stress of financial troubles. On this evening, at least, the sisterly love they have for one another rises above it all. Celebrating courage and joy in spite of hard times and honoring the importance of women’s friendships as well as the embracing bonds of community, Ann Pearlman’s delightful novel speaks to us all.

--This text refers to the Kindle Edition edition.

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Editorial Reviews

From Publishers Weekly

Memoirist Pearlman (Infidelity) tries her hand at fiction in this uneven tale of female bonding. Each December, a dozen Ann Arbor, Mich., women gather with 13 dozen cookies (one for each cookie bitch plus one to donate to charity), and while group members come and go, there is one constant: cookies are exchanged and sisterhood is celebrated. This year, Marnie's hosting the shindig, and she muses about other club members and their problems—from domestic issues to the effects of the recession. Although a few of the club's members are believable enough, none receives enough narrative attention to leave a lasting impression. Though the idea of celebrating these bonds of friendship through dessert is admirable, the execution is lacking. (Oct.)
Copyright © Reed Business Information, a division of Reed Elsevier Inc. All rights reserved.

Excerpt. © Reprinted by permission. All rights reserved.

1
Marnie

Pecan Butter Balls

2 cups pecans

2 cups flour

1 cup melted butter

1/2 cup sugar

2 teaspoon vanilla

1/4 teaspoon salt

Confectioners’ sugar

Preheat oven to 325 degrees.

Chop the pecans in a blender or food processor until you have two cups. Combine all of the ingredients except confectioners’ sugar. Gather the dough into a ball. With floured hands, shape into one-inch balls and bake on ungreased cookie sheets. I line my cookie sheets with wax paper or parchment paper and spray them with Pam. Bake for 20 to 22 minutes. Pull the cookies and papers off the cookie sheet and onto a cooling rack and let them cool slightly; be sure they’re still warm and then gently shake them in a bag with the confectioners’ sugar. Place them back on the paper and add more confectioners’ sugar while they cool. Makes 5 dozen

MY DREAM FLUTTERS AWAY as I open my eyes. I stretch my arm out for Jim, but he is gone. Outside, the snow falls in tight crystals, almost like fog. Disney sits laughing beside my bed, his tongue lolling and his tail thumping the carpet. Today is a big and busy day and I had better start it. Reluctantly, I leave the remnants of the dream in the still warm bed and slide on my lavender fleece bathrobe, let Disney out, pour last night’s coffee in a cup, and zap it in the microwave. I hug myself for warmth as Disney disappears behind the garage.

I didn’t cut back the perennials and now snow clumps in the hollows. Should have mowed the lawn one last time. The microwave dings and I grab the coffee and continue staring absentmindedly out the window. Seven A.M. Only four in San Diego. I wonder if Sky is awake. She’s supposed to get her results today … sometime this afternoon, her time. During the Christmas cookie party.

Disney bounds from behind the garage, black ears flopping, and sits at the sliding glass door. He runs in when I open it and shakes off the snow. “You doing a good job bringing in winter?” I ask him.

He wags his tail.

“Good boy.” He has simple answers to all my questions.

I sip my coffee and scan the kitchen and dining room. The cookie party forces me to get decorated for Christmas. Mini bulbs are strung on the tree outside. Chili pepper lights surround my kitchen window. Yesterday I trimmed my tree with the crocheted and macramÉ ornaments I used to sell at the town’s art fair in my hippie days. A few wrapped presents and my collection of teddy bears cluster around the base. The one that Alex bought Sky for her first birthday lost an eye twenty years ago and Sky knitted him a lopsided red sweater when she was ten. A Steiff teddy I bought when I was in Germany with Stephen holds his arms open waiting for a hug. Tara’s teddy bear sits in her perfection with a pink dress and a tiara. Pretty but unloved. I plug the tree lights in and it looks like Christmas.

After I turn up the thermostat, I make my bed, straighten the room, and slide on some jeans and a red T-shirt. Then I tie on my cookie bitch apron, the one Allie made with the stenciled cookie rules.

At first, the pecans clattering around in the Cuisinart sound angry until the nuts are sufficiently broken. This year, Sky and Tara will get an extra dozen of the pecan balls so the recipe is multiplied by three. I put the butter, a pound and a half of it, in a glass container and turn on the microwave. My mother’s KitchenAid mixer is on the counter. I add in the measures of flour, sugar, vanilla, and salt. The microwave dings and I pour in the melted butter and turn on the mixer. While it stirs, I pull out cookie sheets and reach in the drawer for parchment paper. Then I scrape down the batter into the depths of the bowl and this batch is done. I turn my iPod to my rock playlist and Tina Turner wonders what’s love got to do with it. Everything, I tell her. But I remember my dream and wonder if I had it because I love Jim or simply because I just want to recapture our great sex. Maybe both. I don’t really like that I’ve fallen so in love with him.

Flour feathers my hands as they roll the balls and I dote on the methodical, rhythmical work. My hands place the morsels in rows of four across the top edge of the sheet. Three dozen on each sheet. The simplicity and beauty of the math and the routine reminds me of women spinning yarn with a drop spindle, kneading dough, harvesting berries, beading shoes, weaving, or grinding corn. I am connected to those ancient women, and to women around the world, as all of us, each of us, make food, clothes, tools for our families, our friends, ourselves. I place one sheet in the oven and start on the next. The easy part is done. For a few minutes I return to the peaceful rolling, and place the sheet in the oven, check the timer. Five more minutes.

I cover the dining-room table with sheets of parchment paper, fill a plastic bag with confectioners’ sugar, and place potholders in the center of the table. The timer rings. I drag out a sheet and rest it on the table. The cookies are the brown of fall oak leaves; the aroma of cooked pecans fills the room. Seger sings about autumn rushing in and here it is winter. Already. How did it happen so quickly this year? I think about the revolving seasons and the motions we go through during each of them. I start rolling balls for the third sheet. And then slide the loaded parchment from the hot sheet onto the table, put the metal on the stove to cool, and gently place the balls in confectioners’ sugar.

The work must be done quickly; the cookies can’t be too cool or the confectioners’ sugar won’t soak in. Too hot and fingers get burned. The second sheet is done and I go into the kitchen to retrieve it.

The phone rings.

I jerk around to reach the receiver lying on the counter next to the empty butter container and hit my cheek on the corner of an open upper cabinet. The door bangs closed, my cheek smarts, and the sting spreads.

“Mom?”

“You can’t sleep, huh?”

I can’t stop working, so I cradle the phone to my shoulder while my hands continue adding cookies to the sugar bag.

“Nope. Just tossing and turning. Afraid I’d wake up Troy.” Sky’s voice trembles slightly.

The cookies roll in the sugar. “I was worried about that.”

“I figured you’d be up making cookies.”

“You’re right. I just took out the first sheet. I’m shaking them in confectioners’ now.”

“Ah. Nana’s pecan balls.”

“My favorite.”

“Mine, too.”

I didn’t know that Sky and Troy were trying to get pregnant that first time three years ago. After all, they were both in law school and Sky plans her life to achieve her goals. But she called to brag that they had gotten pregnant on the very first try. The way she said it, “We got pregnant on our first try,” and then giggled, it sounded almost as if they had never made love before.

I bought fabric to make my first grandchild a quilt, was carrying it into the house, when she called, crying. She had lost the baby.

“Darling. I’m so sorry.” My voice fell. “You’ll be blue for a few months.”

“That’s what the doctor said. She said we could try again in six months. This is one helluva period.” Sky sniffled and then tried to muster a laugh. “‘It’s not unusual to have a miscarriage. Especially for the first one,’ she said.”

“I’ll come be with you.”

“You don’t have to.” But her voice lilted with relief.

But then the next year she had a second miscarriage. Again she called to tell me, again I flew out to be with her. “I wish you were closer.”

“Me, too.”

When she was pregnant the third time, we held our breaths. I tried to wipe the tinge of concern from my voice when we talked. The pregnancy continued. “Maybe I should quit work,” she wondered. “But they’re monitoring this pregnancy.” By the fourth month, I breathed again. Then in the eighth month, movement stopped. An ultrasound indicated the baby had died. The best thing for a future pregnancy was to wait and deliver the baby when contractions started.

“The baby is rotting inside me.”

“I’ll be there tomorrow.”

“No, wait, wait till the labor starts. I’ll need you with me then.”

“How’s Troy?”

“Scared. Confused. Like me.” She sighed. “I’ll just have to get through this next month. I guess I should remake the nursery into a guest room or office or something.”

“Are you going to stop trying?” I imagined her pacing, holding the cordless phone to her ear and walking past the couch and the dining table, making a loop around the kitchen, and doing it again. It’s what she does when she’s upset. She moves.

“I don’t know if I can go through this again.”

“Plenty of time to decide that.”

“I don’t know if I can even do this. Live for a month with a dead deformed baby inside me.”

“Deformed?”

“That’s what they said when they did the ultrasound. There’s something wrong with the baby. Probably why I’ve had those miscarriages.”

“I don’t get that. Why would something wrong with this baby account for former miscarriages?”

“It might be genetic. Troy and I may have a genetic problem.”

I hunted for magic to console her. “They’ll find out what went wrong now. Maybe they can help you. Both.”

“Yeah. Right.”

“You want to come home?”

“No. I want to pretend everything is okay and do my life. What I have of it.”

I couldn’t argue with her bitterness. ... --This text refers to an out of print or unavailable edition of this title.


Product Details

  • Hardcover: 288 pages
  • Publisher: Atria Books; 1st edition (October 20, 2009)
  • Language: English
  • ISBN-10: 1439158843
  • ISBN-13: 978-1439158845
  • Product Dimensions: 9.3 x 6.5 x 1.1 inches
  • Shipping Weight: 1 pounds
  • Average Customer Review: 3.3 out of 5 stars  See all reviews (70 customer reviews)
  • Amazon Best Sellers Rank: #527,720 in Books (See Top 100 in Books)

More About the Author

Ann Pearlman, Pulitzer Prize and National Book Award Nominee, is the author of Infidelity: A Memoir, Inside the Crips, The Christmas Cookie Club, The Christmas Cookie Cookbook, and A Gift For my Sister. She lives in Ann Arbor, Michigan.

 

Customer Reviews

70 Reviews
5 star:
 (9)
4 star:
 (25)
3 star:
 (22)
2 star:
 (9)
1 star:
 (5)
 
 
 
 
 
Average Customer Review
3.3 out of 5 stars (70 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

11 of 11 people found the following review helpful:
1.0 out of 5 stars Great Idea, Poorly Executed, November 24, 2009
By 
Eulogia (Cape Coral, FL USA) - See all my reviews
Amazon Verified Purchase(What's this?)
This review is from: The Christmas Cookie Club: A Novel (Hardcover)
This has got to be one of the most convoluted books I've read in a long time. It was nice having each character represented by a cookie recipe, but there were sections where the flow of the story came to a screeching halt while the reader endured the history of wheat, almonds, baking soda vs. baking powder, etc. While these baking facts were interesting, they detracted from the storyline and chopped the book up into frantic episodes.

There were other inconsistencies not caught during the editing process, such as referring to the musical group "The Monkees" as "The Monkeys" and one particularly confusing discussion of eyecolor. Luke supposedly had combination brown/blue eyes. In the next sentence he had green eyes. Later he had glass green eyes.

The concept of this book was great. I had high hopes. The author, Ann Pearlman, was nominated for both the Pulitzer and the National Book Award for a previous memoir. What happened? Why was this book seemingly thrown together?
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11 of 11 people found the following review helpful:
3.0 out of 5 stars A Quick and Light Holiday Read, October 30, 2009
This review is from: The Christmas Cookie Club: A Novel (Hardcover)
(Prologue)...."I AM THE HEAD COOKIE bitch and this is my party. The Christmas Cookie Club is always on the first Monday of December. Mark it on your calendar. Twelve of us gather, and thirteen dozen cookies wrapped in packages. Home-made, of course. We bring a dish to pass around and a bottle of wine".......

The Christmas Cookie Club, is a tradition started some sixteen years earlier. Marnie (the head cookie bitch) and eleven of her closest friends, have kept this tradition going. The friends share how they met, their joys, their struggles, their disappointments, and more. They laugh together and cry together. Their stories are told in twelve alternating chapters, each of which includes a tasty sounding Christmas cookie recipe for readers to try.

My Thoughts: Certainly the message in this story is not a new one: close friends help each other through tough times, and are there to share the good times as well. Personally, I've read a few too many stories about friendship over the years. None of the characters were memorable or even the least bit endearing. I did enjoy the recipes, and I do see how some readers who enjoy light fiction, might think this was a great holiday read. For me, there just wasn't enough depth to the story, and you never really get to know any of the women. I understand that CBS Films has picked up the movie rights, and a sequel to this book is in the works as well. If you are looking for a quick, light holiday read, and enjoy stories about friendship, give this one a try.
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8 of 8 people found the following review helpful:
5.0 out of 5 stars What a great start to a cookie filled Holiday season!, November 10, 2009
By 
MissMissy (in the Holiday spirit, IL) - See all my reviews
This review is from: The Christmas Cookie Club: A Novel (Hardcover)
I picked up this book with the intent to get myself into the Holiday spirit after a year filled with curveball after curveball.

This book lived up to the promise I had for it! Not only am in the Holiday spirit, but now I am wanting to bake cookies, play some christmas music and start my only Christmas Cookie Club.

The festive holiday cheer of the book made my heart happy. The friendships in the book made me think and cherish all of the close friendships I have. The tough times and heartfelt memories these women shared made me shed a tear and feel for them, as if they were my own friends. Maybe thats because all 10 women were easy to relate to, therefore, I put my friends and myself in their shoes.

A GREAT holiday read and very easy to get thru. It only took me about 6 full hours to get thru the entire thing. The author keeps you reading by keeping you wondering what each women's story is and why she acts and is the way she is today because of it.

I'd recommend this to anybody looking to get in the Holiday spirit and looking for a good latte and cold afternoon read. Oh and of course, a copy of this book with be included with my Christmas Cookie Club invitations to my closest friends :)
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